54094 jerk shrimp with gingery pineapple salsa Recipes

canned crushed pineapple or 1 1/2 cups fresh crushed pineapple, drained, jalapeno pepper, seeded and finely chopped, red bell pepper, seeded and diced, fresh lime juice, salt, light coconut milk, fresh lime juice, low sodium soy sauce, freshly grated gingerroot, brown sugar, shrimp, peeled and deveined, fresh ground black pepper, cooked rice, cilantro , sprigs, metal skewers or 4 bamboo skewers, soaked in water

rotini pasta, fresh pineapple - peeled, cored and chopped, red bell pepper, chopped, red onion, chopped, jalapeno pepper, seeded and minced, fresh orange juice, fresh lime juice, shrimp - peeled and deveined

salsa , medium, chili sauce, white horseradish (or more to suit taste), chipotle chiles in adobo (or more to suit taste), shrimp (cooked, peeled deveined ), cilantro, garnish

fresh lime juice (about 8 limes), black pepper, dried oregano, ground cumin, salt, garlic cloves, crushed, pork tenderloin, olive oil, coarsely chopped fresh cilantro, chopped green onions, grilled-pineapple salsa

egg, lightly beaten, mayonnaise, dijon mustard, chopped fresh chives, roasted red bell pepper, chopped, smoked paprika, lump crab, drained and picked, panko (japanese breadcrumbs), divided, melted butter, olive oil, mango-pineapple salsa

pineapple, peeled or 1 (500 ml) can pineapple chunks, drained, red pepper, red onion, chopped coriander (cilantro), freshly squeezed lime juice, olive oil, salt

uncooked jumbo shrimp, fresh pineapple, orange marmalade, divided, water, soy sauce, couple dashes hot sauce (optional), grain and wild rice blend, prepared according to package directions, snipped fresh cilantro

pineapple, red pepper , cut into julienne, scallions, sliced thin, minced fresh jalapeno peppers, soy sauce, sugar, anchovy paste, turmeric, vegetable oil, shrimp, shelled and deveined, garlic, minced, cooked steamed rice (made previous day and cold), chopped coriander

pineapple tidbits, drained, canned jalapeno, chopped, bell pepper, chopped, parsley or 1/4 cup cilantro, chopped, red onion, finely chopped, lime juice (generous squeeze), salt, pepper

flour tortillas, green onions, chopped, cumin, mexican blend cheese, cooked shrimp, peeled and deviened, salsa, sour cream

paprika, curry powder, ground cumin, ground allspice, ground ginger, ground coriander, salt, fresh ground black pepper, ground fennel (optional, we didn tsp use , personal preference), ground red pepper, unpeeled jumbo shrimp (16-20 count ), olive oil, divided, pineapple, cored and cubed, chopped red onion, chopped fresh mint, fresh lime juice, minced fresh ginger, honey, salt, fresh ground pepper

swordfish fillets, olive oil, salt and pepper, to taste, pineapple mustard glaze , recipe follows, cilantro chimichurri , recipe follows, grilled pineapple salsa , recipe follows, pickled green chiles , recipe follows, pineapple juice, white wine vinegar, soy sauce, peeled and finely chopped ginger root, light brown sugar , firmly packed, dijon mustard, fresh lime juice, salt and freshly ground white pepper, chopped cilantro, garlic, finely chopped, olive oil, salt and freshly ground pepper

white wine vinegar, unsweetened cocoa powder, brown sugar, olive oil, ground cumin, ancho chili powder, salt, ground black pepper, flank steak, pineapple salsa , recipe follows, chopped fresh cilantro leaves, for garnish , optional, whole pineapple, peeled and diced, avocado, halved, pitted, and flesh diced, minced red onion, minced fresh cilantro leaves, fresh lime juice, salt

heavy (whipping ) cream, sugar, ground cinnamon, tequila (preferably gold ), cake (each 1/2 inch thick ), unsalted butter, melted, pineapple salsa, fresh mint sprigs, for garnish

salmon fillets, olive oil, grated fresh ginger, ground cumin, ground turmeric, ground coriander, paprika, kosher salt & freshly ground black pepper, whole almond, toasted and ground, pineapple salsa

sea scallops, chopped mint leaves, chopped rosemary leaves, extra-virgin olive oil, freshly ground black pepper, kosher salt, teriyaki or barbecue sauce, optional, pineapple salsa , recipe follows

sesame seeds, minced fresh ginger, vegetable oil, skinned and boned chicken breast halves, salt, pineapple salsa

skinned and boned chicken breasts, olive oil, chili powder, garlic salt, paprika, pineapple salsa, garnish: lime slices