6518 jewish leek Recipes

  • Classic Jewish Chicken Soup
    whole chicken, giblets removed, onions, chopped and
    12 More
    whole chicken, giblets removed, onions, chopped, water to cover, dried dill weed (optional), dried parsley (optional), salt and ground black pepper to taste, carrots, peeled and cut into cubes, potatoes, peeled and cut into cubes, leeks, diced, stalks celery, diced, kohlrabi bulb, peeled and diced, parsnips, peeled and cut into cubes, chicken bouillon granules (optional), salt and ground black pepper to taste
    1 hour 30 min, 14 ingredients
  • Leek and Potato Soup W/ Croutons
    leeks , trimmed of tough tops, leave 3 to 4 inches of gre... and
    10 More
    leeks , trimmed of tough tops, leave 3 to 4 inches of green on white of leek, extra virgin olive oil, bay leaf, potatoes, peeled and sliced, salt and fresh cracked pepper, to taste, good quality chicken stock (i use 4 cup. stock, 2 cup. water), garlic cloves, skin removed, whole grain french bread, cut into small pieces, thick slab bacon , 1 (1/2-inch), chives, sliced thin for garnish, crusty bread (make your favorite recipe in your bread machine, i make the dough in the machine and transfer to a b)
    40 min, 11 ingredients
  • Leeks à la Grecque (Greek-Style Leeks)
    leeks (about 2 lb), water, red wine vinegar, olive oil and
    9 More
    leeks (about 2 lb), water, red wine vinegar, olive oil, salt, fresh marjoram sprigs, fresh oregano sprigs, cinnamon stick, chopped seeded tomato, chopped pitted kalamata olives, feta cheese, crumbled, chopped fresh marjoram, chopped fresh oregano
    13 ingredients
  • Leek and Meat Fritters
    leeks, ground lamb, eggs, matzo meal, salt to taste and
    3 More
    leeks, ground lamb, eggs, matzo meal, salt to taste, white pepper, garlic, crushed, oil for frying
    18 min, 8 ingredients
  • Leek & Vegetable Soup
    leeks, chopped, celery, chopped, carrot, chopped and
    3 More
    leeks, chopped, celery, chopped, carrot, chopped, potatoes, chopped, chicken broth, vegetable oil
    6 ingredients
  • Leek, Potato and Carrot Soup
    leek, olive oil, garlic, water, cumin, potato, carrot
    7 ingredients
  • Leek and Potato Soup
    leeks, potatoe, chicken broth, skim milk, pepper
    5 ingredients
  • Leeks Vinaigrette
    leeks (about 2 1/2 lb), extra-virgin olive oil, divided and
    9 More
    leeks (about 2 1/2 lb), extra-virgin olive oil, divided, unsalted butter, kosher salt and freshly ground black pepper, dry white wine, low-salt chicken stock, thyme, chopped flat-leaf parsley, divided, coarse-grained dijon mustard, white wine vinegar, hard-boiled eggs, whites and yolks separated and chopped
    40 min, 11 ingredients
  • Leeks Vinaigrette
    leeks (3 1/2 lb), salt, sliced pancetta, chilled and
    4 More
    leeks (3 1/2 lb), salt, sliced pancetta, chilled, extra-virgin olive oil, red-wine vinegar, dijon mustard, chopped fresh flat-leaf parsley
    30 min, 7 ingredients
  • Leek and Fennel Mashed Potatoes
    leeks (white and pale green parts only), quartered length... and
    7 More
    leeks (white and pale green parts only), quartered lengthwise, then finely chopped, salt, unsalted butter, yellow-fleshed potatoes such as yukon gold, fennel bulb (sometimes called anise; 1 1/4 lb), stalks trimmed flush with bulb, bulb halved lengthwise and thinly sliced crosswise), low-sodium fat-free chicken broth, milk, heated, black pepper
    30 min, 8 ingredients
  • Leek and Potato Soup
    leeks, white part only, washed and medium juilenned and
    10 More
    leeks, white part only, washed and medium juilenned, salted butter or margarine, garlic, finely minced, chicken broth, homemade or low-sodium canned, marrow bones, red bliss potatoes , scrubbed, unpeeled, and medium chopped, carrots, peeled and medium chopped, chopped fresh dill, salt, freshly ground black pepper, garnish: 1 tsp finely chopped curly parsley
    11 ingredients
  • Leek and Potato Soup
    leeks, butter, onions, finely chopped, chicken broth and
    6 More
    leeks, butter, onions, finely chopped, chicken broth, potato, peeled and cut into 1/2 inch cubes, dry white wine (optional, if not using , add 1 more cup of chicken broth) (optional), salt and pepper, half-and-half, fresh parsley, chopped, chives, finely cut
    1 hour 15 min, 10 ingredients
  • Fiddler's Jewish-American Chicken Soup With Matzo Balls by Sy Fiddler's Jewish-American Chicken Soup With Matzo Balls by Sy
    fresh chicken, skin removed cut up (use neck & giblets bu... and
    23 More
    fresh chicken, skin removed cut up (use neck & giblets but not the liver, see note below, use a fresh chicken.), cold water, chicken broth, heated (college inn brand, (or more), onion, cut up into pieces, carrot, cleaned and cut up into pieces, stalks celery, cleaned and cut up into pieces, leek, cleaned, cut up into pieces (sand removed), potato, cleaned and cut up (or russet potato with the skin on), parsnip, cleaned and cut up, turnip, cleaned and cut up, parsley, cleaned stems removed, dill, cleaned stems removed, yellow food coloring (bijol , substitute turmeric), salt & pepper, farfel, soup nuts, schredded egg, cooked egg noodles, matzo meal (streit s or similar brand, 8oz), eggs (substitute egg beaters), oil (substitute melted margarine, no olive ), water (substitute seltzer ), salt, ground pepper
    3 hour 30 min, 24 ingredients
  • Leek, Mushroom, Chard Soup Leek, Mushroom, Chard Soup
    leek leeks , (bulb and lower leaf-portion), mushrooms and
    5 More
    leek leeks , (bulb and lower leaf-portion), mushrooms, chopped chard , swiss, olive oil, ginger root, organic vegetable broth, water
    7 ingredients
  • Leeks a La Grecque (Greek Style Leeks) Leeks a La Grecque (Greek Style Leeks)
    leeks (approx 2 lbs), water, red wine vinegar, olive oil and
    9 More
    leeks (approx 2 lbs), water, red wine vinegar, olive oil, salt, fresh marjoram, fresh oregano, cinnamon sticks, tomato, seeded and chopped, kalamata olives, seeded and chopped, feta cheese, crumbled, fresh marjoram, chopped fine, fresh oregano, chopped fine
    45 min, 13 ingredients
  • Leek & Potato Soup Gi Jane Leek & Potato Soup Gi Jane
    leek, trimmed and chopped, potato , scrubbed and diced and
    7 More
    leek, trimmed and chopped, potato , scrubbed and diced, green lentils, olive oil, butter, water, semi-skimmed milk, parsley, chicken stock cube
    9 ingredients
  • Leek-Wrapped Pompano with Roasted Beet Sauce Leek-Wrapped Pompano with Roasted Beet Sauce
    leeks, garlic cloves, unpeeled and
    7 More
    leeks, garlic cloves, unpeeled, beets , scrubbed and trimmed, leaving about 1 inch of stems attached, water, fresh lemon juice , or to taste, balsamic vinegar , or to taste, six 6- to 7-oz pompano or sole fillets, skinned, freshly grated lemon zest , or to taste, olive oil
    9 ingredients
  • Leeks with Shallot Caper Vinaigrette Leeks with Shallot Caper Vinaigrette
    leeks (about 1 lb untrimmed) and
    6 More
    leeks (about 1 lb untrimmed), sherry vinegar * or white-wine vinegar, or to taste, minced shallot, dijon mustard, extra-virgin olive oil, drained capers, chopped fine, minced fresh parsley leaves
    7 ingredients




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