3533 juicy currant Recipes

unbleached all-purpose flour, sugar, salt, lemon zest, nutmeg, unsalted butter, cut in 1/2-inch pieces, lemon juice, apples, peeled, cored & cut in chunks (braeburn & granny smith work well), sugar, sugar, dried cranberries, dried currant, quick-cooking tapioca, nutmeg, cinnamon

pork tenderloin, well trimmed, dijon mustard, thyme, savory, marjoram, salt, frehly ground pepper, chopped fresh parsley, currant jam (red or black ) or 1/3 cup jelly (red or black), dijon mustard, red wine vinegar, salt, freshly cracked black pepper

superfine sugar, black currants, lemon , juice of, egg white, mint leaf (to garnish )

mineral water, at 75 to 80 degreees f (plus 2 more tbsp water), dry buttermilk, margarine (a heart healthy brand), white bread flour, whole wheat flour, splenda sugar substitute, baking soda, salt, fast rise yeast or 1 tbsp active dry yeast, cinnamon, dried currant

red currants, water, cinnamon stick, lemon juice, arrowroot

butter, sugar, eggs, flour, cream of tartar, salt, milk, baking soda, currants, lemon juice

all-purpose flour, sugar, sugar, divided, baking powder, salt, egg, lightly beaten, nonfat milk, orange juice, canola oil, almond extract, cranberries or 2 cups currants, chopped, all-purpose flour, sugar, cold butter

butter, caster sugar, grated lemon rind, eggs, natural yoghurt, unsweetened apple pie filling, currants, self-raising flour, baking soda, mixed spice

sugar , plus, sugar, water, cranberries (fresh or frozen ), granny smith apple, cored and chopped (peel if you like ), currants, walnuts, chopped

frozen raspberries in light syrup, thawed, currant jelly, cornstarch, cold water, lemon sherbet

water, salt, turkey , neck, heart and gizzard reserved for giblet stock, butter, red currant jelly, fresh marjoram, chopped, orange peel, grated, lemon peel, grated, shallot, sliced, reduced-sodium chicken broth, low sodium, all-purpose flour, ruby port, fresh orange juice, fresh lemon juice, orange peel, grated

baby spinach (dole or any name brand, just 1 bag), fennel bulb, cut in half and thin sliced, onion, cut in half and then thin sliced, mandarin oranges, drained (1 small can), feta cheese (i just use 1 of the tubs with already crumbled to make it easy, use as much as you want for a garn), red currant jelly, olive oil, red wine vinegar, red pepper flakes, kosher salt , to taste, ground black pepper , to taste

walnuts, chopped, bourbon, onion, cut into wedges, tart apple, cored, peeled, red currant jelly, carrots, celery ribs, orange marmalade, wild mushroom, prune juice, lemon , zest of, only, garlic cloves, peeled, pork tenderloin

cooked brown rice, shallots, sliced (i also substituted vidalia onion), red pepper, diced, dried currant (or 1 cup rasins), sunflower seeds, pumpkin seeds, olive oil, low sodium soy sauce, lemon juice, garlic clove, finelly chopped

boneless skinless chicken breasts, cut into 1 inch cubes . (about 4 medium.), teriyaki sauce, flour, salt, pepper, egg whites, lightly toasted sesame seeds (if you buy these in bulk they are very inexpensive), red currant jelly, soy sauce, grated fresh ginger

butter, shallots, minced, garlic cloves, minced, brandy, black currant jelly, dijon mustard, dry white wine, salt & freshly ground black pepper, to taste

unbleached all-purpose flour, baking powder, baking soda, kosher salt, sugar, dried currant, cold unsalted butter, cut into 8 to 10 pieces, cold fat-free buttermilk, cold creme fraiche, cold egg, egg yolk, lightly beaten, sanding sugar or 2 tbsp pearl sugar or 2 tbsp granulated sugar