175975 johnsonville chipotle monterey jack chicken potato hash Recipes

boneless skinless chicken breasts, oil, onion, minced, celery, finely chopped, carrot, finely chopped, parsley, minced, salt, oregano, basil, nutmeg, white pepper, ricotta cheese, egg yolks, parmesan cheese, freshly ground, chicken broth, butter, melted, flour, chicken broth, salt and pepper, grated cheddar cheese, spaghetti sauce with meat, half-and-half cream, hollandaise sauce mix, monterey jack cheese, grated, cannelloni tubes or 20 you can use crepes

cream of chicken soup, cream of mushroom soup, jalapeno pepper, boneless skinless chicken, monterey jack pepper cheese, mozzarella cheese, egg noodles

flour tortillas, chicken breasts, cooked and diced, cream of chicken soup, sour cream, monterey jack cheese, grated, sliced green onions, with tops, diced chili peppers, cheddar cheese, grated

corn tortillas , preferably a little old and dried out, peanut oil, onion, chopped, garlic cloves, finely chopped, poblano pepper, chopped, chicken broth or 4 cups stock, diced tomatoes, salt, cumin, coriander, jalapeno seasoning salt, shredded cooked chicken, ripe avocado, shredded monterey jack cheese, chopped fresh cilantro (to taste), lime, cut into wedges

butter, mushroom, sliced, shredded cooked chicken, chicken broth, tarragon, all-purpose flour, pepper, ground nutmeg, light cream, salt, swiss cheese or 3 cups monterey jack cheese, lasagna noodles

olive oil, yellow onion, diced, garlic, minced, swanson chicken , plus, swanson chicken, poblano peppers, seeded and diced, sour cream, half-and-half, colby-monterey jack cheese, salt , to taste, pepper , to taste, cumin , to taste

chicken breasts, diced (pre-marinated in fajita seasoning), chicken broth, onion, chopped, tomato sauce, diced tomatoes, fresh cilantro, chopped, ground cumin, avocado, fresh sliced, monterey jack cheese, tortilla chips

carrots, shredded, green onion, thinly sliced, monterey jack pepper cheese, shredded and divided (1 cup), flour tortillas (8 inch), boneless skinless chicken breast, cooked and chopped , about 2 cups (can use a rotisserie chicken, just remove the skin and bones), fresh cilantro leaves

chicken stock, boneless skinless chicken breast, vegetable oil, onions, diced, garlic cloves, crushed, tomatoes, diced, mexican salsa (i recommend herdez or my jeff s salsa), tortilla corn chips (strips), cilantro leaf, only chopped, salt & freshly ground black pepper, monterey jack cheese, grated, sour cream

boneless chicken breasts (strips), chopped onion, oil, garlic clove, salsa, cold chicken broth, parsley, cornstarch, sour cream, mayonnaise, shredded monterey jack cheese, flour tortillas

boneless skinless chicken breasts, water, chicken bouillon cube, black beans, undrained, rotel tomatoes & chilies, undrained, taco seasoning mix, dry ranch dressing mix, salt, onion powder, garlic powder, black pepper, cream cheese, cubed, monterey jack cheese, cubed, cayenne, tortilla chips, to serve

tortillas , burrito size at room temperature, boneless skinless chicken, cut into chunks, cream of chicken soup, sour cream, black olives, sliced, green chilies, colby-monterey jack cheese, shredded, olive oil

chicken stock, white beans, left undrained, cooked chicken (rotisserie or boiled), salsa, monterey jack pepper cheese, grated, ground cumin, garlic cloves, minced, black pepper or white pepper

boneless chicken breasts, onion, diced garlic cloves, diced cilantro, ground cumin, divided, mexican oregano, divided, ground pepper, diced green chilies, cream of mushroom soup, cream of chicken soup, kraft mexican mixed cheeses, monterey jack pepper cheese, sour cream, milk, tortilla

roasting chicken (whole or cut up ), onion, chopped, red pepper, chopped, green pepper, chopped, jalapeno, chopped, garlic cloves, chopped (or more !), olive oil, chili powder, cumin, mexican oregano, salt and pepper, monterey jack cheese, shredded, condensed cream of chicken soup, sour cream or 2/3 cup mayonnaise, diced green chilies, dozen fajita-size flour tortilla, tortilla chips, crushed (optional)

chicken breasts, cut into very small 1/2 inch cubes , should be about 3 cups, corn , fresh roasted off the cob, black beans, rinsed and drained, pinto beans, rinsed and drained, tomatoes, diced, red onion, diced, green bell pepper, diced, fresh jalapeno peppers, seeded & minced, fresh serrano pepper, minced, chicken stock, garlic cloves, finely minced, cornmeal, monterey jack cheese, shredded, olive oil, adobo sauce , from a can of chipotles in, chili powder , just any plain mixture variety will do, cayenne powder, smoked paprika, cumin, mexican oregano, dried, salt , to taste, pepper , to taste

cream of celery soup, sour cream, margarine, chopped onion, chili powder, diced cooked chicken or 2 cans cooked chicken, chopped green chilies, flour tortillas, shredded monterey jack cheese

black beans, rinsed and drained (1 can), corn (frozen is just fine for this ), chicken, shredded (use a leftover a chicken breast leftover or even a little bit of rotisserie chicken), diced jalapeno , ribs and seeds removed and diced very fine (more or less to taste), monterey jack pepper cheese, cilantro, fresh and chopped well, flour tortillas, olive oil (1 to saute the filling and 2 to brush on the tortillas), cumin, garlic, minced, chili powder, sliced avocado, salsa, sour cream, chopped lettuce