112465 kale apple salad pancetta pecans Recipes

light brown sugar, chopped apple, sliced almonds or 1 cup pecans or 1 cup walnuts, all-purpose flour, ground cinnamon, melted butter, all-purpose flour, baking powder, baking soda, butter, softened, sugar, eggs, vanilla extract, orange juice, icing sugar, orange juice

flour, sugar, baking powder, cinnamon, salt, nutmeg, allspice, ginger, egg, lightly beaten, milk, vegetable oil, thick apple butter, chopped pecans, sugar

butter, brown sugar, egg, flour, salt, boiling water, baking soda, vanilla, peeled and diced tart apple, chopped walnuts or 1/2 cup pecans, brown sugar, flour, boiling water, butter, vanilla

flour, baking soda, salt, cinnamon, nutmeg, sugar, vegetable oil, sour cream, unsweetened applesauce, eggs, vanilla, apples, peeled & chopped, pecans, chopped (optional), light brown sugar, water or 1/4 cup milk, butter

crushed pineapple, sugar, all-purpose flour, white vinegar, egg, beaten, carton cool whip, red apples, diced, green apples, diced, honey-roasted peanuts

apple, cubed, sweet onion, diced, raisins, fresh baby spinach, vegetable oil, apple cider vinegar, sugar, salt & pepper

chopped dried apples, popped popcorn, pecan halves, butter, melted, cinnamon, nutmeg, brown sugar, vanilla extract

ready-made pie crusts, chopped peeled apples, sugar, chopped pecans, raisins, flour, cinnamon, nutmeg, margarine, melted, whole berry cranberry sauce

apples (granny smith, gala, fuji or a combination of all), skin left on, core removed and cut into 1/2-inch dice, baby spinach, heads endive , thinly sliced crosswise, toasted coarsely chopped walnuts, napa valley blue cheese, crumbled, pomegranate vinaigrette , recipe follows, salt and freshly ground black pepper, pomegranate molasses, red wine vinegar, heaping tbsp dijon mustard, honey, or more to taste, salt and freshly ground black pepper, extra-virgin olive oil

apple juice, fresh lemon juice, olive oil, caraway seeds, lightly crushed, head savoy cabbage, cored and very thinly sliced (4 cups), carrots , very thinly julienned (2 cups), granny smith apple, quartered, cored , and sliced crosswise 1/8 inch thick, fresh parsley leaves (preferably flat-leaf )

nilla vanilla wafers, apple, finely shredded, pecans, chopped, philadelphia cream cheese spread, sour cream, sugar, egg, milk, cinnamon, cool whip topping

flour, baking powder, baking soda, salt, sugar, sour cream, eggs, vanilla, tart apple (shredded ), chopped pecans, divided, butter, brown sugar

apple cider, cider vinegar, fresh lemon juice, dijon-style mustard, minced shallot, worcestershire sauce, dried thyme, crumbled, vegetable oil, red delicious apples, belgian endive, 2 inches cut from the tips and reserved for garnish and the remainder cut crosswise into 1/2-inch-th, loosely packed watercress leaves, rinsed and spun dry, crumbled sliced almonds

canola oil, maple syrup (4 tb ), mayonnaise (4 tb ), white wine vinegar, sugar (i d probably halve this if using really sweet syrup), salt and pepper, to taste, gala apples, cored and chopped, red delicious apple, cored and chopped, dried cranberries, chopped walnuts

apples (i recommend you to use granny smith ), fresh jalapeno pepper (capsicum annuum), fresh coriander, watercress, salt, vinegar, ground mustard, pepper, olive oil

raisin bran cereal, all-purpose flour, sugar, baking soda, salt, buttermilk, vegetable oil, egg, peeled finely chopped apple, chopped walnuts or 1/2 cup pecans, unsalted butter, melted, sugar, cinnamon

egg whites, sugar, vanilla, flour, baking powder, apples, chopped, unpeeled, pecans, chopped

apple cider, star anise, cinnamon stick, ginger, rice wine vinegar, canola oil, fuji apples, chopped chives , save a little for garnish, salt and black pepper to taste