14 khatti arvi salan Recipes

  • Pakistani Style Turai Ka Salan (Courgettes Curry)
    courgettes (peeled & chopped ), onion (sliced ), oil and
    10 More
    courgettes (peeled & chopped ), onion (sliced ), oil, tomato (chopped ), ginger-garlic paste, salt, red chili powder, coriander powder, turmeric powder, ground cumin, garam masala powder, green chili (cut the tail ), drops lemon juice
    55 min, 13 ingredients
  • Tomato Salan
    tomatoes, tops removed and concassed and
    19 More
    tomatoes, tops removed and concassed, green chilies, chopped, ground almonds, sesame seeds, oil, garam masala, onion, chopped, mustard seeds, cumin seed, fenugreek seeds, curry leaves, garlic paste, ginger paste, turmeric, salt, chili powder, desiccated coconut, coriander powder, tamarind juice, coriander leaves
    15 min, 20 ingredients
  • Mirchi Ka Salan
    unsalted peanuts, white sesame seeds, cumin seed and
    21 More
    unsalted peanuts, white sesame seeds, cumin seed, garlic cloves, ginger, onion, chopped, tomato, chopped, grated fresh coconut or 3 tbsp unsweetened dried coconut, vegetable oil, bell peppers or 2 cups jalapenos, seeds and pith removed and cut into 1/2-inch wide strips, cumin seed, brown mustard seeds, fenugreek seeds, nigella seeds (kalonji), curry leaves, turmeric powder, ground coriander, ground cumin, cayenne powder (or to taste), water, tamarind pulp, chopped fresh coriander, sugar (optional), salt
    40 min, 24 ingredients
  • Mirchi Ka Salan
    mild green chillies -10, oil-2tbsp+extra for deep frying and
    12 More
    mild green chillies -10, oil-2tbsp+extra for deep frying, ginger garlic paste -1tbsp, curry leaves -4-5, onion grated or ground to a paste-1 small, sesame seeds -2tbsp, coriander seeds -1tbsp, cumin seeds -1tsp, roasted peanuts -1/2cup, red chilli powder -1/2tsp(or to taste), turmeric powder -1/2tsp, tamarind pulp(tamrind soaked in some water and then mashed )-2 tbsp, salt to taste, sugar/jaggery -1tsp
    15 min, 14 ingredients
  • Khatti Masoor Daal (Sour Split Red Lentils) Khatti Masoor Daal (Sour Split Red Lentils)
    split red lentils, salt, chili powder, turmeric powder and
    8 More
    split red lentils, salt, chili powder, turmeric powder, tamarind juice (add more if you like it really sour) or 2 tbsp lemon juice (add more if you like it really sour), tomato, chopped, chopped fresh coriander, whole dried red chilies, cumin seed, garlic clove, sliced, curry leaves (optional), oil , for tempering
    50 min, 12 ingredients
  • Hyderabadi Khatti Dal (Mango Lentil Curry from the Indian state, Hyderabadi Khatti Dal (Mango Lentil Curry from the Indian state,
    yellow lentils, cleaned,washed and drained (toovar dal) and
    12 More
    yellow lentils, cleaned,washed and drained (toovar dal), raw mangoes, peeled,de-seeded and chopped, tomatoes, peeled and chopped, fresh curry leaves, fresh coriander leaves, turmeric powder, garlic, red chili powder, salt, oil, cumin seeds, mustard seeds, green chilies
    1 hour , 13 ingredients
  • Simple Colocasia (Taro or Arvi) Vegetable Simple Colocasia (Taro or Arvi) Vegetable
    fresh ginger, chopped, curry leaves, washed and torn and
    10 More
    fresh ginger, chopped, curry leaves, washed and torn, green chilies , slit, red chili powder, turmeric powder, oil, mustard seeds, asafetida powder, taro root, boiled, peeled and chopped, coriander leaves, finely chopped for garnishing, tomatoes, washed, peeled and chopped, fresh yoghurt, beaten
    1 hour 15 min, 12 ingredients
  • Fried Arvi Or Colcassia Fried Arvi Or Colcassia
    arvi/colcassia, onion,sliced, white cumin seeds, nigella and
    3 More
    arvi/colcassia, onion,sliced, white cumin seeds, nigella, salt (or to taste), green chillies,chopped, oil
    45 min, 7 ingredients
  • Pakistani Style Bhindi Ka Salan (Okra/Ladyfinger Curry) Pakistani Style Bhindi Ka Salan (Okra/Ladyfinger Curry)
    frozen cut okra (you can also use fresh okra), oil and
    9 More
    frozen cut okra (you can also use fresh okra), oil, onion (sliced ), tomato (chopped ), ginger-garlic paste, salt, red chili powder, coriander powder, turmeric powder, water, green chili pepper (optional)
    1 hour 15 min, 11 ingredients
  • Hot Chile Pepper Curry(Mirchi Ka Salan) Hot Chile Pepper Curry(Mirchi Ka Salan)
    green chilies (of your choice) and
    14 More
    green chilies (of your choice), tamarind paste , soaked in 2 tbsp warm water (seedless), cumin seed, coriander seeds, fenugreek seeds, white poppy seeds, sesame seeds, unsweetened dried shredded coconut, oil, red onion, minced, fresh ginger, peeled and finely minced, garlic, cloves.peeled and finely minced, cayenne pepper, turmeric powder, warm water
    42 min, 15 ingredients
  • Mirchi Ka Salan - Chili Pepper Curry Mirchi Ka Salan - Chili Pepper Curry
    green chilies, cooking oil, tamarind pulp, beaten yoghurt and
    8 More
    green chilies, cooking oil, tamarind pulp, beaten yoghurt, lemon juice, salt, roasted onions, roasted peanuts, desiccated coconut, ginger-garlic paste, sesame seeds, coriander leaves
    35 min, 12 ingredients
  • Pakistani Style Aloo Ka Salan/Tarkari Pakistani Style Aloo Ka Salan/Tarkari
    potatoes (peeled & sliced round), oil and
    9 More
    potatoes (peeled & sliced round), oil, tomato (finely chopped ), cumin seed, dried red chilies, turmeric powder, salt, red chili powder, coriander powder, mint leaves (roughly chopped ), green chili pepper
    1 hour , 11 ingredients




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