19 kabobs easy Recipes

  • Easy Shish Kabobs
    beef steak, cut into large cubes, meat tenderizer and
    6 More
    beef steak, cut into large cubes, meat tenderizer, olive oil, red wine vinegar, water, onion powder, garlic powder, black pepper
    15 min, 8 ingredients
  • Easy Shrimp Kabobs
    shrimp, peeled and deveined, bacon, cut into halves and
    4 More
    shrimp, peeled and deveined, bacon, cut into halves, butter, melted, fresh lemon juice, salt, pepper
    30 min, 6 ingredients
  • Easy Teriyaki Kabobs
    pork tenderloin, trimmed, cut into 1-inch cubes and
    5 More
    pork tenderloin, trimmed, cut into 1-inch cubes, kikkoman teriyaki marinade and sauce, vegetable oil, dole pineapple chunks, drained, tomatoes, red or green bell peppers , cut into 1 1/2-inch pieces
    6 ingredients
  • Easy Vegetable Kabobs
    mushroom caps, zucchini , cut into 8 slices and
    5 More
    mushroom caps, zucchini , cut into 8 slices, yellow bell pepper , cut into 1/2 to 3/4 inch pieces, red onion , cut into 1 1/2 inch pieces, butter or 1/2 cup margarine, melted, chopped fresh basil, garlic powder
    45 min, 7 ingredients
  • Easy Antipasto Kabobs
    refrigerated cheese tortellini, balsamic vinegar and
    12 More
    refrigerated cheese tortellini, balsamic vinegar, grated parmesan cheese, minced fresh basil, dijon mustard, olive oil, honey, pepper, water-packed artichoke hearts, rinsed and drained, green pepper , cut into 1-inch pieces, grape tomatoes, pitted ripe olives, sliced deli ham , cut into 1-inch strips, wooden skewers (6 inches)
    30 min, 14 ingredients
  • Easy Lemon Garlic Chicken Kabobs
    boneless skinless chicken breasts, cut into 1 inch chunks and
    7 More
    boneless skinless chicken breasts, cut into 1 inch chunks, red bell peppers , cut into 1 inch pieces, garlic cloves, minced, olive oil, lemon juice, lemon zest, dijon mustard, tarragon leaves
    30 min, 9 ingredients
  • Easy Teriyaki Kabobs from DOLE(R)
    low-sodium teriyaki sauce , plus reserve for brushing and
    5 More
    low-sodium teriyaki sauce , plus reserve for brushing, dole tropical gold pineapple chunks, drained ; reserve 2 tbsp, vegetable oil, chicken breast, cut into 1-inch cubes, basket cherry tomatoes, red or green bell peppers , cut into 1 1/2-inch pieces
    25 min, 6 ingredients
  • Marinated Fresh Fruit Kabobs (Easy Oven Method) Marinated Fresh Fruit Kabobs (Easy Oven Method)
    fresh peaches (peeled, pitted & quartered ) and
    8 More
    fresh peaches (peeled, pitted & quartered ), fresh pineapple (peeled & cut in lrg chunks), bananas (peeled & cut in quartered chunks ), grapefruits (peeled & sectioned ), apples (peeled, cored & quartered ), grapefruit juice, cointreau liqueur or 2 tbsp grand marnier, honey, fresh mint, chopped or 1/2 tsp dried mint
    21 min, 9 ingredients
  • Shrimp Scallop & Veggie Kabobs With a Margarita Butter Sauce Shrimp Scallop & Veggie Kabobs With a Margarita Butter Sauce
    jumbo shrimp, peeled tails left on, sea scallops and
    18 More
    jumbo shrimp, peeled tails left on, sea scallops, zucchini , cut in 1/4-inch maybe a bit thicker slices, summer squash , cut in 1/4-inch maybe a bit thicker slices (yellow squash), tomatoes, bamboo skewer, chili powder, minced garlic, olive oil, orange juice, salt (don tsp add to the marinade, season before grilling), pepper (don tsp add to the marinade, season before grilling), butter (2 sticks), shallot, fine chopped, white wine, heavy cream, tequila, lime , juice of, olive oil (to saute the shallot), salt (go easy)
    1 hour , 20 ingredients
  • Easy Bbq Kabobs Easy Bbq Kabobs
    pineapple chunks, barbecue sauce and
    4 More
    pineapple chunks, barbecue sauce, boneless chicken breasts, cubed or 1 lb shrimp, peeled and deveined, red and green pepper, cubed, onion, cubed, zucchini, thick sliced
    20 min, 6 ingredients
  • Easy Beef Kabobs Easy Beef Kabobs
    beef sirloin steak, cut into 16 pieces, wooden skewers and
    4 More
    beef sirloin steak, cut into 16 pieces, wooden skewers, ears corn on the cob , cut into 1-inch-thick slices, green pepper, cut into chunks, kraft original barbecue sauce, chopped fresh cilantro
    19 min, 6 ingredients
  • Easy Shrimp Shish Kabob's Easy Shrimp Shish Kabob's
    shrimp, peeled and deveined, grape tomatoes, approx 20 and
    6 More
    shrimp, peeled and deveined, grape tomatoes, approx 20, lemons, olive oil, dried oregano, salt, black pepper, bamboo skewer
    20 min, 8 ingredients
  • Easy Caribbean Jerk Kabobs Easy Caribbean Jerk Kabobs
    shrimp or 1 lb sea scallops (or both) and
    5 More
    shrimp or 1 lb sea scallops (or both), red peppers or 1 yellow pepper, green pepper, white button mushrooms, carribean jerk marinade (i use kc masterpiece), bamboo stick
    25 min, 6 ingredients
  • Easy Cajun Zucchini Kabobs Easy Cajun Zucchini Kabobs
    light olive oil, salt, cayenne pepper and
    4 More
    light olive oil, salt, cayenne pepper, worcestershire sauce, zucchini , cut into 1/2-inch slices, white onions, sliced into 1/2-inch wedges, yellow squash , cut into 1/2-inch slices
    15 min, 8 ingredients
  • Easy Grilled Shrimp Kabobs Easy Grilled Shrimp Kabobs
    shrimp (any kind, fresh or frozen--thawed and deshelled) and
    2 More
    shrimp (any kind, fresh or frozen--thawed and deshelled), italian dressing (any kind is fine ), whole mushrooms (washed )
    35 min, 3 ingredients
  • Easy Chicken Teriyaki Kabob Easy Chicken Teriyaki Kabob
    chicken breasts cut into 1 inch cubes and
    5 More
    chicken breasts cut into 1 inch cubes, teriyaki marinade or sauce reserve some for brushing, vegetable oil, dole pineapple chuncks drained , reserve 2 tbsp. juice, tomatoes, red or green bell peppers cut into 1/12 inch pieces
    6 ingredients
  • Macaroni Salad With Easy Kabobs Macaroni Salad With Easy Kabobs
    boiling water, salt, elbow macaroni and
    12 More
    boiling water, salt, elbow macaroni, frozen peas, cooked, drained, diagonally sliced celery, snipped scallion, horseradish, salt, pepper, mayonnaise, bologna (1-inch cubes ), green peppers (1-inch squares), stuffed olives, french dressing, wooden skewers (4 1/2-inch)
    30 min, 15 ingredients




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