164463 ketchup glazed water chestnuts Recipes

frozen brussels sprouts, reduced sugar apricot jam, chopped fresh dill (or 1/2 tsp dried ), lemon juice, sliced water chestnuts, drained, unsalted cashews or 2 tbsp blanched almonds, toasted

eggs, lightly beaten, water chestnuts, drained and chopped, dry bread crumbs, beef bouillon granules, ground turkey or beef, peach preserves, chili sauce, onion soup mix

vegetable oil (i use canola), onion, chopped, garlic cloves, minced, eggs, dried thyme leaves, salt, dijon mustard, worcestershire sauce, hot red pepper sauce, milk or 1/2 cup plain yogurt, ground meat (can be a mixture), saltine crackers, crushed or 2/3 cup oatmeal, parsley, fresh minced, bacon, thin sliced (8-12 slices), ketchup or 1/2 cup chili sauce, brown sugar, cider vinegar or 4 tsp white vinegar

meatloaf mixture (veal, beef, pork), low-sodium crackers , crushed this was about 8 to 10, yellow onion, finely chopped, sea salt, black pepper, eggs , whited lightly beaten, ketchup, brown sugar

ketchup, brown sugar, lemon juice, divided, mustard powder, ground beef, bread, broken up into small pieces, chopped onion, egg, beaten, beef bouillon granules

ketchup, brown sugar, lemon juice, dry mustard, lean ground beef, bread, shredded, diced onion, egg, beaten, cube beef bouillon, crumbled, lemon juice

ketchup, brown sugar, lemon juice, divided, mustard powder, ground beef, dry bread , torn in small pieces or 3/4 cup breadcrumbs, chopped onion, egg, beaten, beef bouillon granules

chestnut flour, apple cider , mint tea or 3 -4 cups water, oil , tahini or 3 -4 tbsp sesame butter, salt, cinnamon, vanilla

bacon (regularly sliced or thick sliced, maple flavour, turkey , anything goes...), water chestnuts, fresh parsley, chopped (optional for garnish once chestnuts are cooked)

chestnuts, whole wheat flour, nutritional yeast, lemon juice, potato, stalks green onions, stalks celery, carrot, soy sauce, basil, thyme, rosemary, warm water

bacon, cut into 4 pieces, raw peeled and deveined shrimp (about 1 1/4 lb), sliced water chestnuts, drained, wooden toothpicks, barbecue sauce, apricot fruit spread, ginger, cider vinegar, dried red pepper flakes

eggs, lightly beaten, water chestnuts, drained and chopped, dry breadcrumbs, beef bouillon granules, ground beef, peach preserves, chili sauce, onion soup mix

chestnut and whiskey mousse, chestnut puree, whiskey (recommended maker s mark), cream, gelatin leaves, whipping cream, egg yolks, sugar, egg whites, sugar, cocoa powder, walnuts (chopped finely in a food processor), water, sugar, whiskey, water, sugar, cocoa powder, chocolate, chopped, honey, bourbon, ground black pepper, espelette powder, gelatin sheets, water, sugar, cocoa powder, cream, brush the discs heavily with the whiskey syrup. set aside., take the 3 inch disc and press it into the mold. should be level with the mold., freeze for 4 to 5 hours or until completely frozen., take 1 finished chocolate mousse and cut a wedge out of it., take a quenelle of chocolate sorbet and place it at four o clock on the plate.

whole milk, fine dry breadcrumb, extra virgin olive oil, chopped yellow onion, minced garlic, curry powder, ground ginger, ground chuck, coarsely shredded carrot, egg, beaten, dijon mustard, kosher salt, fresh ground black pepper, ketchup

chestnut flour , available in specialty stores, extra large eggs, water, fresh sheep s or cow s milk ricotta, chestnut or orange blossom honey, extra virgin olive oil

lean beef, fresh beef stock, cinnamon stick, broken, star anise, dark soy sauce, dry sherry, tomato paste, water chestnuts, drained and sliced, cooked white rice, orange zest, orange juice, salt and pepper, orange rind , cut into strips, snipped chives