198264 key lime pie without sweetened condensed milk Recipes
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KEY LIME PIEsweetened condensed milk, egg yolks and3 Moresweetened condensed milk, egg yolks, fresh or bottled key lime juice, graham cracker pie crust, baked5 ingredients
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Key Lime Piesweetened condensed milk, freshly squeezed lime juice and2 Moresweetened condensed milk, freshly squeezed lime juice, whipping cream (whipped), pre-baked 9 inch pie shell15 min, 5 ingredients
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Key Lime Pielime zest, grated, lime juice, egg yolks and1 Morelime zest, grated, lime juice, egg yolks, sweetened condensed milk20 min, 4 ingredients
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Key Lime Pie Ice Cream (Patrick and Gina Neely)sweetened condensed milk, heavy whipping cream, lime juice and2 Moresweetened condensed milk, heavy whipping cream, lime juice, lime zest, graham crackers, for garnish20 min, 5 ingredients
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Key Lime Pie Cupcakes With Coconut Meringuepaper cupcake liners (2 1/2 -inch size) and13 Morepaper cupcake liners (2 1/2 -inch size), lime , scrubbed (for 1 tsp zest and 2 tbsp juice), eggs, yellow cake mix, vanilla instant pudding mix, water, vegetable oil, coconut flavoring or 1 tsp coconut extract, sweetened condensed milk, real key lime juice, cream of tartar, reserved egg whites, coconut flavoring, granulated sugar22 min, 14 ingredients
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Key Lime Pie - Simple and Delicioussweetened condensed milk, egg yolks, beaten and3 Moresweetened condensed milk, egg yolks, beaten, fresh lime juice, cream, in. baked pastry shells or 1 -9 graham cracker crust18 min, 5 ingredients
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Sweetened Condensed Milk Coconut Cookies/Candysweetened condensed milk, shredded coconut and2 Moresweetened condensed milk, shredded coconut, vanilla extract, salt25 min, 4 ingredients
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Sweetened Condensed Milk Cakesweetened condensed milk, eggs, all purpose flour and2 Moresweetened condensed milk, eggs, all purpose flour, baking powder, unsalted butter, melted and cooled5 ingredients
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Key Lime Pie From Rays On The Riverhands on time : 40 minutes total time: 55 minutes serves:... and21 Morehands on time : 40 minutes total time: 55 minutes serves: 10, whole macadamia nuts, lightly toasted, graham cracker crumbs, granulated sugar, sweetened flaked coconut, toasted, salt, butter, melted, key lime juice, divided, powdered gelatin, just under 1 cup) granulated sugar, sweetened condensed milk, heavy whipping cream, lime slices and fresh raspberries for garnish (optional), instructions, make the crust : preheat oven to 325 degrees. in a food processor, pulse the macadamia nuts and graham cracker crumbs until nuts are finely ground. in a bowl, combine the nut mixture, sugar, coconut and salt. add the melted butter and mix well. press into a 10-inch pie pan. bake for 10 to 15 minutes, or until lightly brown. remove and cool to room temperature., make the filling : in a small bowl, place 2 tbsp of key lime juice and gelatin, stir and set aside to let the gelatin soften. in a small saucepan on medium heat, add 1/2 cup key lime juice and sugar. bring the mixture to a light simmer, stirring well, until the sugar dissolves. remove from the heat and add the gelatin mixture and mix well. mix in the condensed milk, transfer to a bowl and cool in the refrigerator. in an electric mixer, whip the cream to stiff peaks. gently fold the whipped cream into the key lime mix until combined. fill the crust with the key lime mix, cover lightly and place in the freezer. freeze overnight. remove the pie 1 hour before serving, cut into 10 slices and return to the refrigerator until ready to serve. garnish with a slice of lime and fresh raspberries., key limes are smaller, more yellow and milder than the persian limes found in most markets. look for them at the dekalb farmers market and other farmers markets., nutrition, calories (percent of calories from fat , 55), 7 g protein, 60 grams carbohydrates, 2 grams fiber, 34 grams fat, 75 milligrams cholesterol, 228 milligrams sodium.22 ingredients
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