1185 juice preservatives Recipes

kosher salt, saffron threads, crushed, sliced lemon (about 3 lemons), fresh lemon juice, olive oil

lemons , scrubbed and dried, kosher salt, fresh lemon juice

lemons, kosher sea salt, dried crushed red pepper, fresh rosemary, fresh lemon juice

clam juice (4 1/2 cups) or 36 oz vegetable stock (4 1/2 cups), water, heavy whipping cream, polenta (coarse cornmeal) or 1 1/2 cups yellow cornmeal, hot pepper sauce, kosher salt, olive oil, extra-large shrimp , peeled deveined butterflied, flattened, kosher salt & freshly ground black pepper, fennel, finely chopped, plum tomato, finely chopped, shallot, minced, preserved lemons (quick preserved lemon), garlic clove, minced, pernod (or other anise-flavored liqueur) or 1/4 cup dry white wine, heavy whipping cream

ketchup, vinegar, brown sugar, salt, pepper, lemon juice, worcestershire sauce, butter, garlic powder, drop tabasco sauce, peach preserves or apricot preserves

skinless chicken thighs (large thighs are recommended), onion, finely chopped, fresh cilantro, finely chopped, italian parsley, finely chopped, garlic cloves, minced, ground cumin, ground ginger, sweet paprika, black pepper, saffron, crushed, green olives (such as greek ionian or nafplion), preserved lemon, chopped (or lemon juice to taste), lemon , juice of, salt, black pepper

watermelon preserve, watermelon, slaked lime or 50ml (4t) bicarbonate of soda per 5 litres of water for 1 melon, sugar per 1 kg peel, water per 1 kg sugar, lemon juice per 1 kg peel, salt, bruised fresh ginger per 1kg peel

lemons (about 1 1/2 lb), kosher salt, divided, fresh lemon juice (about 4 lemons), water, extravirgin olive oil

meyer lemons , scrubbed and dried well, kosher salt, fresh lemon juice , from 8 lemons

meyer lemons, each cut into 8 wedges, salt, lemon juice, fresh, extra virgin olive oil

green olives in brine, cracked, fresh cilantro, finely chopped, fresh mint leaves, finely chopped, preserved lemon, peel only , cut into julienne strips, lemon juice , from preserved lemon, olive oil, garlic cloves, minced, ground coriander, hot red pepper flakes

irish whiskey (preferably michael collins), orange liqueur, ginger, apricot preserves, splash of fresh lemon juice , plus 1 lemon slice

flour, baking powder, baking soda, salt, sugar, chopped nuts, melted shortening or 2 tbsp salad oil, egg, apricot preserves, lemonade or 1/2 cup orange juice

pears, peeled, cored , and cut in half lengthwise, lemon juice, crumbled goat cheese, fig preserves

bulgur wheat, salt, fresh mint leaves (about 2 bunches), divided, extra-virgin olive oil, fresh lemon juice (from about 2 lemons), garlic cloves, minced, freshly ground black pepper, preserved lemons (see notes ), loosely packed flat-leaf parsley leaves (about 4 bunches)

bartlett or comice pears, peeled, cored, and cut in half lengthwise, lemon juice, crumbled goat cheese, fig preserves

bartlett or comice pears, peeled, cored, and cut in half lengthwise, lemon juice, crumbled goat cheese, fig preserves