45868 kittencal deep rich turkey stock Recipes

turkey, cooked chopped, egg beaters (or other egg substitute), cheddar cheese , 2, garlic, broccoli, cooked and finely chopped, bread crumbs

turkey breast, onion, garlic, diced tomatoes, black beans, kidney beans, white beans, chopped green chilis, chili powder, ground cumin, red pepper flakes, tabasco, green pepper

turkey, bones only, water, stalks celery, carrot, yellow onion

turkey necks and wings , cut into 3- to 4-inch pieces, carrots , cut into 2-inch pieces, onions , cut into 2-inch pieces, celery stalks , cut into 2-inch pieces, water, divided, bay leaves, whole black peppercorns, salt

turkey breast half (with bones and skin ), qt chicken broth, qt water, tuna packed in olive oil, drained, anchovy fillets, mayonnaise, extra-virgin olive oil, fresh lemon juice (to taste), water, haricots verts (thin french green beans), trimmed, red potatoes, peeled and quartered, bottled capers, rinsed and drained, kalamata or other brine-cured black olives, pitted and quartered lengthwise, garnish: small fresh basil leaves

turkey thighs or drumsticks, cut crosswise (by the butcher) into 1 )1/2-inch-thick rounds, olive oil, onion, peeled and chopped, celery stalk, chopped, carrot, peeled and chopped, marinara sauce, low-sodium chicken broth or dry white wine, a few sprigs of fresh herbs (any combination of parsley, sage, rosemary, and thyme)

turkey, cut in quarters, onion stuck with cloves, stalks celery, parsley, dried hot peppers, salt, chili powder, peeled green chiles, finely chopped, almonds, ground or blended, peanuts, ground or blended, onion, finely chopped, garlic, finely chopped, olive oil, green olives, blanched almonds

turkey breast and wing, salt, onions, chopped, bacon fat or oil, garlic, chili powder, dried hot red chile powder, ground nuts (almonds, walnuts, peanuts or cashews), bitter chocolate, ripe olives (optional)

turkey, washed and cleaned out, kosher salt or 1 cup sea salt, table sugar or 1/4 cup brown sugar, water

turkey giblets , removed from bird, neck, gizzard and liver, salt and pepper, sage, stalk celery, chopped, onion, chopped, seasoned flour, water

turkey bacon, diced, red bell peppers, diced, zucchini, sliced

turkey , all classes, onion, carrots, celery, sweet red pepper, tomatoes, diced, parsley, lime juice, salt, water

turkey cutlets (about 1/4-inch thick ), all-purpose flour seasoned with salt and pepper for dredging, eggs, olive oil, shredded parmesan cheese, olive oil, watercress , coarse stems discarded and leaves washed well and spun dry, sliced red onion, salt, fresh lemon juice, fine fresh bread crumbs, lemon wedges

turkey tenderloins (about 2 1/4 lb), purchased pesto, sliced provolone cheese , cut into 1/2-inch-wide strips, fresh basil sprigs (optional)

turkey breast fillets (each about 1/4 inch thick ), butter, fresh assorted wild mushrooms (such as oyster, crimini, and stemmed shiitake), sliced, chopped shallots, low-salt chicken broth, dry sherry, chopped fresh tarragon

turkey cutlets or breast slices, cut crosswise into, dried tarragon, olive oil, sliced leeks (white and pale green parts only), peeled baby carrots (about 3 oz), halved lengthwise, all purpose flour, canned low-salt chicken broth, dry white wine, frozen petite peas

turkey breast cutlets (about 6), more) ground coriander, all purpose flour, butter, oranges, thinly sliced into rounds, seeds removed, chopped green onions, canned low-salt chicken broth, orange juice, chopped fresh cilantro (optional)