182548 jerk pork mayo black cakes Recipes

firm-ripe peaches, tomatoes, chopped red onion (1 medium), minced peeled fresh ginger, kosher salt, vegetable oil, curry powder, sugar, fresh lime juice, scallions (white and pale green parts only), trimmed, chopped fresh thyme, kosher salt, ground allspice, black pepper, fresh lime juice, molasses (not robust or blackstrap), scotch bonnet or habanero hot sauce*, or to taste, pork tenderloins (1 3/4 to 2 lb total ), vegetable oil for basting

ground allspice, salt, ground black pepper, ground thyme, ground cinnamon, ground nutmeg, green onions, chopped, garlic, minced, scotch bonnet peppers (these are killer hot so you may want to use something like a jalapeno), onion, chopped, lemon , juice of, oil, soy sauce, malt vinegar, minced gingerroot, cubed pork butt (2 inch chunks )

water, lemon juice, onion, chopped fine, brown sugar, green onion, chopped fine, canola oil, salt, ground allspice, ground cinnamon, ground black pepper, dried thyme, crushed, cayenne pepper, lean pork chops, 1/2 inch thick

boneless pork loin, sliced scotch bonnet peppers (jalapenos may be used if scotch bonnet peppers are unavailable), thyme, ground allspice, garlic, finely chopped, onions, finely chopped, sugar, salt, ground black pepper, olive oil, soy sauce, lime , juice of, orange juice, white vinegar, anjou pear , the following (to taste), ground cinnamon, nutmeg, ginger

allspice berries, black peppercorns, ground nutmeg, cinnamon, thyme, salt, ground cayenne pepper, garlic, vinegar, minced chives, lean ground turkey or 1 lb ground pork, egg, fresh breadcrumb

pork loin chops, chopped sweet onion, chopped green onions, habanero pepper, seeded, fresh lime juice, dried thyme, ground allspice, ground nutmeg, salt

vegetable oil, garlic cloves, minced, scotch bonnet chili pepper, seeded, and, minced, thyme, chopped fresh, paprika, allspice, pepper, ground cumin, salt, ground cinnamon, nutmeg, pork , tenderloin

onion, minced, cayenne pepper, ground allspice, salt, dried thyme, crumbled, cinnamon, nutmeg, fresh ground pepper, pork tenderloin , trimmed of all visible fat

extra virgin olive oil, onion, chopped, yellow pepper, chopped, red pepper, chopped, orange bell pepper, chopped, serrano pepper, chopped, boneless skinless chicken breasts , cut into 2-inch pieces, pineapple, fresh cut into 3/4 inch chunks, caribbean jerk marinade, brand of your choice, black beans, rinsed, cilantro, chopped

green onions, chopped, yellow onion, chopped, minced fresh garlic (can use 1 tbsp), white vinegar, soy sauce, vegetable oil, kosher salt, dried thyme (or use 2-3 tsp fresh thyme), cayenne, brown sugar, minced fresh ginger, allspice, nutmeg, black pepper, cinnamon, habanero pepper, seeded and chopped, pork tenderloin (preferably butterflied)

water, lemon juice, onion, chopped, brown sugar , packed, green onion, chopped, canola oil, salt, ground allspice, ground cinnamon, ground black pepper, dried thyme, crushed, ground cayenne pepper, lean pork chops, 1/2-inch thick

firm ripe peaches, tomato, red onion, minced fresh ginger, salt (or to taste), vegetable oil, curry powder, sugar, lime juice, scallions, trimmed (use white and pale green part only), chopped fresh thyme, salt, allspice, black pepper, fresh lime juice, molasses (not blackstrap), hot sauce (tabasco is good, or to taste), pork tenderloin, vegetable oil , for basting

habanero peppers, seeded, onion, chopped, green onions, chopped, fresh ginger, peeled and thinly sliced (1 piece), garlic cloves, peeled, apple cider, white vinegar, soy sauce, olive oil, brown sugar, mustard seeds, kosher salt, black pepper, dried thyme, ground allspice, ground nutmeg, ground cinnamon, pork tenderloin , butterflied and pounded to 3/4 inch

firm-ripe peaches, tomato, chopped red onion (1 medium), minced peeled fresh ginger, kosher salt, vegetable oil, curry powder, sugar, fresh lime juice, scallions, trimmed (white and pale green parts only), chopped fresh thyme, kosher salt, ground allspice, black pepper, fresh lime juice, molasses (not robust or blackstrap), scotch bonnet peppers (to taste) or 1 tsp habanero, hot sauce* (to taste), pork tenderloin (1 3/4 to 2 lb total ), vegetable oil , for basting

chopped onion, dried thyme, crumbled, sugar, salt, black pepper, cayenne, ground allspice, freshly grated nutmeg, cinnamon, two 1/2-inch-thick rib pork chops (each about 4 oz)

boneless pork loin, bacon, extra virgin olive oil, onion powder, sugar, kosher salt, ground thyme, ground allspice, ground cinnamon, ground red pepper, fruit chutney

jerk sauce, divided, onion, vertically sliced, lemon juice, freshly squeezed, salt, black pepper, garlic cloves, chopped, skinless chicken breast halves (about 1 1/2 lb), skinless chicken thighs (about 1 lb), light beer, ketchup, hot sauce, green onion , julienne-cut

black-eyed peas, rinsed and drained, red bell peppers, finely chopped, unsalted butter, garlic cloves, minced, breadcrumbs, cilantro, finely chopped, eggs, beaten, ground cumin, yellow cornmeal , plus additional for dusting, mayonnaise, vegetable oil (for frying ), salt and pepper