46837 jellied cranberry nut candies Recipes

butter, jellied cranberry sauce, sugar, divided, lemon gelatin, orange gelatin, chopped walnuts

jellied cranberry sauce, thick) fresh navel orange slices, garnishes: fresh cranberries , mint sprigs

jellied cranberry sauce, unflavored gelatin, cold water, lemon juice, ginger ale, diced unpeeled apple, diced celery, chopped nuts

cranberry juice, cranberry flavored jell-o mix, jellied cranberry sauce, pie shell, baked

jellied cranberry sauce, whole berry cranberry sauce, fresh ginger, peeled, garlic, peeled and finely chopped, apple cider vinegar, sugar (or less ), black pepper, ground cinnamon, ground allspice, salt, chopped pecans or 1/4 cup walnuts, orange, peeled,diced, orange rind, finely diced, lemon , juice only

cranberry juice cocktail, raspberry jell-o gelatin, jellied cranberry sauce, heavy cream , whipped

cranberries, jellied cranberry sauce, apples, lemon juice, lemon , zest of, sugar, water

jellied cranberry sauce, lemonade concentrate, frozen cranberry-apple juice concentrate, water, ground cinnamon, ground allspice, lemon-lime soda, chilled

jellied cranberry sauce, pitted dark sweet cherries, drained, crushed pineapple with juice, cherry jell-o, boiling water, chopped pecans (optional)

jellied cranberry sauce, rolled oats, all-purpose flour, brown sugar, butter, melted

butter, jellied cranberry sauce, sugar, divided, lemon gelatin, orange flavor gelatin, walnuts, chopped

jellied cranberry sauce, raspberry jell-o gelatin, chopped walnuts

cranberry nut bars, eggs, sugar, flour, butter or margarine, melted, fresh or frozen cranberries, chopped walnuts, preheat oven to 350of. grease an 8-inch baking pan., beat eggs in a medium mixing bowl until thick. gradually add sugar , beating until thoroughly blended. stir in flour and melted butter; blend well. add cranberries and walnuts, mixing gently just until combined. spread evenly in pan., bake for 40 to 45 minutes or until golden brown and a toothpick inserted into the center comes out clean. cool and cut into bars.

cranberries, sugar, lemon jell-o gelatin, celery, diced, nuts, broken, orange, ground, rind too

classic cranberry nut bread, flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh or frozen cranberries, coarsely chopped, chopped nuts, preheat oven to 350of. grease a 9 x 5-inch loaf pan., mix together flour , sugar, baking powder, salt and baking soda in a medium mixing bowl. stir in orange juice, orange peel, shortening and egg. mix until well blended. stir in cranberries and nuts. spread evenly in loaf pan., bake for 55 minutes or until a toothpick inserted in the center comes out clean. cool on a rack for 15 minutes. remove from pan; cool completely. wrap and store overnight. makes 1 loaf (16 slices).

cranberry juice, canned jellied cranberry sauce, sugar, angostura bitters, rosemary sprig

cranberry juice drink, chopped fresh mint, jellied cranberry sauce, ginger ale, chilled