479 jelly brown Recipes

unsalted butter , cut into 1/2-inch pieces, vegetable shortening , cut into 1/2-inch pieces, applejack, all-purpose flour, approximately 2 3/4 cups, plus extra for dusting, table salt, granulated sugar, apples , mixture of granny smith, honeycrisp, braeburn and golden delicious, about 6 large, sugar, divided, tapioca flour, apple jelly, apple cider, freshly squeezed lime juice, kosher salt, freshly ground grains of paradise

onion, chopped, butter, apple jelly, brown sugar, smoked sausage links, apple, peeled and sliced, cornstarch, water

flour, sugar, brown sugar, baking powder, salt, crunchy peanut butter (or creamy pb), milk, oil, eggs, beaten, strawberry jam or 10 oz grape jam

butter, softened, light brown sugar, creamy peanut butter, egg yolk, pure vanilla extract, all-purpose flour, salt, unsalted dry roasted peanuts, finely chopped, strawberry preserves or 2/3 cup jam

all-purpose flour (about 4 1/2 oz), whole wheat flour (about 3 1/2 oz), granulated sugar, dark brown sugar, baking powder, salt, fat-free milk, creamy peanut butter, egg substitute, butter, melted, vanilla extract, strawberry jam

dark brown sugar, butter flavor crisco stick, plus additional for greasing, jif creamy peanut butter, all-purpose flour, salt, baking soda, oats (quick, uncooked ), water, strawberry preserves

unsalted peanuts, unsalted butter, superfine sugar, light brown sugar (packed), seedless raspberry jam or 1 tbsp preserves, peanut butter (creamy or chunky), vanilla extract, egg, beaten, all-purpose flour, baking powder

baby mozzarella, pc cherry tomato, basil pesto, black olive tapenade, rocket leaves, red onion, salt and pepper (to taste), balsamic vinegar, brown sugar, focaccia bread- toasted, gazpacho jelly (recipe ), vine tomato, pc garlic clove, red onion, red peppers, green peppers, cucumber, olive oil, sherry vinegar, gelatin (take 8 sheets to the litre), pc peeled almonds soaked in milk

all-purpose flour (about 9 oz), salt, brown sugar, granulated sugar, chunky peanut butter, butter, softened, eggs, vanilla extract, seedless raspberry preserves, fresh lemon juice

bleached all-purpose flour (dip and sweep method) (5 oz = 142 g), baking soda (5 g), salt, light brown sugar (firmly packed) (3.75 oz = 108 g), granulated sugar (1.75 oz = 50 g), unsalted butter (4 oz = 113 g), smooth peanut butter (9.25 oz = 266 g), egg (3 tbsp + 1/2 tsp) (1.75 oz = 50 g, weighed without the shell), pure vanilla extract (2 g), cherry preserves (1 lb 2 oz = 510 g), milk chocolate (6 oz = 170 g), bittersweet chocolate (6 oz = 170 g), unsalted butter (room temperature ) (3 oz = 85 g)

maraschino cherries, rolled fondant , optional, six 3-oz boxes orange flavored gelatin, vodka , optional, brown sugar, pumpkin pie spice, special equipment : 1 12 count mini muffin tin; 1 pumpkin shaped candy mold or lollipop mold; pumpkin shaped cookie cutter

dark brown sugar, butter flavor all-vegetable shortening, plus additional for greasing, creamy peanut butter, all-purpose flour, salt, baking soda, oats (quick, uncooked ), water, strawberry preserves

pan dripping, green onion, chopped, parsley, minced, all-purpose flour (enough to thicken), mushroom (optional), currant jelly (optional)

peanut butter, brown sugar, margarine or 1/4 cup butter, softened, milk, egg, vanilla, oats, uncooked, flour, baking soda, salt (optional), fruit preserves, any flavor

peanut butter, cooked instant brown rice, peanut oil, blueberries, water

butter, onion, chopped, apple jelly, brown sugar, kielbasa , cut into 1 inch slices, tart apples, peeled, cored and sliced, water, cornstarch

half-n-half, whipping cream, sugar, peach preserves (not jelly), vanilla bean, split and scraped, kosher salt, peaches, halved, seeded and grilled or broiled until brown

half-and-half, whipping cream, sugar, peach preserves (not jelly), vanilla bean, split and scraped, kosher salt, peaches, halved, seeded and grilled or broiled until brown