18844 john tovey sticky toffee pudding Recipes

sultanas, stoned chopped dates, bicarbonate of soda, butter (plus extra for greasing ), brown sugar (bear with me), self-raising flour , sifted, butter, double cream, brown sugar (still bear with me!), orange , zest of

dates, stoned and chopped, boiling water, vanilla extract, self raising flour , plus, self raising flour, extra, bicarbonate of soda, eggs, butter, softened, plus extra, butter, for greasing, demerara sugar, black treacle, milk, light muscovado sugar, butter, cut in pieces, double cream, black treacle

chopped pittted dates, water, baking soda, all-purpose flour, baking powder, ground allspice, salt, butter, softened, brown sugar, eggs, vanilla extract, butter, cut into 6 pieces, brown sugar, heavy cream, dark rum or 2 tsp whiskey

butter, softened, soft brown sugar, eggs, beaten, self-raising flour, stoned dates, chopped, boiling water, vanilla essence, instant coffee granules , hot water added to make about 1/3 cup or 1/3 cup strong fresh coffee, bicarbonate of soda, soft brown sugar, butter, double cream (heavy ), pecan nuts, roughly chopped

butter, dark brown sugar, egg, all-purpose flour, baking powder, baking soda, boiling water, pitted dates, vanilla extract, brown sugar, butter, cream

butter, softened, sugar, eggs, vanilla or 1 tsp rum extract, all-purpose flour, baking powder, salt, orange juice, frozen cranberries, coarsely chopped, butter, brown sugar, whipping cream

dates, stoned, chopped, bicarbonate of soda, coffee extract, butter, light brown sugar, eggs, beaten, self raising flour, pecan nuts, chopped, light brown sugar, butter, double cream, pecan nuts, chopped

soya milk, water, dates, bicarbonate of soda, vegan margarine, soft brown sugar, white self raising flour, ground nutmeg, ground ginger, ground cinnamon, golden syrup, soft brown sugar, vegan margarine, soya cream, vanilla essence

dates, stoned and chopped, water, baking soda, unsalted butter, sugar, eggs, beaten, self-raising flour, vanilla extract, heavy whipping cream, brown sugar, molasses or 2 tsp dark corn syrup

butter, brown sugar, heavy cream, madeira cake (or similar), butter, custard, to serve

golden syrup (light corn syrup), self raising flour, baking powder, butter, softened, light brown sugar, eggs, black treacle (dark corn syrup ), golden syrup (heated ), custard or ice cream

dates, pitted and chopped (180g), bicarbonate of soda, boiling water, butter, soft brown sugar (150 g), eggs, self-raising flour , sifted (180 g), soft brown sugar (150 g), low-fat whipping cream, vanilla, butter

all-purpose flour, baking powder, pitted dates, boiling water, baking soda, unsalted butter, softened, granulated sugar, egg, lightly beaten, vanilla, unsalted butter, heavy cream, light brown sugar, heavy cream , whipped

all-purpose flour, all-purpose flour, baking powder, pitted dates, boiling water, baking soda, unsalted butter softened, granulated sugar, egg lightly beaten, vanilla, unsalted butter, cube heavy cream, light brown sugar packed, heavy cream whipped

black sticky rice, pandan leaves, water, palm sugar, salt, coconut cream

thai black sticky rice, boiling water, mango, peeled and diced, fresh lemon juice, water, sugar, unsweetened coconut milk, salt, sliced fresh strawberries, fresh mint, for garnish

all-purpose flour, granulated sugar, unsweetened cocoa, instant coffee granules, baking powder, salt, low-fat milk, vegetable oil, vanilla extract, light brown sugar, unsweetened cocoa, water, almond toffee bits