875 juicing beets Recipes

sliced beets or about 2 cups fresh, marmalade, lemon juice, butter, beet liquid, salt, pepper, ground ginger or 1 tsp fresh grated ginger

beets ,scrubbed, baby beets (about 1-1/2 lbs total,medium and baby ), tb extra-virgin olive oil, coarse salt, ground black pepper, low-fat plain yogurt, tb fresh mint leaves,finely chopped, ground cumin, tb fresh lemon juice

beet (canned s are fine), sugar (i use granulated, but you can use brown also ), vinegar, water (i use beet juice for brighter color), salt, whole mixed pickling spice, hard-boiled eggs, peeled

beets with green tops, olive oil, creme fraiche or sour cream, prepared white horseradish, fresh lemon juice, minced shallot, olive oil, divided, dijon mustard, worcestershire sauce, chopped fresh rosemary, garlic clove, minced, ground black pepper, flank steak, nonstick vegetable oil spray

beets, peeled and sliced, carrots, peeled and quartered, olive oil, sea salt, fresh pink grapefruit juice, fresh lemon juice, red wine vinegar, honey, ground ginger, soy sauce, olive oil, preheat oven to 400 degrees f (200 degrees cup)., aside 1/2 cup each of the beets and carrots for the dressing. place the remaining beets and carrots in a 9x13 inch baking dish, drizzle with 1 tbsp of olive oil, sprinkle with the sea salt, and toss to coat. cover the dish with aluminum foil., bake the vegetables in the preheated oven for 15 minutes., meanwhile , place the reserved beets and carrots into a blender. add the grapefruit juice, lemon juice, vinegar, honey, ginger, soy sauce, and remaining 1 tbsp olive oil. blend until smooth. after the vegetables have roasted for 15 minutes, stir in the citrus sauce, then recover, and continue cooking until the vegetables are tender, about 45 minutes more.

strained beet juice (see below ), fresh lemon juice, jell, sugar, raspberry jell-o gelatin

beets (about 1 1/2 lbs), butter, grated orange rind, fresh orange juice, lemon juice, salt, pepper, chopped almonds, , toasted

beets (about 1 1/2 lb), butter, grated orange rind, fresh orange juice, lemon juice, salt, black pepper, chopped almonds, toasted

oil, chopped onions, minced garlic cloves, beets, peeled and diced, peeled and diced carrots, stalks celery, diced, peeled and cut celery root, chopped dill (or substitute coriander), vegetable stock, diced tomatoes with juice, orange , juice and zest of, finely grated, salt & pepper, yoghurt, for the top if desired

beets, celery root, fresh lemon juice, fresh lemon juice , plus additional to taste, shallots, minced, olive oil, salt (or to taste as i used much less), walnuts, toasted and chopped, fresh ground black pepper

beets, walnut oil, apple cider or 2 tbsp apple juice, lemon juice, apple cider vinegar, salt, pepper, ground aniseed, tart apples, walnut pieces, head boston lettuce or 1 head bibb lettuce

beets , preferably a mix of red and golden, fresh orange juice, grated orange zest, honey, balsamic vinegar, dijon mustard, extra virgin olive oil, salt & freshly ground black pepper, mixed salad greens , such as arugula, mesclun and radicchio, sliced red onion

beets , scrubbed, root intact, olive oil, shallot, chopped, raspberry vinegar, beet juice , from the crock pot, lettuce, to garnish

pine nuts , soaked 1 hour or more, extra-virgin olive oil, shallots, peeled and diced, zest of 1 lemon, freshly squeezed lemon juice, nutritional yeast, sea salt, freshly ground black pepper, minced rosemary, freshly squeezed lemon juice, filtered water, sea salt, garlic, peeled, freshly ground black pepper, beets (2 inches in diameter or more), peeled, macadamia oil , or other nut oil, or extra-virgin olive oil, freshly squeezed lemon juice, sea salt, high-quality aged balsamic vinegar, microgreens or other herbs, for garnish

beets, lemon juice, prunes, thinly sliced, garlic, salt, black pepper to taste, chopped (english ) walnuts, chopped pineapple (fresh or canned-in-juice)

beets (about 1 1/2 lb), butter, grated orange rind, fresh orange juice, fresh lemon juice, salt, pepper

beet juice, lemon juice, certo , pectin crystals, sugar, jello gelatin (strawberry or raspberry)

beets, trimmed (about 3/4 lb), orange juice, divided, lime juice, divided, black pepper, divided, honey mustard, olive oil, salt, gourmet salad greens, diced peeled ripe mango (about 1/2 lb)