966 knead brioche Recipes
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Quinces and Prunes with Caramelized Briochewater, sugar and13 Morewater, sugar, fragrant small pineapple quinces* (1 lb total), halved lengthwise, pitted prunes, halved, armagnac, unsalted butter, grand marnier or other orange liqueur, vanilla bean , halved lengthwise, vanilla bean , halved lengthwise, heavy cream, eggs, sugar, grand marnier, thick) slices from a large brioche or challah loaf, creme fraiche15 ingredients
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Rich Raspberry Briochegoat cheese, fresh, sugar, sugar, lemon juice and3 Moregoat cheese, fresh, sugar, sugar, lemon juice, unsalted butter, at room temperature, brioche bread (1/4 inch thick ) or 8 slices egg bread (1/4 inch thick), raspberries, washed and dried well (about 6 oz)10 min, 7 ingredients
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Fall Squash Vegetarian Briochedelicata squash, bosc pear and5 Moredelicata squash, bosc pear, greens (kale , spinach, collards), olive oil, pignoli nut, provolone cheese (soy alternatives are great too) or 2 slices swiss cheese (soy alternatives are great too), brioche bread15 min, 7 ingredients
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Chocolate Brioche Bread Pudding With Warm Vanilla Sauceeggs, sugar, pure vanilla extract, cocoa powder and9 Moreeggs, sugar, pure vanilla extract, cocoa powder, half-and-half cream, semi-sweet chocolate chips, thick slices brioche bread, crusts removed (or other good white bread such as challah), butter (1/2 stick), sugar, half-and-half cream, bourbon (optional), vanilla bean, split and scraped (or 1 tsp pure vanilla extract), butter (1 stick)1 hour 15 min, 13 ingredients
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Mascarpone Brioche Sandwiches With Chocolate Soupheavy cream, whole milk, milk chocolate chips and6 Moreheavy cream, whole milk, milk chocolate chips, coffee-flavored liqueur (kahlua, sabra), cream cheese, room temperature, honey, mascarpone cheese, brioche bread or 8 slices challah, cut into 1/3-inch slices, unsalted butter or 4 tbsp margarine, at room temperature35 min, 9 ingredients
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Ice Cream With Caramel Brioche Croutonsunsalted butter, sugar, water and2 Moreunsalted butter, sugar, water, brioche bread, cut into 3/4 in cubes, vanilla ice cream30 min, 5 ingredients
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Baby Brioches With Chicken Salad & Baconapple-smoked bacon, brioche rolls (about 2 inches) and11 Moreapple-smoked bacon, brioche rolls (about 2 inches), mayonnaise, celery rib, minced, shallot, minced, minced flat leaf parsley, leaves flat leaf parsley, lemon juice (the real stuff, not the bottled kind), chicken breasts, cut into 1/2-inch dice (from a rotisserie chicken, skin & bones removed), kosher salt , to taste, fresh ground black pepper , to taste, hot pepper sauce (we use pickapeppa sauce) (optional), tomatoes , cut into 1/4-inch slices (16 slices)15 min, 13 ingredients
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Cherries on Brioche Toastred wine, golden caster sugar, fresh cherries, stoned and2 Morered wine, golden caster sugar, fresh cherries, stoned, cherry jam, brioche bread (thick sliced )20 min, 5 ingredients
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Vegetable Terrine in Briocheboneless skinless chicken breasts, trimmed, egg whites and17 Moreboneless skinless chicken breasts, trimmed, egg whites, heavy cream, brandy, nutmeg, freshly grated, coarse salt, fresh ground pepper , to taste, carrots, medium dice, broccoli florets, shiitake mushrooms, stemmed and trimmed, olive oil, red bell peppers, medium dice, leeks, white only, medium dice, herbs , fresh chopped chives, basil and parsley, brioche bread , dough, egg yolks, eggs, water, butter , for greasing the mold1 hour 40 min, 19 ingredients
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Normandy Apple and Honey Brioche Pudding With Calvados Creamhoney, unsalted butter and10 Morehoney, unsalted butter, apples, peeled, quartered, cored and sliced, raisins, brioche bread, light muscovado sugar, drops vanilla extract, ground almonds, unsalted butter (cold and diced ), creme fraiche, calvados, icing sugar , sifted1 hour 25 min, 12 ingredients
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Mini Brioche Lobster Rollscooked lobster meat or 3/4 lb crabmeat or 3/4 lb shrimp, ... and9 Morecooked lobster meat or 3/4 lb crabmeat or 3/4 lb shrimp, coarsely chopped, mayonnaise, mayonnaise, chopped tarragon, grated lemon zest, salt , to taste, fresh ground pepper , to taste, crushed red pepper flakes , to taste (optional), brioche rolls (about 2 1/2 inches) or 12 mini parker house rolls (about 2 1/2 inches), snipped chives, for garnish30 min, 10 ingredients
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Crab Salad on Brioche Toastlump dungeness crabmeat , picked over for cartilage and9 Morelump dungeness crabmeat , picked over for cartilage, high quality mayonnaise, wasabi paste, pink lady apples, cored, finely diced, divided, easter radishes , sliced as thinly as possible, meyer lemons , zested and juiced, kosher salt, loaves brioche bread, unsalted butter50 min, 10 ingredients
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Lobster Salad on Brioche with Vanilla-Orange Vinaigretteorange juice, ginger, peeled and sliced and15 Moreorange juice, ginger, peeled and sliced, vanilla bean, split and scraped, star anise, lime, juiced, dijon mustard, thai fish sauce, pure olive oil, extra virgin olive oil, haricots verts, lobsters, brioche, cut round, avocado, diced, fennel bulb, sliced paper thin, pumpkin seeds, toasted, leaves baby lola rosa lettuce, washed, salt and pepper, to taste40 min, 17 ingredients
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Nutella Banana Brioche Bread Pudding (Anne Thornton)cooking spray or butter, for the pan, nutella and9 Morecooking spray or butter, for the pan, nutella, thick slices brioche or egg bread, eggs, cream, whole milk, sugar, hazelnut liqueur (recommended : frangelico) or amaretto, vanilla extract, almond extract, ripe bananas1 hour 7 min, 11 ingredients
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Roasted Quail with Brioche and Chorizo Stuffing (Food Network Kitchens)cubed brioche, cut into 1-inch cubes and19 Morecubed brioche, cut into 1-inch cubes, extra-virgin olive oil, spanish-style chorizo sausage, finely diced, ribs celery, thinly sliced, garlic, finely chopped, onion, chopped, fresh sage leaves, finely chopped, dried apricots, chopped, egg, lightly beaten, kosher salt , plus more as needed, freshly ground black pepper, homemade brown chicken stock , or low-sodium canned chicken broth (see note), whole quail, shallot, sliced, red wine, demi-glace or reduced brown chicken stock, dried apricots, coarsely chopped, dried currants, cold unsalted butter, wilted greens , optional, recipe follows2 hour 30 min, 20 ingredients
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Roasted Quail with Brioche and Chorizo Stuffing (Food Network Kitchens)cubed brioche, cut into 1-inch cubes and19 Morecubed brioche, cut into 1-inch cubes, extra-virgin olive oil, spanish-style chorizo sausage, finely diced, ribs celery, thinly sliced, garlic, finely chopped, onion, chopped, fresh sage leaves, finely chopped, dried apricots, chopped, egg, lightly beaten, kosher salt , plus more as needed, freshly ground black pepper, homemade brown chicken stock , or low-sodium canned chicken broth (see note), whole quail, shallot, sliced, red wine, demi-glace or reduced brown chicken stock, dried apricots, coarsely chopped, dried currants, cold unsalted butter, wilted greens , optional, recipe follows2 hour 30 min, 20 ingredients
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