50089 kathy hirdler fire beans Recipes

white beans, carrot, little potatos, onion, celery, broccoli, tomato confit, vegetable stock, extra virgin olive oil, salt and pepper, mussels (optional), squids (optional)

navy beans, rinsed, onion, diced, stalks celery, sliced, carrot, chopped, garlic, minced, chicken broth, diced tomatoes, paprika, dry mustard, red pepper (more if you like more ), fresh thyme, chopped, spinach, chopped (i use frozen ), diced chicken, leftover rice (i use a combo of wild rice/brown rice), black pepper, fresh ground , to taste

olive oil, chicken sausage links, sliced 1/4 inch thick, garlic, thinly sliced, white beans, drained, low-sodium chicken broth, diced tomatoes, undrained, kale, kosher salt, black pepper, crusty bread (optional)

boneless pork loin chops (1/2 inch thick and 4 oz each), canola oil, tart apple, peeled and chopped, onion, chopped, baked beans, raisins, ground cinnamon, divided, maple pancake syrup, salt

dried navy beans, water, bacon, onions, chopped, stalks of celery, chopped, chicken bouillon, bay leaf, salt, ground black pepper, diced tomatoes, water

beans -- assorted, smoked ham -- cut in bite size, qt water, tomatoes -- chopped & juice, ea onion , lg -- chopped, chili powder, ea lemon juice, salt & pepper to taste, liquid smoke, tabasco sauce or to taste

dried great northern beans, minced garlic clove, diced onion, diced celery, diced carrots, bacon, olive oil, dried thyme leaves, tomato sauce, salt, fine ground black pepper, red wine vinegar

black beans drained, black-eyed peas drained, corn drained, diced tomatoes drained, red onion chopped, cilantro chopped, white wine vinegar, salt & pepper

refried beans, shredded monterey jack cheese, salsa, taco seasoning mix, yellow rice mix, cooked (optional), flour tortillas, vegetable oil, shredded lettuce, toppings: salsa , easy guacamole, sour cream

olive oil, butter, onion diced, red bell pepper diced, roasted green anaheim chilies or 4 cans medium green chiles, hot pepper sauce, black beans drained, salt and pepper

fresh green beans, carrot strips, red bell pepper strips, yellow squash, butter (melted )

gourmet bean blend cooked to just done, well-rinsed, kale washed and chopped, whole leek chopped, whole onion chopped, garlic chopped, bacon, salt and pepper, sage, cumin, lemon juice

olive oil, chopped onion, chopped carrot, chopped celery, garlic cloves, minced, uncooked pearl barley, smoked turkey sausage, cut into 1/2-inch cubes, frozen baby lima beans, water, pepper, fat-free chicken broth, diced tomatoes, undrained, hot sauce

dried pinto beans, dried ancho chile peppers, fresh oregano, kitchen string, ground cumin, qt. hot water, yellow onion, diced, jalapeno peppers, seeded and diced (about 3/4 cup), minced garlic (15 to 20 cloves), olive oil, green onions, sliced, sherry vinegar, extra virgin olive oil, kosher salt, divided, jicama (about 1 lb.), peeled and cut into thin strips, chopped fresh cilantro, fresh lime juice

cheddar cheese, grated, cooked rice (brown or white ), kidney beans, salsa

great northern beans rinsed, whole carrots peeled, chopped, whole potato peeled, chopped, head garlic peeled, whole onion chopped, vegetable broth, rosemary, olive oil, pepper, salt

french bread loaf, garlic clove, minced, fresh rosemary, minced, extra virgin olive oil, cannellini or great northern beans, rinsed and drained, grated lemon rind, salt, dried crushed red pepper

diced tomatoes, dried cilantro, garlic, instant brown rice, kidney beans, olive oil, yellow onion, diced, tobasco sauce, water, whole yellow pepper, diced