216 jumbo with crabmeat Recipes

  • Crabmeat Ravigotte Maison
    egg yolks, red wine vinegar and
    11 More
    egg yolks, red wine vinegar, creole mustard (or dijon or other brown mustard), lemon juice, vegetable oil, capers, drained, whole scallion, chopped, parsley, chopped, salt, white pepper, crabmeat, jumbo lump, head iceberg lettuce, tomatoes
    2 hour 30 min, 13 ingredients
  • Jumbo Lump Crab Cakes
    olive oil, lump crabmeat, whole grain mustard and
    2 More
    olive oil, lump crabmeat, whole grain mustard, egg, well beaten, mayonnaise
    25 min, 5 ingredients
  • Baked Stuffed Shrimp with Crabmeat Stuffing
    fresh lump crabmeat, shells removed (or 2 cans of canned ... and
    17 More
    fresh lump crabmeat, shells removed (or 2 cans of canned crabmeat if fresh isn tsp available), cajun seasoning or 2 tsp old bay seasoning (or to taste) (optional), butter , plus, melted butter, onion, minced, celery, minced, green bell pepper, minced, chopped fresh parsley, garlic, minced, mayonnaise, egg, beaten, fresh lemon juice, worcestershire sauce, hot sauce, buttery cracker, crushed, salt, fresh ground black pepper, u- 12 shrimp or 2 lbs jumbo shrimp, shelled,deveined,and butterflied
    1 hour 25 min, 18 ingredients
  • Jumbo Shells Stuffed With Crabmeat Jumbo Shells Stuffed With Crabmeat
    pasta shells, lump crabmeat, olive oil, divided use and
    10 More
    pasta shells, lump crabmeat, olive oil, divided use, lemon juice, divided use, drained and rinsed capers, chopped, pine nuts, chopped, minced flat leaf parsley, salt, cayenne pepper, basic vinaigrette, lettuce leaf, watercress leaf (to garnish ), lemon wedge
    1 hour 25 min, 13 ingredients
  • Crabmeat-Stuffed Lobster for Two (Emeril Lagasse) Crabmeat-Stuffed Lobster for Two (Emeril Lagasse)
    live lobster , about 2 to 3 lb and
    10 More
    live lobster , about 2 to 3 lb, crushed round butter crackers , about 15 crackers (recommended: ritz), jumbo lump crabmeat , picked over for shells and cartilage, clarified butter, chopped fresh parsley leaves, chopped fresh tarragon leaves, chopped fresh thyme leaves, lemon zest, fresh lemon juice, salt, freshly ground white pepper
    1 hour , 11 ingredients
  • Crabmeat, Apple, and Mango Salad on Cumin Apple Chips Crabmeat, Apple, and Mango Salad on Cumin Apple Chips
    granny smith apple, chopped (1 cup), chopped shallot and
    9 More
    granny smith apple, chopped (1 cup), chopped shallot, garlic clove, chopped, cider vinegar, salt, extra-virgin olive oil, jumbo lump crabmeat, firm-ripe mango, peeled, pitted, and cut into 1/4-inch dice (1/2 cup), granny smith apple, cut into 1/4-inch dice, chopped fresh cilantro, cumin apple chips
    11 ingredients
  • Crabmeat and Baby Asparagus Napoleons (Emeril Lagasse) Crabmeat and Baby Asparagus Napoleons (Emeril Lagasse)
    sheets frozen puff pastry and
    14 More
    sheets frozen puff pastry, egg wash (1 egg beaten with 1 tsp milk), dry white wine, saffron threads, creme fraiche , or sour cream, mayonnaise, minced chives, fresh lemon juice, jumbo lump crabmeat , picked over to remove any cartilage and shell, sevruga caviar, salt , to taste, pepper , to taste, spears baby asparagus, trimmed and lightly steamed until tender, halved red grape tomatoes , as garnish, chives , as garnish
    40 min, 15 ingredients
  • Crabmeat Salad in Halved Honedew Melons (Robin Miller) Crabmeat Salad in Halved Honedew Melons (Robin Miller)
    fresh jumbo lump crabmeat , picked over to remove any she... and
    5 More
    fresh jumbo lump crabmeat , picked over to remove any shells, light mayonnaise, puttanesca sauce , recipe follows, chopped green onions, dijon mustard, honeydew melons, halved and seeded , bottoms trimmed so melon sits flat on plate
    10 min, 6 ingredients
  • Crabmeat and Spinach Flan with Smoked Tomato Buerre Blanc Crabmeat and Spinach Flan with Smoked Tomato Buerre Blanc
    eggs, heavy cream, dijon mustard, celery salt and
    6 More
    eggs, heavy cream, dijon mustard, celery salt, cayenne pepper, salt, jumbo lump crabmeat, clarified butter, spinach mousse , recipe follows, smoked tomato beurre blanc , recipe follows
    2 hour 15 min, 10 ingredients
  • Busy Day Company Crab Busy Day Company Crab
    jumbo crabmeat, mayonnaise, capers, drained and
    3 More
    jumbo crabmeat, mayonnaise, capers, drained, butter, melted, fresh breadcrumb, paprika
    25 min, 6 ingredients
  • Jumbo Buffet Cream Cheese Crab Jumbo Buffet Cream Cheese Crab
    lump crabmeat, flaked, butter or 1/4 lb margarine, milk and
    8 More
    lump crabmeat, flaked, butter or 1/4 lb margarine, milk, half-and-half, parmesan cheese, flour, egg, lightly beaten, mayonnaise, green onions, chopped, cream cheese, worcestershire sauce
    55 min, 11 ingredients
  • Crab Soup with Sweet Spices and Ginger Juice Crab Soup with Sweet Spices and Ginger Juice
    jumbo crabmeat , picked over to remove cartilage and
    9 More
    jumbo crabmeat , picked over to remove cartilage, fresh cayenne chile, canola oil, garlic clove, blanched and minced, onion, finely chopped, garam masala, fresh ginger juice, saffron powder, heavy cream, coarse salt , to taste
    10 ingredients
  • Seaweed Risotto with Jumbo Lump Crabmeat Seaweed Risotto with Jumbo Lump Crabmeat
    extra virgin olive oil, chopped shallots in fine dice and
    9 More
    extra virgin olive oil, chopped shallots in fine dice, garlic in fine dice, arborio rice, reserving 1 cup) of hot maine coast sea vegetable stock (dashi), hand picked jumbo lump crabmeat at room temperature (30 minutes) picked over for cartilage, chopped fresh tarragon, chopped chives, juice of 1/2 lemon, nori granules with ginger, (maine coast sea vegetables), nori , maine coast sea vegetables cut in julienne
    35 min, 11 ingredients
  • Louisiana Jumbo Lump Crab Cakes with Roasted Corn and Chipotle Mashed Potatoes with Remoulade and Chipotle Honey Louisiana Jumbo Lump Crab Cakes with Roasted Corn and Chipotle Mashed Potatoes with Remoulade and Chipotle Honey
    idaho potatoes, peeled and chopped, hot milk and
    16 More
    idaho potatoes, peeled and chopped, hot milk, melted butter, oil, ears corn, shucked , kernels removed from the cob, salt and pepper, chipotle puree , recipe follows, jumbo lump crabmeat, garlic, chopped, mayonnaise, chopped fresh herbs ( tarragon, thyme, sage), salt and pepper, all-purpose flour, eggs, lightly beaten, bread crumbs, butter, basil oil , recipe follows, remoulade , recipe follows
    1 hour 20 min, 18 ingredients
  • Chinese Broccoli with Crabmeat Chinese Broccoli with Crabmeat
    chinese broccoli (1 large bunch; sometimes called chinese... and
    11 More
    chinese broccoli (1 large bunch; sometimes called chinese kale), reduced-sodium chicken broth, cornstarch, asian sesame oil, sugar, salt, black pepper, chinese rice wine * or sake, canola or corn oil, jumbo lump crabmeat , picked over and slightly flaked, minced scallion (white part only ), minced peeled fresh ginger
    30 min, 12 ingredients
  • Thai-Spiced Watermelon Soup with Crabmeat Thai-Spiced Watermelon Soup with Crabmeat
    coarsely chopped seeded watermelon (from a 4-lb piece, ri... and
    13 More
    coarsely chopped seeded watermelon (from a 4-lb piece, rind discarded), fresh lemongrass stalk, chopped shallot, chopped peeled fresh ginger, chopped garlic, mild olive oil, hot green chile such as thai or serrano, finely chopped (including seeds), or to taste, fresh lime juice , or to taste, salt , or to taste, jumbo lump crabmeat (2 cups), picked over, chopped fresh cilantro, mild olive oil, salt , or to taste, lime wedges
    14 ingredients
  • Marinated Lump Crabmeat on Grilled Portabella Marinated Lump Crabmeat on Grilled Portabella
    portabella mushroom caps, cleaned , membrane removed and
    18 More
    portabella mushroom caps, cleaned , membrane removed, red bell peppers, lump crabmeat, jumbo, chives, cut, tomatoes, sour cream, belgian endive, baby greens, recipe said a handful, lemon juice, sea salt, pepper, cayenne pepper, balsamic vinegar, extra virgin olive oil, onion, diced, garlic clove, chopped, salt, pepper
    40 min, 19 ingredients
  • Artichoke Brie And Crabmeat Omelets With Lemon Cre... Artichoke Brie And Crabmeat Omelets With Lemon Cre...
    creme fraiche, fresh lemon juice, minced fresh tarragon and
    11 More
    creme fraiche, fresh lemon juice, minced fresh tarragon, eggs, herbes de provence, salt, freshly ground black pepper, jumbo lump crabmeat , picked over for cartilage, minced fresh parsley, unsalted butter, artichoke hearts, trimmed and thinly sliced, saint andre cheese , or other triple-creme cheese, rind removed and sliced thinly, sevruga or osetra caviar, toasted brioche
    30 min, 14 ingredients




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