57246 knead processor thin crust dough Recipes

refrigerated fresh pizza crust dough, tomatoes , each cut into 8 slices, shredded part-skim mozzarella cheese, divided, grated fresh romano cheese, basil leaves, thinly sliced

refrigerated thin pizza crust dough, sliced smoked chorizo sausage, sliced sweet onion, olive oil, cream cheese, softened, shredded monterey jack cheese, chopped fresh cilantro, lime zest, lime juice, fresh corn kernels, fresh cilantro leaves

refrigerated thin pizza crust dough, refrigerated pesto sauce, shrimp (4 1/50 count), peeled and cooked, halved grape tomatoes, freshly grated parmesan cheese, chopped fresh basil

refrigerated pizza crust dough, extra-virgin olive oil, divided, garlic clove, halved, tomatoes, thinly sliced (about 3/4 lb), shredded fresh mozzarella cheese, balsamic vinegar, sliced fresh basil, salt, black pepper

fish fillets, buttermilk, pecans (finely ground in blender or processor), breadcrumbs, garlic cloves (minced or pressed ), fresh parsley (minced ), dried thyme, paprika, salt, cayenne

flour, salt, shortening, butter, cold, cut into small pieces, water, iced

all-purpose flour (bleached or unbleached ), salt, shortening , chunked up and frozen, unsalted butter (it does make a difference to use _), ice water , depending on your humidity, vinegar or 1 tsp lemon juice, egg, egg white, egg yolk

all-purpose flour, salt, pepper, butter, cut into pieces and chilled, eggs, milk, sweet potato puree ( sweet potatoes roasted, peeled and pureed in food processor), egg mixed with 1 tbsp water, for egg wash, unsalted butter, spanish onion, finely diced, garlic, finely chopped, all-purpose flour, whole milk, heated, cremini mushrooms, quartered and sauteed until golden brown, turnips, peeled, cut into medium dice, blanched and drained, carrots, peeled , cut into matchsticks (about 2-inches long by 1/4-inch thick), frozen pearl onions, blanched and drained, frozen peas, blanched and drained, smoked chicken (about 3 lb) meat shredded, bones discarded, salt and freshly ground black pepper, coarsely chopped flat-leaf parsley

olive oil-flavored cooking spray, onion, halved and thinly sliced, freshly ground black pepper, water, refrigerated pizza crust dough, olive oil, chopped fresh rosemary, kosher salt

recipe plain ol pizza crust dough, vegetable cooking spray, marinated artichoke hearts, part-skim ricotta cheese, garlic, minced, tomato, sliced, part-skim mozzarella cheese, thinly sliced, turkey bacon, cooked and crumbled, cracked pepper

chocolate wafers , ground fine in a blender or food processor (about 1 1/2 cups crumbs), unsalted butter, melted, four 8-oz packages cream cheese, softened, sugar, all-purpose flour, eggs, sour cream, freshly grated orange zest, freshly grated lemon zest, salt, vanilla, raspberries, blueberries

all-purpose flour, very cold unsalted butter , , cut into 1-inch pieces, salt, ice cold water

all-purpose flour, unsalted butter, cubed, lard, salt, ice water

all-purpose flour , leveled, unsalted butter, very cold, cut into small pieces, sugar, salt, ice water

walnuts, crumbled (in food processor), soy nut butter (acme sells it), splenda sugar substitute (the 1 that measures cup for cup like sugar), cinnamon, pumpkin, splenda sugar substitute, ground cinnamon, ground ginger, ground nutmeg, eggs, slightly beaten (use 1 egg 2 egg whites), evaporated milk (2/3 cup), sugar free soy slender vanilla-flavored soymilk (westsoy can be found at health food store)

pecans , ground in food processor, butter , to rub on pie plate, light cream cheese, at room temperature (3 package 8oz each), sour cream or 1/2 cup fage yogurt, splenda granular, sugar substitute (or a bit more if you want a sweeter cheesecake), vanilla extract, eggs, seedless sugar-free raspberry jam, melted

goat cheese , divided into 4 round disks, cascabel chile , toasted in a dry pan, ground in a coffee grinder, pistachio nuts , toasted in a dry pan, ground in a grinder or food processor, bread crumbs (japanese panko, if available), olive oil, balsamic vinaigrette , recipe follows, hot candied walnuts , recipe follows, good olive oil, balsamic vinegar, shallots, minced, chopped fresh thyme leaves, chopped fresh rosemary leaves, salt and freshly ground black pepper, shelled walnuts, sugar, cayenne pepper, salt