164759 kim beef bake Recipes
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ground turkey or beef, butter, zucchini, thinly sliced and9 Moreground turkey or beef, butter, zucchini, thinly sliced, sliced fresh mushrooms, sliced, sliced green onions, chili powder, salt, garlic powder, cooked rice, chopped green chilies, sour cream, shredded monterey jack cheese, divided35 min, 12 ingredients
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whole wheat penne pasta, ground beef and7 Morewhole wheat penne pasta, ground beef, zucchini, finely chopped, green pepper, finely chopped, onion, finely chopped, meatless spaghetti sauce, reduced-fat alfredo sauce, shredded part-skim mozzarella cheese, divided, garlic powder1 hour , 9 ingredients
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ground beef, black beans, rinsed and drained, water and7 Moreground beef, black beans, rinsed and drained, water, reduced-sodium taco seasoning, tubes (8 oz each) refrigerated reduced-fat crescent rolls, reduced-fat sour cream, shredded reduced-fat cheddar cheese, baked nacho-flavored tortilla chips (about 2 cups), crushed, shredded lettuce, tomatoes, chopped45 min, 10 ingredients
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beef stew meat, cut into 1 inch cubes and12 Morebeef stew meat, cut into 1 inch cubes, diced tomatoes with juice, water, instant tapioca, beef bouillon granules, white sugar, salt, ground black pepper, carrots , cut into 1 inch pieces, celery , cut into 3/4 inch pieces, potato, peeled and cubed, onion, roughly chopped, bread, cubed2 hour 20 min, 13 ingredients
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baking potatoes, beef bouillon cube, canola oil and8 Morebaking potatoes, beef bouillon cube, canola oil, boneless beef chuck steak , cut into 1/4 inch thick strips, onion, chopped, garlic cloves, minced, salt, pepper, flour, sour cream, chopped fresh parsley, for color only (optional)30 min, 11 ingredients
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Chili Beef Bakeground turkey or beef, onion, chopped and9 Moreground turkey or beef, onion, chopped, garlic clove, minced, chili powder, salt, pepper, flour tortillas (6 inches), pinto beans, rinsed and drained, process cheese (velveeta), condensed cream of chicken soup, undiluted, diced tomatoes and green chilies, undrained45 min, 11 ingredients
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AUNT KIM'S BAKED OATMEALfrozen blueberries, lemon juice fresh squeezed, oats and9 Morefrozen blueberries, lemon juice fresh squeezed, oats, eggs, large beaten, brown sugar firmly packed, unsweetened applesauce, cinnamon ground, baking powder, salt, water, coconut milk, butter melted12 ingredients
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Beef Stew Topped With Black Pepper Biscuit Crustbeef stew topped with black pepper biscuit crust ingredie... and36 Morebeef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.37 ingredients
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Beef Wellington (beef jerky)beef tenderloin , center cut, trimmed of all visible fat and14 Morebeef tenderloin , center cut, trimmed of all visible fat, salt and ground black pepper, olive oil, garlic, chopped, button mushrooms, sliced, diced yellow onion, chopped fresh thyme, divided use, frozen chopped spinach, thawed and squeezed dry, egg whites, beaten, bisquick heart smart pancade and baking mix, chunks dried porcini mushrooms, beef jerky, finely shredded, madeira, arrowroot powder, soy sauce2 hour 20 min, 15 ingredients
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Pineapple Baked Beans and Beefground beef, baked beans, pineapple tidbits, drained and7 Moreground beef, baked beans, pineapple tidbits, drained, onion, chopped, green pepper, chopped, barbecue sauce, soy sauce, garlic, minced, salt, pepper6 hour 30 min, 10 ingredients
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Pineapple Baked Beans and Beef with Fried Pineapple Ringsground beef, baked beans, pineapple bits, onion, chopped and10 Moreground beef, baked beans, pineapple bits, onion, chopped, green pepper, chopped, barbecue sauce, soy sauce, garlic clove, minced, salt, pepper, egg, all-purpose flour, pineapple rings, drained, vegetable oil8 hour 20 min, 14 ingredients
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Crock Pot Pineapple Baked Beans & Beefground beef, baked beans, pineapple tidbits, drained and7 Moreground beef, baked beans, pineapple tidbits, drained, onion, chopped, green pepper, chopped, barbecue sauce, soy sauce, garlic clove, minced, salt, black pepper8 hour 25 min, 10 ingredients
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Deep-Dish Beef Bakeground turkey or beef, biscuit/baking mix, cold water and6 Moreground turkey or beef, biscuit/baking mix, cold water, tomatoes, thinly sliced, green pepper, chopped, onions, chopped, shredded cheddar cheese, divided, sour cream, mayonnaise50 min, 9 ingredients
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