16692 kinsby best ever pot Recipes

pot roast, onion, mushroom, tomatoes, water, red wine, mixed herbs, sugar, salt and pepper, oil (for frying )

navy beans, sugar, vinegar, brown mustard, bacon, ketchup, french-fried onions

boneless beef chuck or 1 (4 lb) beef shoulder or 1 (4 lb) blade pot roast, salt, pepper, prepared horseradish, potatoes, cut in half, carrots , cut into fourths, onions, skins removed and sliced, cold water

hass avocadoes (reserve 1-2 seeds), garlic powder, chunky salsa, seasoning salt (to taste), jose cuervo margarita mix (non-alcoholic, of course), pepper (lemon is best)

cream cheese, softened, shredded cheddar cheese, bacon bits, jalapeno peppers, seeded and halved, milk, all-purpose flour, dry bread crumbs, oil for frying

goat cheese, olive oil, oil-packed sun-dried tomatoes, drained and diced, black olives, chopped, chopped fresh basil, chopped fresh rosemary, garlic, halved

frozen chopped spinach, thawed and drained, artichoke hearts, drained and chopped, shredded italian cheese blend, mayonnaise, alfredo sauce

cream cheese, softened, mayonnaise, chopped onion, chopped celery, cooked and peeled shrimp

marinated artichoke hearts, chopped, mozzarella cheese, shredded, grated parmesan cheese, mayonnaise, sliced almonds (optional)

french baguette, shredded monterey jack cheese, shredded cheddar cheese, mayonnaise, green onions, chopped

english muffins, split, garlic, minced, butter, chopped fresh basil, fresh tomatoes, peeled and chopped, black olives, pitted and halved, tomato paste, olive oil, lemon juice, honey, mozzarella cheese, halved, salt and pepper to taste

ripe mangoes - peeled, pitted, and diced, yellow bell pepper, diced, chopped red onion, chopped fresh cilantro, white sugar, lemon juice, jalapeno pepper, finely chopped

pot roast, bolar ( chuck roast) roast, hand tied tight to a 4 inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, mashed potatoes, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half and half, parsley, chopped

pot roast (chuck roast is what i used), pepper, seasoned salt, garlic powder, paprika, olive oil (about 2 tbsp), onions sliced, garlic cloves minced, sliced mushrooms (drained ), cream of mushroom (i used cream of celery), red wine, worchestire sauce, beef boullion grandules ( i used the beef base), bay leaves, water

boneless chuck roast, red wine (cabernet or shiraz works well), onion soup mix, potatoes, peeled and quartered, carrots, peeled and quartered, onions, peeled and halved, flour, water

kidney beans, pinto beans, lima beans, white hominy (white canned corn), diced tomatoes (any flavor ), ranch dressing mix, taco seasoning mix, ground turkey or 1 lb beef

pot roast (use the cheapest cut of beef you can find), onion soup mix, prepared yellow mustard (more or less to taste), cornstarch, water

hamburger buns (sliced into 3 horizontal sections), tuna (drained ), mayonnaise (i use best foods ), onion, chopped, celery, chopped, sweet pickles (drained ), hard-boiled eggs (optional), mayonnaise, ketchup