40179 kadu roasted butternut verrines afghan Recipes
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salt, divided, dried rosemary, fresh ground black pepper and8 Moresalt, divided, dried rosemary, fresh ground black pepper, cubed peeled butternut squash (1-inch cubes ), bacon (sweet smoked hickory), sliced shallot, uncooked mini penne, all-purpose flour, low-fat milk, shredded sharp provolone cheese, grated fresh parmesan cheese1 hour 1 min, 11 ingredients
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butternut squash, garlic cloves, maple syrup, cinnamon and11 Morebutternut squash, garlic cloves, maple syrup, cinnamon, freshly grated nutmeg, salt, fresh ground pepper, extra virgin olive oil, diced onion, diced celery, diced carrot, chicken stock, half-and-half (optional), sour cream, toasted pumpkin31 hour , 15 ingredients
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butternut squash, peeled and cut into 1-inch pieces and12 Morebutternut squash, peeled and cut into 1-inch pieces, whole head garlic, separated into cloves and peeled (cut large cloves in half ), olive oil, salt, black pepper, spaghetti, salt, butter, bacon , crisp-cooked and crumbled, walnuts, chopped and toasted, freshly grated nutmeg or 1/4 tsp ground nutmeg, pecorino cheese, sliced green onion40 min, 13 ingredients
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diced butternut squash, olive oil and8 Morediced butternut squash, olive oil, shallots, peeled and quartered, garlic cloves, peeled, seasoned salt, fresh rosemary, rough chopped greens , like spinach, swiss chard, kale, pine nuts, toasted, fresh sage, chopped to taste, dried cranberries1 hour 30 min, 10 ingredients
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honey, unsalted butter, melted (or margarine) and16 Morehoney, unsalted butter, melted (or margarine), ground cinnamon, kosher salt & freshly ground black pepper, butternut squash, halved and seeds removed, olive oil, olive oil, quinoa, well-rinsed, water, ground hazelnuts, whole wheat breadcrumbs , plus more if mixture is too wet, egg, beaten, gruyere cheese, whole grain buns, leaves butter lettuce, tomatoes, caramelized shallot ( s), piquillo pepper ketchup ( )2 hour , 18 ingredients
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butternut squash and10 Morebutternut squash, extra virgin olive oil, more for drizzling, kosher salt, more for squash, fresh ground black pepper, kale (litre small bunch, center ribs removed), pasta (penne regate works well), pine nuts, toasted, garlic cloves, roughly chopped, lemon (finely grated zest of), lemon juice (freshly squeezed , to taste), parmesan cheese, grated (or more )45 min, 11 ingredients
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chopped seeded and peeled butternut squash, chopped onion and11 Morechopped seeded and peeled butternut squash, chopped onion, baking apple, cored and quartered (macintosh, jonathan or granny smith), canola oil, minced fresh ginger, garlic clove, minced, vegetable stock, divided, cornstarch, curry powder, cayenne pepper, salt & freshly ground black pepper, evaporated skim milk, reduced-fat cream cheese, cubed1 hour 15 min, 13 ingredients
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butternut squash (or pumpkin cut into bite-size pieces) and6 Morebutternut squash (or pumpkin cut into bite-size pieces), beets (cleaned and cut into bite-size pieces), onion (sliced into slivers), garlic cloves (minced ), fresh rosemary (minced ), salt and pepper, butter (melted )1 hour , 7 ingredients
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salt, divided, dried rosemary, fresh ground black pepper and9 Moresalt, divided, dried rosemary, fresh ground black pepper, butternut squash, 1-inch cubed and peeled, bacon, uncooked , sweet hickory-smoked, sliced shallot, uncooked mini penne, all-purpose flour, low-fat milk, shredded sharp provolone cheese, grated fresh parmesan cheese1 hour 15 min, 12 ingredients
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Roasted Butternut Squash With Herbes De Provence (Cooking Light)
cubed peeled butternut squash, olive oil and4 Morecubed peeled butternut squash, olive oil, dried herbes de provence, kosher salt, fresh ground black pepper, onions, each cut into 8 wedges50 min, 6 ingredients
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