51 jetts candycane Recipes

yellow cake mix (i had betty crocker), eggs, strawberry jell-o, oil, strawberry nectar (jumex), powdered sugar for glaze, more strawberry nectar

baking (unsweetened ) chocolate, cake flour, sugar, salt, milk, room temperature, unsalted butter, room temperature, vanilla, eggs, baking powder, this is the way the recipe shows , don tsp expect this all the time

cake is a shortened cake. it contains either vegetable shortenings or butter., butter imparts a very special flavor ., fat should always be at room temperature! (70 degrees f ), this is an important factor ., if it s too cool , it will not disperse properly, if melted, it will not incorporate air., flavorings should be creamed with the sugar and fat., flavors are carried by the fat , hence this mixture will insure uniform distribution of the flavor., next should come the eggs to form an emulsion, thus producing a fine grained cake., add eggs 1 at a time. do not overbeat ., a curdled appearance will yield a coarse texture cake ., sift the dry ingredients before beginning the creaming process ., add this alternately with the liquid ., begin with dry ingredients and ending with the dry mixture., scrape the bottom and sides of mixing bowl often with a spatula, have the pans prepared before mixing ., grease & flour the bottom of pans, but not sides., pour the batter evenly into the prepared pan ., a spatula , cut thru the batter to remove any air bubbles., pan should be placed in the center of the oven at the temperature recommended ., resist the temptation to peek., keep the oven door closed ., when baking time is reached , check for doneness., a toothpick should come out clean with no crumbs attached., check in the center ., also, a cooked cake will spring back when lightly touched ., cool the cake at least 10 - 15 minutes on a wire rack before removing from pan .

sugar, cream of tartar, unsweetened apple juice, pastry forr 2-crust 9-inch pie, ritz new brown sugar cinnamon crackers = 1 sleeve(coarsely broken), zest and 2 tbsp juice from 1 lemon, butter of margarine, cut into small pieces, cinnamon

garlic, water, chicken bouillon, onion chopped, olive oil, head cabbage chopped, tomatoes ( i use chili ready), frozen mixed vegetables, cream of chicken soup (optional)

sliced vidalia or other sweet onions, butter, eggs, beaten, sour cream, grated gruyere cheese, refrigerated prepared pie-crust, or use your own crust recipe (i used jetts mamas easy pie crust from this site - fantastic, flakey, delicious crust!), fresh grated parmesan cheese

unflavored gelatin, boiling water, evaporated milk, cream cheese, softened, marshmallow cream, powdered sugar, key lime juice, key lime zest (use microplane for extra fine zest), additonal lime zest (optional), gingersnaps cookies, refer to only a matter of time before gingersnaps cookie recipe on my food page., see a picture of tina louise from gilligan s island )

lean ground turkey, egg white, lipton onion mushroom soup mix (or whatever flavor you prefer), worcestershire sauce, low sodium teriyaki sauce, cavenders salt-free seasoning to taste, liquid smoke if you d like a smokey flavor

olive oil, onion chopped, minced garlic, tomatoes with green chiles(i used ro-tel), cabbage cut into small pieces, mixed frozen vegetables, chicken broth, cream of chicken soup