58591 jiffy artichoke soup pantry Recipes
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olive oil, chopped onions, chopped potatoes and14 Moreolive oil, chopped onions, chopped potatoes, carrots, peeled and chopped, celery, chopped, salt, bay leaves, vegetable stock (or water), artichoke hearts, cut into quarters (14 oz. can or a 9 oz. package. frozen artichokes will work), dry sherry, crumbled saffron, lemon juice, orange juice, grated orange rind, fresh ground black pepper, fresh parsley, chopped, sliced lemon , rounds55 min, 17 ingredients
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olive oil and11 Moreolive oil, vegetable broth (or 1 cube vegetable bouillon dissolved in 2 cups hot water), white beans (canned or cooked ), artichoke hearts, chopped (packed in water, drained), roasted red pepper, chopped and drained (packed in water), onion, chopped, garlic cloves, minced, lemon juice (1 small lemon s worth), sage leaves, chopped, bay leaf, salt, black pepper40 min, 12 ingredients
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leek, sliced, garlic, minced, cooked chicken, shredded and9 Moreleek, sliced, garlic, minced, cooked chicken, shredded, water-packed artichoke hearts, drained and chopped, all-purpose flour, dry white wine, chicken broth, whole milk, heavy cream, fresh spinach, parmesan cheese, grated, salt and pepper10 min, 12 ingredients
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head cauliflower floret, salt, frozen artichoke hearts and9 Morehead cauliflower floret, salt, frozen artichoke hearts, frozen spinach, thawed, butter, extra virgin olive oil, onion, finely diced, skim milk, heavy cream, thyme leaves, chicken broth, parmigiano-reggiano cheese30 min, 12 ingredients
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Del Monte Artichoke Soupfresh whole artichokes, turnip, chopped, onion, chopped and8 Morefresh whole artichokes, turnip, chopped, onion, chopped, stalks celery, chopped, potato, peeled and chopped, garlic, cinnamon, chicken stock, white wine, sherry wine, cream2 hour 20 min, 11 ingredients
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Artichoke and Soybean Soupartichoke hearts, drained and7 Moreartichoke hearts, drained, organic cooked soybeans, undrained, sweet onion, chopped, garlic, minced, grated fresh gingerroot, olive oil, vegetable stock, salt and pepper, to taste30 min, 8 ingredients
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Deborah Finn's Jerusalem Artichoke Souponion, chopped and8 Moreonion, chopped, jerusalem artichokes, peeled and washed ,then sliced, potatoes, peeled,quartered and washed, water, salt and pepper, dill, parsley, mustard powder, oil for frying onion1 hour , 9 ingredients
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Avocado Artichoke Soupavocados, mayonnaise, chunky salsa, chicken bouillon and6 Moreavocados, mayonnaise, chunky salsa, chicken bouillon, tabasco sauce, crushed garlic, oregano, dill, quartered artichoke hearts, diced onion30 min, 10 ingredients
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Carrot, Potato and Jerusalem Artichoke Soupjerusalem artichokes , scrubbed, sliced, carrots, sliced and11 Morejerusalem artichokes , scrubbed, sliced, carrots, sliced, potatoes, sliced, onion, chopped, garlic cloves, crushed, butter, olive oil, light stock, chili powder, paprika, dried thyme, salt, fresh ground pepper55 min, 13 ingredients
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Herbed Cream of Artichoke Soupchicken stock, preferably homemade and24 Morechicken stock, preferably homemade, beef stock, preferably homemade, water, dry white wine, artichokes, boiling potato, peeled and quartered, onion, quartered, celery, chopped, turnip, peeled and halved, leek, white part only, chopped, fresh parsley sprigs, fresh lemon juice, herbes de provence, crumbled, dried oregano, crumbled, celery salt, dried marjoram, crumbled, ground coriander, half-and-half, butter, all-purpose flour, artichoke stock, madeira wine, nutmeg, freshly grated, hot pepper sauce, salt1 hour 25 min, 25 ingredients
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Oyster Artichoke Soupoysters, shucked , with liquor strained and reserved and11 Moreoysters, shucked , with liquor strained and reserved, artichoke bottoms (canned, drained ), unsalted butter, all-purpose flour, dry white wine, chicken broth, heavy cream, chopped celery, minced fresh thyme leave, salt, fresh ground pepper, green onions, very finely chopped55 min, 12 ingredients
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