170286 kapisi cabbage brisket cream Recipes

butter, ground turkey, onion (minced ), head savoy cabbage (shredded ), cream cheese, evaporated skim milk, celery seed, rosemary (minced ), thyme leaves (minced ), parsley (minced ), salt & fresh ground pepper (to taste), cooked rice

head cabbage, shredded (about 12 cups), cream of mushroom soup, undiluted, onion, chopped, butter or 5 tbsp margarine, divided, american cheese, cubed, dry breadcrumbs, salt (optional), pepper (optional)

cabbage, red onion, garlic clove, minced, cream, salt, white pepper, sugar, lemon juice

red potatoes, peeled and cut into 1/4-inch cubes, cubed cooked corned beef (1/4-inch cubes ), chopped cooked cabbage, whipping cream or 1/2 cup half-and-half, chopped parsley, parsley sprigs, worcestershire sauce, salt, fresh ground pepper, vegetable oil, onion, finely chopped

cabbage leaves, corned beef or 1 lb beef brisket, onion, chopped, tomato, chopped, thick coconut cream

elk breakfast sausage, olive oil, garlic, minced, minced fresh ginger root, onion, chopped, cubed butternut squash, beets, sliced into rounds, red potatoes, diced, carrots, chopped, head green cabbage, chopped, hot pepper sauce (such as tabasco), or to taste, dried dill weed, dried rubbed sage, dried thyme leaves, salt and black pepper to taste, chicken broth, condensed cream of mushroom soup, red wine vinegar

cabbage, salt, heavy whipping cream, fresh ground black pepper, freshly ground nutmeg, butter, crushed red pepper flakes , to taste (optional), veggie bacon bits, to taste (optional)

peeled potatoes, diced onion, shredded partially cooked cabbage, butter, cream of celery soup, salad dressing, milk, shredded provolone cheese, shredded monterey jack cheese

cabbage leaves, corned beef, onion, chopped, tomato, chopped, coconut cream

brisket, barbecue rub, bbq sauce, your favorite, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.

brisket or shoulder roast, olive oil, minced fresh rosemary, fresh thyme leaves, garlic, minced, whole leeks, cleaned and cut into 1/2-inch rings, red wine, tomatoes, whole, whole peppercorns, whole thyme leaves

brisket, garlic cloves, dry wine, water, salt, freshly ground black pepper, onions, sliced, tortillas, salsa

brisket, worcestershire sauce, ranch rub* (recommended : bob tallman s blend of brown sugar, garlic, onion, gourmet peppers, ground chili, and sea salt), all around dust* (blend of ground chili and onion powder)

head of cabbage, mayonnaise, grated sharp cheddar cheese, onion, finely chopped, heinz ketchup, breadcrumbs, cream , sauce (recipe included), butter, flour, evaporated milk

cabbage, finely shredded, caraway seed, salt and pepper, brown sugar, sour cream or 8 oz yogurt

bacon , crisp-cooked and crumbled, diced, cooked country ham, chopped onion, shredded green cabbage, heavy cream, pepper to taste