103766 joyce dinner parmesan potatoes Recipes

potatoes, peeled, salt, butter, melted, parmesan cheese, grated, breadcrumbs

potatoes, sliced, bacon, cooked & crumbled, parmesan cheese, freshly grated, cream of mushroom soup, salt and pepper

potatoes, peeled and cubed, grated parmesan cheese, salt, garlic powder, paprika, pepper, vegetable oil

potatoes, peeled and chopped in large chunks as for mashed potatoes, onion, chopped, butter, cream cheese, milk (approximately depending on type of potato and time cooked), garlic cloves, minced, pepper, salt, parmesan cheese, grated, fresh parsley or 1 tbsp dried parsley

refrigerated mashed potatoes (such as simply potatoes), grated fresh parmesan cheese, sliced green onions, freshly ground black pepper

grated parmesan cheese, all-purpose flour, salt and pepper to taste, potatoes, peeled and cubed, butter, melted

potatoes, peeled and cubed, butter, garlic, minced, minced red onion, butter, all-purpose flour, salt, pepper, milk, buttermilk, freshly grated parmesan cheese, divided

potatoes, chicken broth, fresh lemon juice, butter, melted (no substitutes), oregano (or to taste), fresh minced garlic (optional or to taste), salt and pepper, grated parmesan cheese (or to taste), chopped fresh parsley

butter or 1/2-1 cup margarine, flour, parmesan cheese, potatoes, cut into 1 1/2 inch cubes

red potatoes, thinly sliced, onion, thinly sliced and separated into rings, butter or 3 tbsp margarine, melted, grated parmesan cheese, salt, pepper, garlic powder

red potatoes, chopped into wedges, yellow onion, chopped, oregano, salt, black pepper, butter, parmesan cheese, grated

potatoes, peeled and thinly sliced (about 6 medium), butter, melted, divided, parmesan cheese, divided

potatoes, vegetable oil, parmesan cheese, chopped parsley, paprika, garlic powder, salt, cayenne pepper

potato wedges, potatoes, evoo, coarse salt, cracked black pepper, grated parmesan, dip, kraft mayo, garlic cloves, lemon juice, handful fresh green basil, handful fresh opal basil, salt and pepper

potatoes, washed and unpeeled, vegetable oil, dry parmesan cheese, garlic salt, black pepper

yellow onions (each about 3 inches in diameter), unpeeled, olive oil for brushing onions, red potatoes (about 2 medium), dry white wine, water, heavy cream, unsalted butter, freshly grated parmesan