165921 kittencal chinese ginger sauce glaze Recipes

mutton, thinly sliced, chinese barbecue sauce, soy sauce, sesame seed oil, grapeseed oil, garlic cloves, crushed, red chili peppers, chopped, use more if prefer, ginger, thinly sliced, carrot, thinly sliced, chinese rice wine (cooking michiu), white sugar, green onions, cut into small pieces

chinese broccoli (6 medium stalk ), homemade chicken broth, shao hsing rice wine or 1 1/2 tsp dry sherry, ginger juice (method in note, below), cornstarch, salt, sugar, vegetable oil, ginger

prepared small meatballs (fully cooked, or use as many meatballs as desired), cooked white rice (use as much as desired), vegetable oil, garlic cloves, minced, crushed red pepper flakes (optional or to taste), canned chicken broth (room temperature or cold ), cornstarch, soy sauce, white vinegar, brown sugar, liquid honey

cold water, fresh lemon juice (i just use the juice of 1 whole lemon then add in bottled to make 1/2 cup), light brown sugar (for a sweet sauce increase the brown sugar), cornstarch, honey, chicken bouillon granules (i just use 1 small envelope of oxo ), ground ginger

chinese barbecue sauce (char siu sauce), low-sodium soy sauce, sugar

soy sauce, brown sugar, rice vinegar, fish sauce, sesame oil, hoisin sauce, apricot preserves, chinese duck sauce (optional), honey, sliced green onion (green and white parts ), minced fresh ginger

ground star anise, ground cinnamon, ground fennel, ground szechwan pepper, chinese five spice powder, salt, cayenne pepper, vegetable oil, divided, tilapia fillet (4-6), minced scallions, hot ginger , sauce, orange marmalade, fresh orange juice, rice vinegar, minced fresh gingerroot, red pepper flakes, minced garlic, vegetable oil, salt

dry mustard, water, swordfish steaks, soy sauce, chinese plum sauce, sesame oil, rice vinegar, salt, pepper, lemon , juice of

wasabi powder, water, rice wine vinegar, soy sauce, salmon fillet pieces, skin removed, original essence , recipe follows, panko crumbs, vegetable oil, orange-ginger sauce , recipe follows, toasted black and white sesame seeds, garnish, steamed long-grain white rice, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, minced shallots, minced ginger, orange zest, dry white wine, fresh orange juice, heavy cream, cold unsalted butter , cut into pieces, soy sauce, salt, wasabi powder

sugar, cake flour, salt, egg whites (about 11 large), warm water, cream of tartar, vanilla extract, powdered sugar, sliced crystallized ginger (optional), mango-ginger sauce

japanese rice, sushi vinegar, shrimps, peeled, cleaned, tail-on and pressed by hand to make them straight., salt, flour, eggs, beaten, panko (japanese bread crumbs), sheets of nori cut 2/3 size, black sesame seeds, avocado, cut in 8 strips, hot house cucumber, peeled, seeded and cut into 4 long strips (the length of nori), wasabi paste, ginger sauce , recipe follows, red pepper flakes, for garnish, golf ball-size ginger pieces, peeled and sliced, roasted sesame seeds, soy sauce, mayonnaise, sushi vinegar, water, lemon, juiced

japanese rice, sushi vinegar, shrimps, peeled, cleaned, tail-on and pressed by hand to make them straight., salt, flour, eggs, beaten, panko (japanese bread crumbs), sheets of nori cut 2/3 size, black sesame seeds, avocado, cut in 8 strips, hot house cucumber, peeled, seeded and cut into 4 long strips (the length of nori), wasabi paste, ginger sauce , recipe follows, red pepper flakes, for garnish

chinese plum sauce, sake, grated fresh ginger, leek, white and light green parts only, cleaned and finely chopped, pear, peeled, cored, and chopped (comice or anjou), salt, fresh ground black pepper, boneless tied turkey breast, chinese plum sauce, chopped fresh parsley

dry mustard, water, corn syrup (light or dark ), chinese duck sauce (or plum sauce), rice wine (or sake), soy sauce, sesame oil, shrimp, shelled, deveined, bacon , cut in half crosswise, bamboo skewer

baby back ribs, chinese five spice powder, salt, fresh ground black pepper, hoisin sauce, chinese plum sauce, apple cider or 1 cup apple juice, cider vinegar, tomato paste, honey, pickled ginger, minced, garlic clove, crushed, soy sauce

ginger, minced, garlic, minced, scallion, thin sliced, chinese chili sauce, dried shrimp , soaked in hot water and drained, soy sauce, brown sugar, balsamic vinegar, water, corn or 4 -5 tbsp peanut oil, chinese eggplants , tipped and roll-cut into nuggets about 1 inch long, sliced scallion, for garnish