40040 julia child duck roasted turnips Recipes

  • Julia Child's Roast Chicken
    roasting chickens or 3 lbs frying chicken, salt and
    6 More
    roasting chickens or 3 lbs frying chicken, salt, softened butter, sliced carrot, sliced onion, good cooking oil, minced shallots or 1/2 tbsp green onion, brown chicken stock , canned chicken broth or 1 cup beef bouillon
    6 min, 8 ingredients
  • Roasted Turnips, Sweet Potatoes, Apples and Dried Cranberries
    turnips, peeled and cubed 1/2 inch and
    7 More
    turnips, peeled and cubed 1/2 inch, sweet potatoes, peeled and cubed 1/2 inch, granny smith apples, cubed 1/2 inch, cranberries, dried, brown sugar, lemon juice, butter, cut in small pieces
    16 min, 8 ingredients
  • Roast Duck With Orange Sauce - Canard a L' Orange Julia Child
    peanut oil and
    20 More
    peanut oil, duck giblets (along with neck, wing tips cut into 1-inch pieces, if not in frozen duck, use some of the fat from d), carrot (sliced ), onion (sliced ), bouillon (beef), water, parsley sprigs, bay leaf, sage, water, oranges, sugar, vinegar (red wine), cornstarch, port wine (i use ruby port), orange liqueur, lemon juice (optional), butter (softened ), ducklings, salt (to taste), pepper (to taste)
    3 hour , 21 ingredients
  • Roasted Sweet Onions Julia Child
    sweet onion, cheese, grated and
    3 More
    sweet onion, cheese, grated, olive oil , to taste (or roasted garlic, herb butter, to taste), salt and pepper, fresh rosemary (or herbs of choice)
    10 min, 5 ingredients
  • Roasted Turnips, Sweet Potatoes, Apples, and Dried Cranberries
    cubed peeled turnips (about 1 1/4 lb) and
    7 More
    cubed peeled turnips (about 1 1/4 lb), cubed peeled sweet potato (about 1 1/4 lb), cubed peeled granny smith apple (about 1 1/2 lb), dried cranberries, dark brown sugar, fresh lemon juice, butter or stick margarine, cut into small pieces
    8 ingredients
  • Chicken Bonne Femme (Julia Child)
    bacon, butter, roasting chickens , trussed and buttered and
    4 More
    bacon, butter, roasting chickens , trussed and buttered, peeled white onions (about 1-inch diameter), boiling potato, salt, bouquet garni, made with 4 parsley sprig, 1/2 bay leaf, and 1/4 tsp thyme
    1 hour 1 min, 7 ingredients
  • Braised Duck with Turnips
    ducklings , giblets reserved, vegetable oil and
    9 More
    ducklings , giblets reserved, vegetable oil, chopped onions, carrots, chopped, italian parsley, stems chopped , 3 tbsp leaves mince, dried thyme, bay leaf, canned chicken broth, dry white wine, turnips (about 2 lb), trimmed, peeled, cornstarch
    11 ingredients
  • Julia Child's Duck Roasted in a Casserole With Turnips Julia Child's Duck Roasted in a Casserole With Turnips
    duck, salt, pepper, cooking oil or 3 tbsp lard and
    3 More
    duck, salt, pepper, cooking oil or 3 tbsp lard, bouquet garni, turnips, minced parsley
    1 hour 20 min, 7 ingredients
  • Roasted Turnip Soup With Honey Cream Roasted Turnip Soup With Honey Cream
    turnips, peeled and cut into 1-inch chunks, onion, diced and
    10 More
    turnips, peeled and cut into 1-inch chunks, onion, diced, garlic cloves, peeled, leek, washed well and chopped, dried thyme, olive oil, vegetables or 2 1/2 cups chicken stock, milk or 2 cups cream, salt, sour cream, heavy cream, honey
    31 min, 12 ingredients
  • Roasted Turnips In Wine Roasted Turnips In Wine
    turnips peeled and cubed, red wine, honey, butter
    4 ingredients
  • Julia Child's Puree of Rice and Turnips With Herbs and Garlic Julia Child's Puree of Rice and Turnips With Herbs and Garlic
    milk , if needed (or more), rice, salt, butter and
    7 More
    milk , if needed (or more), rice, salt, butter, garlic cloves, turnips, peeled and roughly chopped, salt, white pepper, butter or 3 tbsp heavy cream, minced parsley
    45 min, 11 ingredients
  • Roast Duck Quesadilla Roast Duck Quesadilla
    flour tortillas, room temperatures and
    18 More
    flour tortillas, room temperatures, mozzarella cheese, shredded, cheddar cheese, shredded, stalks green onions, minced, fresh parsley leaves, chinese, duck , roasted at chinese market, hoisin sauce, plum sauce, oyster sauce, soy sauce, vinegar, chinese black sweet, shaoxing wine, peanut oil, chili oil, sesame oil, dried orange peel, garlic, minced, minced ginger, onion powder
    35 min, 19 ingredients
  • Trio of Duck Roasted Breast, Leg Confit and Seared Foie Gras with Horseradish Parsnip Puree and Huckleberry Brandy Sauce Trio of Duck Roasted Breast, Leg Confit and Seared Foie Gras with Horseradish Parsnip Puree and Huckleberry Brandy Sauce
    duck breasts , recipe follows and
    5 More
    duck breasts , recipe follows, duck leg confit , recipe follows, foie gras , recipe follows, horseradish parsnip puree , recipe follows, huckleberry brandy sauce , recipe follows, parsnip strips and parsley sprigs for garnish
    5 hour 25 min, 6 ingredients
  • Duck Rolls with Spicy Slaw Duck Rolls with Spicy Slaw
    minced garlic, sesame seed oil, minced fresh ginger and
    8 More
    minced garlic, sesame seed oil, minced fresh ginger, julienned carrots, sliced shiitake mushrooms, julienned napa cabbage, soy sauce, teriyaki sauce, hoisin sauce (available in most supermarkets), whole duck , roasted, meat julienned, wonton skins
    1 hour 15 min, 11 ingredients
  • Savory Oven-Roasted Turnips Savory Oven-Roasted Turnips
    turnips, peeled, quartered and thinly sliced (1/8th in ) and
    10 More
    turnips, peeled, quartered and thinly sliced (1/8th in ), yellow sweet onion, thinly sliced (such as maui or walla walla), garlic cloves, minced (i use 4 (or more ), butter-flavored cooking spray, dried basil, dried thyme, dried parsley, dried oregano, dried rosemary, red pepper flakes (can leave out if you don tsp like heat), kosher salt and pepper
    1 hour , 11 ingredients
  • Thyme-Roasted Turnips Thyme-Roasted Turnips
    turnips, peeled and cut into 1-inch pieces (about 1 lb) and
    5 More
    turnips, peeled and cut into 1-inch pieces (about 1 lb), fresh thyme leaves, salt, black pepper, garlic clove, minced, olive oil
    47 min, 6 ingredients
  • Roast Wild Duck With Blackberry Sauce Roast Wild Duck With Blackberry Sauce
    duck, rinsed patted dry , giblets reserved and
    13 More
    duck, rinsed patted dry , giblets reserved, walnut oil (only if using a wild duck) or 2 -3 tbsp bacon, to wrap duck in (only if using a wild duck), salt & freshly ground black pepper, onions, coarsely chopped, cubed turnip, duck or 2 cups chicken stock, juniper berries, black peppercorns, bay leaf, fresh thyme leaves or 1 -2 tsp dried thyme leaves, unsweetened purple grape juice or 1 cup dry red wine, fruited vinegar (or more to taste), blackberry preserves or 1/4 cup jelly, fresh blackberries or 1 1/2 cups frozen blackberries
    31 min, 14 ingredients
  • Jo's Version of Julia Child's Boeuf Bourgignon Jo's Version of Julia Child's Boeuf Bourgignon
    lean stewing beef (cut into 1-inch cubes , either purchas... and
    14 More
    lean stewing beef (cut into 1-inch cubes , either purchase a lean roast and cut it up, or have your butcher cut some fre), bacon, chopped in 1-inch pieces (thick cut ), carrots (chopped ), sweet onions (chopped ), fresh mushrooms, quartered , sauteed in butter (i like baby bellas ), full-bodied red wine , such as cabernet sauvignon, flour (approximately ), beef stock or 2 -3 cups broth, tomato paste, garlic cloves, mashed, thyme, bay leaf, crumbled, salt, pepper, olive oil
    29 min, 15 ingredients




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