1687 john farm Recipes

ground chuck, onions, shaved (use a mandoline or a very sharp knife to make the thinnest possible slices), pimento cheese (or cheddar, american, provolone cheese), buns, split, mustard

eggs (preferably local farm ), room temperature, coarse kosher salt, garlic clove, thinly sliced, boiling water, coarsely chopped watercress, coarsely chopped fresh italian parsley, cayenne pepper, extra-virgin olive oil

onion, diced fine, garlic, minced, bacon, diced, butter, all-purpose flour, vegetable broth, sierra nevada pale ale, heavy cream, worcestershire sauce, prepared horseradish, dijon mustard, bay leaves, salt , as desired, fresh ground black pepper , to taste, shredded fiscalini farms cheddar cheese, sourdough crouton

john dory or sea bass fillets, olive oil, dry white wine, canned anchovies, drained, finely chopped, chilled butter , cut into pieces, fried fennel, chopped fresh italian parsley

grated lime rind, lime juice, olive oil, chopped fresh coriander, chopped parsley, john dory fillets, red pepper, halved and deseeded, spring onions, trimmed and sliced, cantaloupe, the flesh peeled and diced, chopped fresh parsley, chopped fresh coriander, olive oil, sugar, lime juice

john, bacon, onion, diced, canned black-eyed peas - 1, chicken broth - 4-cups, minute rice -2 cups

john, canola oil, trinity vegetable mix (fresh diced onions, bell peppers, celery), black-eyed peas (undrained ), instant rice (i use either mahatma or uncle bens long grain and cook it myself, i just dont like ), canned italian-style diced tomatoes (undrained ), cooked bacon pieces, i have used the ro-tel tomatoes and green chilis, it worked well. it was a little spicer. this goes great with fried catfish and some turnip greens.

olive oil, chopped onion, sliced celery, water, yogurt-based spread (such as brummel & brown), condensed reduced-fat, reduced-sodium cream of chicken soup, undiluted, cornbread stuffing (such as pepperidge farm), pepper, chopped roasted chicken breast

leg of lamb, onions, sliced, garlic cloves, backyard farm tomatoes, diced, fresh thyme, olive oil, bay leaves, black olives, stoned, red wine, chicken stock, french green lentils, frozen mixed potatoes carrots celery and onions, finely diced, bay leaves, olive oil, chicken stock, backyard farm tomatoes, diced, lemon

olive oil , to saute, garlic clove, chopped, onion, small diced, carrot, small diced, artichoke hearts, diced, whole john dory fish , scaled, eviscerated, and filleted with the skin on, white wine, chicken stock, espelette pepper, minced, ground coriander seed, lemon, juiced

walden farms calorie free chocolate syrup, non-fat vanilla yogurt, skim milk, banana, ice cubes

bulk pork sausage, water, cooked whole kernel corn, shredded cheddar cheese , 2 oz, chopped fresh parsley or 1 tsp dried parsley flakes, pepperidge farm prepared cornbread stuffing

rich chicken broth or 8 cups chicken broth, garlic clove, sliced thinly, olive oil, extra large fresh fertile farm eggs, globe artichokes, lemon, cut in half, porcini mushrooms, arugula or 1 bunch mizuna, salt (to taste), pepper (to taste)

backyard farm tomatoes, sliced, curry powder, plain flour, olive oil, greek yogurt, chopped fresh mint, chopped fresh cilantro

boneless chicken breasts , cut into cubes, ranch dressing, prepared, pepperidge farm herb seasoned stuffing mix, crushed

fresh backyard farms tomatoes, peeled & chopped, chopped sweet onion, garlic cloves, minced, brown sugar, butter, chili sauce, worcestershire sauce, fresh squeezed lemon juice, kosher salt, fresh ground black pepper, mustard powder

walnut pieces, rice wine vinegar, honey, minced shallots, walnut oil, salt, freshly ground black pepper, mixed spring lettuces, cleaned, fresh ripe pears, cored and thinly sliced, maytag farms blue cheese, crumbled, parsley, chopped

farm fresh milk, fresh farm eggs, brown sugar ,packed down, white sugar, flour, vanilla (she made homemade,when she could), churned butter