17147 kebabs wasabi dipping Recipes

mayonnaise, wasabi paste (adjust to taste) or 2 tsp wasabi powder (adjust to taste), honey

english cucumbers, peeled and sliced (3 1/2 lb total ), cold water, seasoned rice wine vinegar, kosher salt , plus, kosher salt, ripe california avocado, peeled and pitted, fresh lime juice, plain yogurt, wasabi (or 1 1/2 tsp powder mixed with 1/2 tsp water), chopped fresh chives, freshly ground white pepper, ice cubes, chopped fresh chives

english cucumber, sliced smoked salmon, lemon juice, cream cheese, at room temperature, chopped fresh dill, chopped fresh chives, fresh ground black pepper , to taste, wasabi powder or 1 tbsp wasabi paste, to taste, fresh dill, to garnish

olive oil, tuna steaks, sesame seeds (i haven tsp listed quantity as it will vary for size of steaks, but enough to cover 1 side of tuna), paste miso, mirin, sake, sugar, rice vinegar, japanese soy sauce, wasabi

chili paste (with seeds), sesame oil, wasabi, soy sauce, rice vinegar or 1 tbsp black vinegar, sugar, green onion, grated

lemon juice, fresh, soy sauce (we use low sodium), wasabi paste, pickled ginger, chopped, red pepper flakes, fresh ahi tuna , sushi grade

sour cream, mayonnaise, wasabi powder or 2 tsp wasabi paste, rice wine vinegar, salt, pepper, baby spinach, carrot, shredded, radish, thinly sliced, chow mein noodles

chopped onion, lemon zest, fresh lemon juice, chopped fresh parsley leaves, chopped fresh cilantro leaves, chopped fresh mint leaves, salt, ground cumin, paprika, freshly ground black pepper, olive oil, boneless leg or shoulder of lamb, cut into 1-inch cubes with some of the fat attached, warm pita breads , for serving, yogurt dipping sauce , recipe follows, plain yogurt, sour cream, fresh lemon juice, or more to taste, chopped fresh mint leaves, chopped fresh dill

salmon belly or tail meat, chopped cilantro leaves, chopped fresh ginger, chopped lemongrass, chopped garlic, salt, bamboo skewers , soaked in water for 30 minutes, olive oil, for brushing, plain yogurt or prepared yogurt dip, for serving

shallots, minced, plain yogurt , whipped, table salt and freshly ground pepper to taste, cayenne (optional), ground cumin, dried mint, fresh lemon juice, boneless lamb, trimmed , cut into 1-inch pieces, cucumber-yogurt dip, cucumber, peeled and grated, table salt, plain yogurt , drained of whey, table salt and freshly ground pepper to taste, fresh mint for garnish (optional)

apricot halves or sliced peaches, in light syrup or juice, drained, reserving 1/4 cup syrup or juice, sliced pears , in light syrup or juice, drained, pineapple chunks , in light syrup or juice, drained, mandarin oranges , in syrup, drained, fresh strawberries, rinsed and stemmed, mint, for garnish, dips , nuts, coconut

hot chinese mustard, water, soy sauce, rice wine vinegar, sugar, chopped fresh cilantro, wasabi, soy sauce, lemon juice, mirin, clear honey, spring onion, shredded, soy sauce, rice vinegar, chicken broth, sugar, fresh ginger, peeled and grated, red chili pepper flakes, sesame oil, green onions, sliced thinly, soy sauce, mirin, sugar, sesame oil, sesame seeds, chopped garlic

sugar, seasoned rice vinegar, sushi rice , cooked according to package directions, freshly cooked, chopped ripe mango, smoked salmon, pickled ginger, wasabi, soya sauce, orange juice, fresh lemon juice, seasoned rice vinegar

mayonnaise (250 ml, best quality ), pickled ginger, chopped (the pink japanese-style pickled ginger), soy sauce (kikkoman preferred), sesame oil, wasabi (can use powder or paste)

spring onions, finely chopped, sheet nori (4 inches), dried soba noodles, wasabi paste, bonito flakes, see note, shoyu, mirin, water

avocados, tempura mix, water, salt, pepper, garlic powder, onion powder, paprika, cayenne (*optional, if you want it a little spicy ), canola oil (you may also use olive oil, is not as expensive), japanese mayonnaise (kewpie brand or regular light mayo), teriyaki sauce (kikkoman brand), lemon, wasabi (optional)

firm tofu, peeled fresh ginger, cut into small pieces (1 tbsp), wasabi paste, soy sauce (preferably tamari), toasted sesame oil , to taste, rice wine vinegar , to taste, loosely packed cilantro leaf , plus 1/4 cup chopped cilantro, coarsely grated peeled daikon radishes or 2 tbsp very thinkly sliced fennel bulbs

dashi, shoyu (japanese soy sauce), mirin, green tea soba noodles, sesame seeds, spring onions , sliced at an angle, pickled ginger, to serve, grated daikon radish, to serve, wasabi paste, to serve