133369 jenny style slow chicken Recipes

whole roasting chickens, onion, peeled and quartered, garlic cloves, peeled, paprika, salt, fresh ground black pepper, chicken broth, vodka, water, cornstarch, fresh dill, finely chopped, sour cream (optional)

whole chickens (2x 1kg ), lemons, quartered, olive oil, garlic cloves, crushed, dried oregano, sweet paprika, cayenne pepper, salt

chopped onions, ketchup, distilled white vinegar, brown sugar, dry mustard, salt, pepper, skinless, boneless chicken breast halves

garlic, minced, minced fresh ginger root, lime , zested and juiced, crushed red pepper flakes, water, soy sauce, worcestershire sauce, white sugar, skinless, boneless chicken breast halves

unsalted butter, melted, honey, ground cinnamon, turmeric, whole chicken, rinsed, patted dry

plain whole-milk yogurt, fresh lemon juice, minced peeled fresh ginger, garlic cloves, minced, salt, ground coriander, ground turmeric, saffron threads, crumbled, ground cumin, ground black pepper, cayenne pepper, skinless leg-thigh chicken pieces, butter, melted, red onion , thinly sliced crosswise, separated into rings, chopped fresh cilantro

skinless chicken pieces, about 200 g each, vegetable oil, salad leaves (to garnish ), salt, oregano, dried thyme, black pepper, white pepper, onion powder, garlic powder, paprika, cayenne pepper

whole chicken, cut into serving pieces, flour , sifted, salt (to taste), pepper , to taste, baking powder, egg, milk (or more as needed for a smooth batter), fat or oil, for frying

boneless skinless chicken breasts, black pepper, tomatoes, diced sweet red peppers, fresh parsley, chopped, oregano, garlic cloves, minced, feta cheese, crumbled, olive oil

boneless skinless chicken thighs, sliced into strips, olive oil, salt (optional), chopped garlic, creamy peanut butter, fish sauce (patis), soy sauce, sweet chili sauce, rice vinegar

cider vinegar, dark brown sugar , firmly packed, vegetable oil, dry crushed red pepper, salt, pepper, chicken thighs, skinless bone-in

boneless skinless chicken breast halves, light brown sugar, divided, yellow mustard, cider vinegar, cayenne pepper sauce, vegetable oil, worcestershire sauce

unsalted butter, melted, honey, ground cinnamon, turmeric, whole chicken, rinsed, patted dry

yellow onion, sliced, garlic cloves, sliced lengthwise, tomatoes , sliced lengthwise into eighths, salt and pepper, boneless skinless chicken thighs or 4 chicken breasts, mozzarella cheese , ball cut into quarters (i used a mozzarella roll stuffed with prosciutto and gorgonzola, have fun and experiment!), halved sun-dried tomatoes packed in oil

bone-in chicken thighs, skinned, bone-in chicken breast halves, halved crosswise and skinned, kosher salt, divided, freshly ground black pepper, divided, canola oil, chopped onion, chopped, seeded plum tomato, sliced green bell pepper, minced fresh garlic, dry white wine, ouzo (or brandy), unsalted chicken stock (such as swanson), all-purpose flour, chopped fresh oregano leaves, chopped fresh rosemary leaves, bay leaf, sliced, pitted kalamata olives, unsalted butter, fresh lemon juice, lemon wedges (optional)

boneless skinless chicken breasts (or chicken pieces of your choice), egg yolk, slightly beaten, butter, melted, soy sauce, lemon juice, honey

two 3-lb chickens, all-purpose flour seasoned with salt and pepper for dredging the chicken, eggs, beaten lightly, stale fine bread crumbs, vegetable oil for deep-frying, fresh thyme branches for garnish

boneless chicken breasts, fat-free italian salad dressing, kraft 100% parmesan cheese