12 kalia panch phoron Recipes

  • Salmon Kalia in Panch Phoron Sauce
    salmon fillets (about 1 inch thick ), salt, divided and
    16 More
    salmon fillets (about 1 inch thick ), salt, divided, ground turmeric, vegetable oil, divided, panch phoron blend, sliced onion (about 1 large), peeled yukon gold potato , cut into 1/4-inch strips, tomatoes, cubed zucchini, water, paprika, minced peeled fresh ginger, garlic cloves, minced, plain low-fat yogurt, serrano chiles, halved and seeded, tomato, cut into 1/2-inch thick wedges (about 8 oz), garam masala, chopped fresh cilantro
    18 ingredients
  • Panch Phoron - Indian 5-Spice
    nigella seeds, black mustard seeds, fenugreek seeds and
    2 More
    nigella seeds, black mustard seeds, fenugreek seeds, fennel seed, cumin seed
    7 min, 5 ingredients
  • Panch Phoron (Indian Spice/Seed Mixture)
    black mustard seeds, whole nigella seeds, cumin seeds and
    2 More
    black mustard seeds, whole nigella seeds, cumin seeds, fenugreek seeds, fennel seeds
    1 min, 5 ingredients
  • Cauliflower Dal With Panch Phoron
    masoor dal or 1 1/2 cups red lentils, water, turmeric and
    10 More
    masoor dal or 1 1/2 cups red lentils, water, turmeric, salt (or to taste), canola oil or 1/8 tsp cooking spray, panch phoron, onion, diced, garlic cloves, minced, red pepper flakes, ginger paste or 1 tsp minced gingerroot, diced tomatoes, head cauliflower, cut into small florets, water
    50 min, 13 ingredients
  • Lentils With Panch Phoran (Dal)
    red lentil, mung beans (moong dal, dehulled), salt and
    6 More
    red lentil, mung beans (moong dal, dehulled), salt, cold water, vegetable oil, asafetida powder, panch phoron (try panch phoran), plum tomato, seeded and finely chopped, turmeric
    40 min, 9 ingredients
  • Panch Phoron Blend Panch Phoron Blend
    cumin seeds, fennel seeds, brown mustard seeds and
    2 More
    cumin seeds, fennel seeds, brown mustard seeds, fenugreek seeds, nigella seeds
    5 ingredients
  • Cauliflower Dal With Panch Phoron Cauliflower Dal With Panch Phoron
    red lentils, water, turmeric, salt (or to taste) and
    9 More
    red lentils, water, turmeric, salt (or to taste), canola oil (or spray), panch phoron, onion, diced, garlic cloves, minced, red pepper flakes, ginger paste (or 1 tsp. minced ginger), diced tomatoes (or 1 can), head cauliflower, cut into small florets, water
    11 min, 13 ingredients
  • Panch Phora (An Indian Spice) Panch Phora (An Indian Spice)
    brown mustard seeds, cumin seeds, nigella seeds (kalonji) and
    2 More
    brown mustard seeds, cumin seeds, nigella seeds (kalonji), fenugreek seeds, fennel seed
    5 min, 5 ingredients
  • Green Beans With Panch Phoran and Almonds Green Beans With Panch Phoran and Almonds
    green beans, trimmed and cut into 1 1/2 inch pieces, salt and
    10 More
    green beans, trimmed and cut into 1 1/2 inch pieces, salt, vegetable oil, panch phoron (panch phoran), onion, peeled and sliced, garlic cloves, peeled and minced, cayenne, turmeric, lemon , juice of, black pepper, salt , to taste, almonds, toasted and chopped
    25 min, 12 ingredients
  • Cauliflower Dal With Panch Phoran - Vegan Cauliflower Dal With Panch Phoran - Vegan
    red lentils , they actually look orange to me, water and
    11 More
    red lentils , they actually look orange to me, water, turmeric, salt, canola oil, five-spice seasoning , directions are in the recipe description above. food.com doesn tsp recognize the words panch phoran, onion, diced, garlic cloves, minced, ginger, minced, red pepper flakes, tomatoes, diced, head cauliflower, cut into small florets, water
    50 min, 13 ingredients




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