3235 jatrovymi liver dumplings Recipes
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chicken broth (i used jameson bouillon) and8 Morechicken broth (i used jameson bouillon), frozen flat dumplings (or frozen noodles), carrots, cut into 1 inch chunks, mixed vegetables, drained, frozen mixed vegetables, frozen chopped spinach, light kidney beans, drained & rinsed (white beans could work too), poultry seasoning, salt & pepper40 min, 9 ingredients
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standard filling of pork and chinese cabbage can be varie... and17 Morestandard filling of pork and chinese cabbage can be varied: the meat can be lamb or beef, and the vegetable can be spinach or chinese chives., makes 80-90 dumplings, preparation time about 1 1/2 hours plus 30 minutes standing time, cooking time 20-25 minutes, all purpose flour, water, dry flour for dusting, half a head (1 1/2 lb.) chinese cabbage, ground pork, chopped scallions, chopped fresh ginger, salt, sugar, light soy sauce, rice wine, sesame oil25 min, 18 ingredients
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Smothered Liverliver, 1/2inch thick , preferably calves liver and9 Moreliver, 1/2inch thick , preferably calves liver, sherry wine vinegar, worcestershire sauce, dry mustard, garlic cloves, finely mashed, sea salt, freshly ground black pepper, flour , as needed, bacon , fried crisp, grease reserved, chicken stock10 ingredients
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Liver With Rosemarylambs liver or calf , pigs ox if preferred, onion sliced and5 Morelambs liver or calf , pigs ox if preferred, onion sliced, fresh rosemary, flour, tomato paste in 1/2 cup of water, some olive oil to fry off liver, salt and pepper to taste7 ingredients
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Shrimp Dumplingsdumpling wrappers, cilantro leaves and19 Moredumpling wrappers, cilantro leaves, shrimp uncooked, peeled, deveined, tails removed, recipe chili oil , recipe follows, egg, beaten, semolina, for dusting pan, vegetable or peanut oil, for frying dumplings, mango slices, as accompaniment, recipe saffron-coconut milk sauce , recipe follows, thai bird chiles, seeded, sambal oelek, grapeseed oil, special equipment : a small food processor, sambal oelek is an indian spice that can be found in gourmet and specialty markets., saffron, white wine, coconut milk, heavy cream, lemon juice, kosher salt, cayenne pepper55 min, 21 ingredients
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Liver and Blue Cheese Pâtébutter, chopped onions, chicken livers, halved, trimmed and3 Morebutter, chopped onions, chicken livers, halved, trimmed, chopped fresh thyme, brandy, blue cheese, crumbled6 ingredients
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Sliced Calf's Liver with Golden Onionsliver, onions, sliced paper -thin and3 Moreliver, onions, sliced paper -thin, unsalted butter or extra-virgin olive oil (or a combination), water, chopped fresh flat-leaf parsley45 min, 5 ingredients
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Liver and Mushroom Pirozhkiall-purpose flour plus additional for rolling out dough and11 Moreall-purpose flour plus additional for rolling out dough, cold unsalted butter, cut into 1/2-inch cubes, salt, sugar, sour cream, egg beaten with 1 tbsp water for egg wash, onion, finely chopped, cremini mushrooms, finely chopped (1 1/4 cups), unsalted butter, chicken livers, rinsed, trimmed, and finely chopped, salt, black pepper3 hour , 12 ingredients
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Liver with Caramelized Onion and Pecanschopped pecans, butter, onion, thinly sliced and1 Morechopped pecans, butter, onion, thinly sliced, balsamic vinegar6 ingredients
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Liver, Bacon, and Onions Down-Home Stylebacon (about 1/3 lb), onion, sliced (about 2 cups) and4 Morebacon (about 1/3 lb), onion, sliced (about 2 cups), four 1/2-inch-thick slices calf s liver (each about 3 oz), all-purpose flour seasoned with 1 tsp freshly ground black pepper, water, ketchup6 ingredients
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Liver Sausage Cream Cheese Ballcream cheese, liver sausage, lemon juice and4 Morecream cheese, liver sausage, lemon juice, worcestershire sauce, chopped green onions, salt , to taste, parsley, chopped10 min, 7 ingredients
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