22458 kittencal top oven method Recipes

head romaine lettuce (washed over and thoroughly dried), garlic-flavored croutons (or to taste, see kittencal s garlic croutons), parmesan cheese, freshly grated black pepper (to taste), anchovy fillets (or to taste), fresh garlic cloves (or to taste), mayonnaise (not salad dressing hellman s is best), half-and-half cream or 1/4 cup milk, grated parmesan cheese, fresh squeezed lemon juice, dijon mustard (hellman s dijonnaise is best!), salt and pepper, worcestershire sauce (or to taste) (optional), buttermilk or half-and-half, for thinning

all-purpose flour, sugar (can use 1-1/4 cup for a less sweeter taste ,or can use 3/4 cup splenda), baking powder, salt, shortening (very soft but not melted, crisco is best ), milk (or half and half cream), vanilla (or use 1-1/2 tsp almond extract), eggs

butter (can use hard margarine), all-purpose flour, all-purpose flour, black pepper (more is better , i use freshly ground pepper), pan drippings (or see options below the recipe)

mild chili powder (for the best flavor do not reduce this amount), garlic powder, onion powder, dried oregano, paprika, cumin, seasoning salt (or use 1/2 tsp white salt), black pepper, cayenne pepper (optional or to taste)

ketchup, soy sauce, white vinegar, brown sugar, lightly packed, white sugar (can reduce a 2-3 tbsp for a less sweeter taste), cold water (or can use unsweetened pineapple juice or half each, i prefer the pineapple juice), cornstarch (for a thinner sauce reduce to 2 tablespoons, if you want an very thick sauce use 4 tablespoons), all-purpose flour, cornstarch, baking powder, baking soda, garlic powder (garlic lovers add 1 teaspoon), sugar, cold water (if you are reducing to half a recipe use 1/2 cup plus 2-1/2 tbsp water), sesame oil (optional but good to add), oil (for frying ), chicken breasts, cut into bite-size pieces, seasoning salt (optional)

onions, finely diced (i just chop about 3 medium onions for this), green onion, finely chopped (optional), flour, sugar, baking powder, seasoning salt (can use regular salt), cayenne pepper, garlic powder (optional, or use 2-3 tsp fresh garlic), black pepper (optional), milk, oil (for frying , i recommend to use vegetable oil olive oil will interact with the flavor)

butter (or to taste, can omit and use vegetable spray, the is better), eggs, milk (low fat is okay to use), baking powder (don tsp be shy to add in even 1/4 teaspoon), salt (or to taste), fresh coarse ground black pepper, grated low-fat cheddar cheese (optional)

ground beef, egg, slightly beaten, dry onion soup mix (can use the whole package if desired), fresh minced garlic (or use 1 tsp garlic powder), dry breadcrumbs (or crushed soda cracker crumbs, more if needed) (optional), worcestershire sauce, fresh ground black pepper, red hot sauce (or 1-2 tsp crushed chili flakes, or can adjust to heat level) (optional)

ground beef (or use bulk italian sausage meat, can increase the slightly), onion, chopped, green bell pepper, seeded and chopped (optional), garlic cloves, finely chopped (or to taste), dried chili pepper flakes (adjust to taste) (optional), seasoning salt (or to taste) or 1/2 tsp white salt (or to taste), fresh ground black pepper (or to taste), russet potatoes (peeled and sliced thinly, or use as many as desired), shredded cheddar cheese (or to taste), condensed cream of chicken soup, undiluted (using any other flavor of soup will not be as good), onion, chopped (about 1/3 cup), light cream, sour cream, grated parmesan cheese, garlic powder, seasoning salt, fresh ground black pepper (to taste)

french bread (not the long thin kind ), butter, softened (no substitutes), fresh minced garlic, dried parsley or 2 tbsp fresh parsley, grated parmesan cheese (you may increase slightly if desired), salt (or to taste)

egg noodles, butter, condensed cream of mushroom soup, undiluted, garlic powder (or to taste, i use 1 teaspoon), grated parmesan cheese (optional), milk (or can use half-and-half cream), sour cream (can increase to to 3/4 cup), seasoning salt (or to taste, or use white salt), fresh ground black pepper (or to taste), onion, finely chopped (can use 2 green onions), pimiento, chopped, green bell pepper, finely chopped, celery rib, diced, tuna, drained and flaked (can add another 3 oz for a more meatier casserole if desired, or use cooked chicken or turkey), butter flavored crackers, broken in pieces (such as ritz crackers)

chopped fresh garlic (i use 6 large cloves), worcestershire sauce, balsamic vinegar, dijon mustard (can use 1 tsp), soy sauce, oil (can use olive or vegetable ), fresh ground black pepper (or to taste)

hard-boiled eggs (i always boil a few more eggs, eat the whites then add in the yolks to increase the filling mixture!), mayonnaise (i like to use half salad dressing and mayonnaise), milk (or 2 tbsp half-and-half cream), dried parsley flakes, dried chives (or use 1 large very finely chopped green onion in place of ), ground mustard powder, dried dill weed (or to taste), salt (or to taste, i use seasoned ), paprika (a little more for dusting the eggs), fresh ground black pepper, garlic powder

soy sauce, red wine vinegar or 1/4 cup cider vinegar, olive oil or 3/4 cup vegetable oil, fresh minced garlic, black pepper, ginger powder (if you prefer a stronger ginger flavor then add in more), liquid honey (or 4 tbsp maple syrup, do not substitute brown sugar or white sugar or pancake syrup), worcestershire sauce, powdered meat tenderizer (optional)

olive oil (i use enough oil to lightly coat the bottom of my pot), onion, chopped, garlic cloves, minced (or to taste, the more the better i use 6 extra large cloves), dried basil (rubbed between fingers to release flavor), dried oregano (rubbed between fingers to release flavor), crushed red pepper flakes (optional or adjust to taste), tomato paste (can use two cans for a thicker richer sauce if desired), whole roma tomatoes, undrained (break up with a fork before cooking, go ahead and use two cans if desired!), dry red wine (you may omit if desired but good to add in, can use white wine), sugar (optional or to taste), salt (or to taste, a good tomato sauce needs lots so don tsp be shy with the ), fresh ground black pepper (to taste)

eggplants, olive oil (as needed), lean ground beef (or can use ground lamb), onions, peeled and chopped, fresh minced garlic (or to taste, i use lots!), tomato sauce, dried oregano (or to taste), salt, divided (or to taste, i use seasoned salt), fresh ground black pepper (or to taste), butter, salt (i use seasoned ), fresh ground black pepper (or to taste), flour, half-and-half cream, egg, grated parmesan cheese (can use more )

coarsely grated zucchini , packed (1 thin zucchini about 10-inches in length), eggs, slightly beaten, onion, finely chopped (or use green onions), all-purpose flour, fresh minced garlic (or to taste, or use 1/2 tsp garlic powder), grated parmesan cheese, shredded mozzarella cheese (can use cheddar cheese), seasoning salt, fresh coarse ground black pepper (or to taste), olive oil (for frying , or use vegetable or canola oil)

ears corn, husks and silk removed, water, milk, whipping cream , unwhipped (or use 1-1/4 cups milk), sugar (can use more ), butter (optional, add to the water)