45846 kadu roasted butternut squash verrines Recipes
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butternut squash (about 2 lb), peeled, seeded , cut into ... and8 Morebutternut squash (about 2 lb), peeled, seeded , cut into 1/2-inch pieces, olive oil, chicken stock or canned low-salt chicken broth, leeks (white and pale green parts only), thinly sliced (about 3 cups), arborio rice or medium-grain rice, dry white wine, whipping cream, grated parmesan cheese, chopped fresh sage9 ingredients
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sheet of frozen puff pastry, thawed (from a 17.3-oz packa... and9 Moresheet of frozen puff pastry, thawed (from a 17.3-oz package), egg beaten with 1 tsp water, thick rounds peeled butternut squash, kosher salt, honey, sliced fresno , jalapeno, or red thai chile, olive oil, fresh sage leaves, shaved parmesan, black pepper10 ingredients
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onion, chopped, unsalted butter and17 Moreonion, chopped, unsalted butter, butternut squash, peeled, seeded , and cut into 1/2-inch pieces, minced garlic, salt, white pepper, chopped fresh flat-leaf parsley, chopped fresh sage, hazelnuts (4 oz), toasted , loose skins rubbed off with a kitchen towel, and coarsely chopped, minced garlic, unsalted butter, all-purpose flour, milk, bay leaf (not california ), salt, white pepper, fresh mozzarella, coarsely grated (2 cups), grated parmigiano-reggiano (3 oz), by 3 1/2-inch) sheets no-boil lasagne (1/2 lb)2 hour 30 min, 19 ingredients
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vegetable oil spray and10 Morevegetable oil spray, butternut squash , halved lengthwise and seeded, low-sodium chicken broth, ground cinnamon, dried marjoram, dried thyme, grated nutmeg, milk or half-and-half, kosher salt and freshly ground black pepper, pumpkin butter, chopped pistachio nuts11 ingredients
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Butternut Squash and Rice Timbalespeeled butternut squash (about 1 lb) and11 Morepeeled butternut squash (about 1 lb), trimmed broccoli florets, nonstick vegetable oil spray, canned vegetable broth, arborio rice or medium-grain white rice, olive oil, chopped onion, chopped fresh parsley, chopped fresh thyme, garlic cloves, minced, chopped drained oil-packed sun-dried tomatoes, crumbled feta cheese12 ingredients
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Butternut Squash Purée with Orange, Ginger, and Honeynonstick vegetable oil spray and9 Morenonstick vegetable oil spray, butternut squash , each cut in half lengthwise, seeded (about 2 very large), butter, frozen orange juice concentrate, thawed, honey, minced peeled fresh ginger, grated orange peel, grated lemon peel, ground cinnamon, scant ) ground allspice10 ingredients
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Butternut Squash with Hominy, Corn and Bell Peppersbutter, chopped red bell pepper, chopped green bell pepper and4 Morebutter, chopped red bell pepper, chopped green bell pepper, peeled butternut squash, whole golden hominy, rinsed, drained, frozen corn kernels, thawed, chopped fresh cilantro7 ingredients
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Butternut Squash-Parsnip Soup with Thymebutter and7 Morebutter, butternut squash, unpeeled , halved lengthwise, seeded, cut into 8 pieces, parsnips, peeled , cut crosswise into 2-inch pieces, thick end pieces cut lengthwise in half, water, onion, halved, thinly sliced, minced fresh thyme or 3/4 tsp dried, canned low-salt chicken broth, half and half8 ingredients
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Butternut Squash and Sweet Potato Puréenonstick vegetable oil spray and8 Morenonstick vegetable oil spray, butternut squash , halved lengthwise, seeded, red-skinned sweet potatoes ; about 4), halved lengthwise, more) canned beef broth, ras el hanout, olive oil, onions, chopped, red bell pepper, chopped, sugar9 ingredients
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Maple-Ginger Butternut Squashbutternut squash (1 large), maple syrup and1 Morebutternut squash (1 large), maple syrup, grated peeled fresh ginger50 min, 3 ingredients
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Butternut Squash Latkes with Sage and Pine Nut Yogurt Saucenonstick vegetable oil spray and11 Morenonstick vegetable oil spray, butternut squash , halved lengthwise, seeded, olive oil (not extravirgin), divided, plus additional for frying, fresh sage leaves, garlic cloves, peeled, chopped shallots (about 6), fine dry unseasoned breadcrumbs, ground cumin, baking powder, salt, freshly ground black pepper, eggs, beaten to blend12 ingredients
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Baked Butternut Squash with Tomatoes and Pine Nutsbutternut squash (3 1/2 lb), olive oil, water and8 Morebutternut squash (3 1/2 lb), olive oil, water, onions , halved lengthwise, then thinly sliced crosswise, garlic cloves, finely chopped, diced tomatoes , including juice, chopped fresh oregano or 1/2 tsp dried oregano, crumbled, ground allspice, crumbled feta (scant 1/4 cup), pine nuts, toasted, extra-virgin olive oil11 ingredients
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Butternut Squash and Carrot Purée with Maple Syrupbutter, onion, chopped, carrots, peeled, thinly sliced and3 Morebutter, onion, chopped, carrots, peeled, thinly sliced, butternut squash, peeled, seeded , cut into 1/2-inch pieces, fresh orange juice, pure maple syrup6 ingredients
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