64529 jello cottage cool mandarin s Recipes

jello gelatin (lemon is good), vanilla ice cream, peach slices (optional)

jello gelatin, any flavor , sugar free works too, sugar, boiling water, cold water

cottage ham (cottage roll), onion, chopped, carrots, peeled and sliced in 2 inch lengths, potatoes, peeled and cut in quarters, largely chopped cabbage (optional)

mandarin oranges (a 15-oz can works as well), all-purpose flour, baking powder, salt, nutmeg, allspice, sugar, shortening, egg, slightly beaten, milk, melted butter, sugar, cinnamon

mandarin oranges , reserve liquid, honey, lemon , juice of, soy sauce, dried ginger, all-purpose flour, salt, pepper, boneless skinless chicken breasts , cut into strips, butter, oil, chow mein noodles or chopped cashews or slivered almonds, as garnish, hot cooked rice

mandarin orange sections, drained, orange sherbet, low-fat orange yogurt, orange juice, chilled

mandarin oranges in juice, orange extract, flour, baking powder, baking soda, salt, brown sugar, granulated sugar, egg, beaten, sour cream, butter, melted, pecans, chopped

mandarin oranges, drained, light italian dressing, poppy seed (optional), fresh spinach, trimmed, fresh oranges, peeled and sectioned

mandarin orange, red spanish onion, almonds, fresh orange juice, lemon juice, dijon mustard, garlic, minced, olive oil

mandarin oranges in light syrup, sugar, rum (optional), vanilla extract, cold water, cornstarch, frozen concentrated orange juice

jello cook and serve vanilla pudding mix, dark corn syrup, evaporated milk (small can), egg, slightly beaten, chopped pecans, pie shell, unbaked

mandarin orange juice, grand marnier, minced ginger, mandarin orange zest, duck or chicken stock, sugar, star anise, salt, pepper, peking duck breasts, rice stick noodles ( vermicelli), cooked according to package instructions, assorted patty pan squash, steamed

mandarin oranges, peeled and segmented, pears, cored and cut into 1/4 inch thick slices, red onion, small and thinly sliced, dijon mustard, honey, extra virgin olive oil, balsamic vinegar, pecans, toasted and chopped