107 kansas gal Recipes

boneless chicken breasts, cut into strips (or thighs ), lapsang souchong tea, water, parsley flakes, garlic salt, honey, barbecue sauce, flour, carrots, diced

margarine, olive oil, celery, thinly sliced, onion, chopped, garlic clove, minced, carrots, halved and thinly sliced, low sodium chicken broth (pref. homemade), brown rice, pepper, salt substitute (if broth needs it), boneless skinless chicken breasts, cooked and cubed (about 1 cup), fresh parsley, minced or 1 tsp dried parsley

shortening, sugar, buttermilk, eggs, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, water, butter, softened, shortening, vanilla extract, sugar, milk, red paste food coloring, white baking chips, chocolate-covered peppermint patties, black shoestring licorice (2-1/2 inches), leaf-shaped spearmint gumdrops , optional

barbecue sauce (preferably kansas city style-sweet), mayonnaise, canned chipotle chile in adobo (note , that is 1 chile, not 1 can of chiles), leftover bbq chicken or 2 lbs plain grilled chicken, red onion, red bell pepper, fresh cilantro leaves

canola oil, yellow onions, diced, garlic cloves, minced, peeled seeded and diced tomatoes, ketchup, light brown sugar, light corn syrup, worcestershire sauce, molasses, cider vinegar, dijon mustard, red pepper flakes, paprika, salt & freshly ground black pepper, to taste, chicken, about, cut into 8 serving pieces

olive oil, for frying, baby arugula leaf, lightly fried egg (depends on how hungry you are), barbecue sauce (*homemade* only !), sharp white cheddar cheese, freshly grated (i used new zealand grass fed white cheddar), fresh cilantro (*fresh * only !), cracked black pepper

brown sugar, dried mustard, garlic powder, paprika, cayenne, onion powder, salt, pepper, rack baby back ribs

skyy vodka, fresh lemon juice, fresh lime juice, simple syrup, drop creme de cassis, sugar

buttermilk pancakes with maple syrup, a 2 egg cheese omelet, bacon

flour, less than 1/8 tsp salt, baking powder, sugar, milk, butter, sliced fresh peaches peeled

king arthur unbleached all-purpose flour, sugar, baking powder, salt, cream of tartar, shortening, egg, milk

barbecue sauce (preferably kansas city style), mayonnaise, canned chipotle chile in adobo * (optional), leftover barbecued or plain grilled chicken, red onion, red bell pepper, fresh cilantro sprigs

canola oil or 1 tbsp corn oil, onion, chopped, garlic cloves, minced, tomato , puree, cider vinegar, water, brown sugar, chili powder, tomato paste, worcestershire sauce, celery salt, prepared yellow mustard, black pepper, freshly ground, corn syrup, liquid smoke (optional)

all-purpose flour, baking soda, salt, sugar, vegetable shortening, vanilla, eggs , slighly beaten, very ripe bananas, peeled and mashed (about 3/4 lb), buttermilk, chopped walnuts or 1/2 cup chopped pecans

dark brown sugar, turbinado sugar, apple cider vinegar, worcestershire sauce, cheap yellow mustard, chili powder, fresh ground black pepper, ground ginger, ground allspice, cayenne pepper, ground mace, honey, ketchup, tomato puree, sorghum molasses, sweet hungarian paprika, burnt sugar, for color ((caramel), pineapple juice

new york strip steaks, about 2-inches thick (or 3 kansas city steaks) or 3 (18 oz) shell steaks (or 3 kansas city steaks), vegetable oil cooking spray, seasoning salt , to taste, unsalted butter, chopped shallots, cracked mixed peppercorns (red, green, white and black peppercorns, see note above), cognac, undiluted store-bought veal demi-glace (see note above), heavy cream, salt

venison tenderloins, bbq seasoning (i use kc masterpiece), olive oil, beef stock, steak seasoning (i use kansas style), buns, cider vinegar, ketchup, crushed red pepper flakes, sugar, water, salt (to taste), pepper (to taste)

filet of beef, uncooked (prime), fresh lemon juice, extra virgin olive oil , plus additional to brush meat, shallot, minced, garlic cloves, minced, dijon mustard, soy sauce, fresh ground pepper , to taste, capers, rinsed and drained, to garnish, lemon slice, to garnish