32 jicama orange slaw Recipes
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frozen orange juice concentrate, thawed, rice wine vinegar and6 Morefrozen orange juice concentrate, thawed, rice wine vinegar, olive oil, red cabbage, shredded, oranges, peeled and sectioned (about 2 cups), jicama, peeled , cut into thin, bite-sized strips (about 1 1/2 lb), red bell pepper , cut into thin, bite-sized strips, green onions, thinly sliced (about 1/2 cup)10 min, 8 ingredients
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olive oil, orange juice, lime juice, garlic clove, minced and8 Moreolive oil, orange juice, lime juice, garlic clove, minced, ground cumin, salt, pepper, shredded cabbage, jicama, shredded (2 cups), carrot, shredded (about 1/2 cup), jalapeno pepper, seeded and diced, chopped fresh cilantro15 min, 12 ingredients
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Crispy Summer Slawcucumbers, peeled, de-seeded, large dice (about 1 1/2 cup... and11 Morecucumbers, peeled, de-seeded, large dice (about 1 1/2 cups), jicama, peeled and julienne sliced into matchsticks (about 1 1/2 cups), broccoli , slaw (pre-packaged, optional, optional) (optional) or 1 cup julienne carrot (pre-packaged) (optional), ruby red grapefruits, sectioned (remove pith and peel), dried cranberries, minced green onion (include both green and white parts), extra virgin olive oil, red wine vinegar (i used pomegranate flavored), orange juice, raw honey, dried dill15 min, 12 ingredients
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Jícama-Apple Slawchopped fresh cilantro, plus leaves for garnish and11 Morechopped fresh cilantro, plus leaves for garnish, chopped fresh mint, plus leaves for garnish, minced jalapeno pepper, sugar, salt, ground cumin, lime juice, extra virgin olive oil, jicama, tart green apple, cored (not peeled ), navel oranges, avocados, diced35 min, 12 ingredients
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Cabbage-and-Jicama Slawsliced green cabbage and6 Moresliced green cabbage, x 1/4-inch) julienne-cut peeled jicama, mandarin oranges in light syrup, drained, white vinegar, salt, pepper, carton plain low-fat yogurt7 ingredients
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Jícama and Grilled Red Pepper Slawgreen onions, trimmed, corn oil, red bell peppers and5 Moregreen onions, trimmed, corn oil, red bell peppers, fresh orange juice, fresh lime juice, honey, ground cumin, jicama (about 18 oz), peeled , cut into matchstick-size strips8 ingredients
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Citrus-Spiked Jicama and Carrot Slawjulienne-cut peeled jicama (about 1 lb) and9 Morejulienne-cut peeled jicama (about 1 lb), julienne-cut carrot, vertically sliced red onion, fresh orange juice, grated lime rind, fresh lime juice, sugar, salt, chopped fresh cilantro, fresh cilantro sprigs (optional)10 ingredients
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Seven Vegetable Slaw With Citrus Dressingfresh orange juice, rice wine vinegar, sugar, salt and8 Morefresh orange juice, rice wine vinegar, sugar, salt, fresh ground pepper, head of cabbage, finely chopped (about 1 1/2 lb), zucchini , halved lengthwise and seeded (about 3/4 lb total), yellow squash , halved lengthwise and seeded (about 1/2 lb total), carrots, jicama (about 1 lb), red bell pepper, yellow bell pepper15 min, 12 ingredients
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Fruit and Veggie Slaw with Spicy Vinaigrettepapaya, mango, jicama, honeydew, very firm pear, carrot and8 Morepapaya, mango, jicama, honeydew, very firm pear, carrot, lime juice, orange juice, champagne vinegar, minced cilantro, sugar, minced clove garlic, asian chile sauce, minced lime zest45 min, 14 ingredients
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Yuca Stuffed Crispy Shrimp with Norman's Mo J. Scotch Bonnet Tartar Salsacooked and mashed yuca and34 Morecooked and mashed yuca, scotch bonnet, stem and seeds discarded, minced, peeled garlic, minced, kosher salt and freshly toasted cracked black pepper, to taste, very large, fresh shrimp (16 to 20 count ), seasoned flour, egg plus 3 tbsp water, beaten together to make an wash, panko , japanese bread crumbs, peanut oil, for frying, scotch bonnet tartar salsa , recipe follows, slaw , recipe follows, mo. j , recipe follows, egg yolks, champagne vinegar, pickling juice from the scotch bonnets, virgin olive oil, canola oil, pickled scotch bonnets , recipe follows, sweet butter pickles, diced small, red onion, peeled and diced small, hard cooked egg yolk , yolk sieved, white chopped small, kosher salt and freshly cracked black pepper, to taste, fresh hearts of palm, peeled and very thinly sliced, jicama, peeled and julienned, red bell pepper, stem and seeds discarded, julienned, yellow bell pepper, stem and seeds discarded, julienned, scotch bonnet chile, stem and seeds discarded, minced, red onion, peeled and julienned, scallions, trimmed and finely chopped, virgin olive oil, freshly squeezed orange juice, freshly toasted and ground coriander, sugar, freshly ground black pepper, kosher salt , to taste1 hour 50 min, 35 ingredients
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