29 japanese tea Recipes

dried green tea soba noodles, sesame oil, chicken breast fillets, grated fresh ginger, japanese soy sauce, mirin, sake, dashi, granules, sugar, rice vinegar, lebanese cucumber , cut in half lenghway and thinly sliced on the diagonal, pickled ginger, shredded, green onions , sliced on the diagonal, black sesame seed

white flour, granulated sugar, honey, vanilla extract, green tea powder, salt, eggs, cream of tartar

extra-firm tofu, drained and cut into 1-inch cubes, low-sodium teriyaki sauce, rice vinegar or white wine vinegar, vegetable oil, loose green tea or 2 green tea bags, opened, minced peeled fresh ginger, garlic cloves, minced, julienne-cut peeled daikon radish or jicama or radish, sliced leek (about 1 large), julienne-cut carrot, hot cooked udon noodles (thick , round fresh japanese wheat noodles) or spaghetti (about 9 oz uncooked)

soy wraps, japanese pear, candied ginger, cream cheese, honey, sushi rice, green tea, red bean paste, water

plain dry bread crumbs (recommended : japanese panko), tangerines or oranges, grated zest, tangerine or orange juice, preferably freshly squeezed, freshly squeezed lemon juice, all-purpose flour, baking soda, salt, unsalted butter, softened at room temperature, sugar, eggs, buttermilk, glaze , recipe follows, freshly squeezed tangerine juice, freshly squeezed lemon juice, sugar

salmon fillets, sheet nori, japanese rice , cooked in 3 . 5dl water, japanese green tea (sencha leaves), wasabi paste (from tube ), japanese soya sauce

calle 23 tequila blanco, orange curacao, unsalted yuzu juice, maraschino liqueur, brewed japanese matcha tea, ice cubes, black salt & lemon slices