18993 kittencal crescent crust Recipes

sliced fresh strawberries (sliced in half or in thirds ), sugar, water, strawberry gelatin (i use jell-o gelatin for this), cornstarch (measured out exactly 1/4-cup), drops red food coloring (or as desired ), pie pastry (use a deep-dish crust baked and cooled completely, or can use a prepared graham cracker crust), cream (or to taste), fresh sliced strawberry, for the top (optional)

pillsbury refrigerated crescent dinner rolls (pillsbury crescent recipe creations flaky dough sheet) or 1 (8 oz) can pie crusts (pillsbury crescent recipe creations flaky dough sheet), parmesan cheese, grated, pepperoni, finely chopped (about 1 1/2 oz), green bell peppers, finely chopped, italian cheese blend (2 oz), pizza sauce (from 8-oz can)

graham cracker crumb crust (or can use chocolate or vanilla flavor, i like the chocolate), philadelphia cream cheese, softened, philadelphia cream cheese, softened, sugar (must be sifted), vanilla, fresh lemon juice, soft butter, cool whip frozen whipped topping, thawed, divided (return the remaining half of the cool whip to the freezer and use for the next time), pie filling (use favorite flavor , i like cherry or blueberry)

ground beef, taco seasoning mix, refrigerated crescent roll dough, crushed corn chips, divided, carton sour cream, shredded cheddar cheese or cheese of your choice

pillsbury refrigerated crescent dinner rolls or pillsbury crescent recipe creations refrigerated flaky dough sheet, american cheese slices, quartered, hot dogs, mustard or ketchup, if desired

hot dogs, american cheese , each cut into 6 strips, pillsbury refrigerated crescent dinner rolls

cream cheese, refrigerated crescent dinner rolls, sugar, vanilla extract or 1 tsp almond extract, margarine or 1/2 cup butter, melted, cinnamon sugar

crescent rolls, deli ham, prepared mustard, shredded swiss cheese or 1 cup cheddar cheese, sesame seeds (optional)

ground beef, tomato sauce or 1 (15 oz) can low-sodium, olive oil, salt, onion powder, sugar, black pepper, garlic powder, light sour cream (i use the daisy brand), parmesan cheese, provolone cheese, butter, melted, pillsbury refrigerated crescent dinner rolls

ground beef, chopped onion, tomato sauce, spaghetti sauce mix, sour cream, shredded mozzarella cheese, refrigerated crescent dinner rolls, butter or 2 tbsp margarine, melted, grated parmesan cheese

crescent dinner rolls, walnuts, finely chopped, sugar, cinnamon, sugar, honey, butter, lemon juice

mayonnaise, chopped dill pickles, prepared mustard, minced onion, tuna, drained, eggs, boiled and chopped, refrigerated crescent dinner rolls, shredded swiss cheese

refrigerated crescent dinner rolls, brie cheese, egg, beaten

fresh rhubarb, chopped (8 large stalks cut into about 1-inch pieces), white sugar (increase for a sweeter taste), cinnamon, nutmeg, all-purpose flour, cold butter (cut into small pieces), double crust pie crust (to fit in a 9-inch deep-dish pie plate), table cream, sugar

crescent rolls (3 cans of 9 , pillsbury is fine for this), plum preserves (or you can use raspberry or your favorite jam), granny smith apple, diced very fine, pear, diced very fine, pecans, chopped fine (half for the filling and half for a garnish), cream cheese (1 container of soft spreadable ), raisins (optional, and fine chopped ), lemon juice, honey (warmed up ), powdered sugar, lemon juice (just enough to moisten the sugar for a glaze)

all-purpose flour, pillsbury refrigerated classic pizza crust, roasted red peppers, drained, chopped, marinated artichoke hearts, drained, chopped, drained pitted ripe olives, chopped, sliced genoa salami , cut into 1/2-inch pieces, sliced provolone cheese , cut into 1/2-inch pieces, crumbled feta cheese

crescent dinner rolls, cream cheese, chopped tomatoes, chopped red peppers, bacon bits