94 japanese sushi rice Recipes

  • Sushi Rice
    short-grain japanese sushi rice, rice wine vinegar and
    2 More
    short-grain japanese sushi rice, rice wine vinegar, mirin (japanese sweet sake), sugar
    1 hour , 4 ingredients
  • Uncle Bill's Sushi Rice and California Rolls
    cold water, japanese sushi rice (nishiki) and
    8 More
    cold water, japanese sushi rice (nishiki), japanese sushi seasoning (mizikan), mirin, salt, granulated sugar, nori (dried seaweed sheets), wasabi paste , for each nori sheet, soy sauce , for each nori sheet (optional), pickled ginger , for each nori sheet
    45 min, 10 ingredients
  • Japanese Sushi Rice
    water, salt, sugar, sheet nori (dry seaweed) and
    1 More
    water, salt, sugar, sheet nori (dry seaweed), uncooked glutinous white rice (sushi rice)
    35 min, 5 ingredients
  • Mom's Sushi Rice
    japanese sushi-style rice, konbu dried kelp (optional) and
    4 More
    japanese sushi-style rice, konbu dried kelp (optional), water, rice vinegar, white sugar, salt
    35 min, 6 ingredients
  • Smoked Salmon Sushi Roll
    japanese sushi rice, rice wine vinegar and
    5 More
    japanese sushi rice, rice wine vinegar, sheets nori (dry seaweed), avocado - peeled, pitted and sliced, cucumber, peeled and sliced, smoked salmon , cut into long strips, wasabi paste
    30 min, 7 ingredients
  • Smoked Salmon Sushi Roll
    japanese sushi rice, rice wine vinegar and
    5 More
    japanese sushi rice, rice wine vinegar, sheets nori (dry seaweed), avocado, peeled, pitted and sliced, cucumber, peeled and sliced, smoked salmon , cut into long strips, wasabi paste
    30 min, 7 ingredients
  • Adorable Japanese Sushi Eggs
    sushi rice, water, rice vinegar, salt and
    5 More
    sushi rice, water, rice vinegar, salt, california fresh eggs, hard cooked, sheets nori, chopped, avocados, thinly sliced, wasabi (optional), pickled ginger slices (optional)
    10 min, 10 ingredients
  • Sushi Rice
    japanese short-grain rice see note, water, cold and
    1 More
    japanese short-grain rice see note, water, cold, sushi vinegar see note
    35 min, 3 ingredients
  • California and Maki  Rolls (Japanese Sushi)
    lemon, juiced and
    9 More
    lemon, juiced, avocado, peeled, pitted, and sliced into 1/4-inch thick pieces, sheets nori, sushi rice, cooked (sushi rice made in bamboo steamer), sesame seeds, toasted, cucumber, peeled, seeded , and cut into matchstick-size pieces, crabsticks , sliced lengthwise, pickled ginger , for serving, wasabi , for serving, soy sauce , for serving
    20 min, 10 ingredients
  • Sushi Rice
    rice wine vinegar, superfine sugar and
    4 More
    rice wine vinegar, superfine sugar, sea salt (you can use regular salt, but seems to dissolve better), japanese rice (i use nishiki brand), cold water, seasoned vinegar
    40 min, 6 ingredients
  • Simple Japanese White Rice
    short-grain sushi rice, water
    1 hour , 2 ingredients
  • Sushi-rice Salad Sushi-rice Salad
    rice, uncooked sushi rice, water, kosher salt, dressing and
    12 More
    rice, uncooked sushi rice, water, kosher salt, dressing, rice vinegar (i use seasoned ), vegetable oil, dark sesame oil, low-sodium soy sauce, grated peeled fresh ginger, garlic clove, minced, prepared wasabi (japanese horseradish; optional), remaining ingredients, julienne-cut peeled english cucumber, minced red onion, sesame seeds, toasted, sheet nori (seaweed), cut into 2-inch julienne strips
    20 min, 17 ingredients
  • Japanese Sushi Eggs Japanese Sushi Eggs
    sushi rice, water, rice vinegar, salt, hard-boiled eggs and
    4 More
    sushi rice, water, rice vinegar, salt, hard-boiled eggs, sheets nori, chopped, avocados, thinly sliced, wasabi (optional), sliced pickled ginger (optional)
    2 hour 10 min, 9 ingredients
  • Stir-Fried Sushi Rice with Morels, Ham and Asparagus Stir-Fried Sushi Rice with Morels, Ham and Asparagus
    japanese sushi-style rice (1/2 lb), water and
    8 More
    japanese sushi-style rice (1/2 lb), water, dried morels (1 oz), boiling water, asparagus, unsalted butter, shallots, minced, baked ham, cut into 1/2-inch dice (1 cup), salt and freshly ground pepper, asian sesame oil
    10 ingredients
  • Japanese Vegetable and Rice Stuffed Tofu: Inari Sushi (Food Network Kitchens) Japanese Vegetable and Rice Stuffed Tofu: Inari Sushi (Food Network Kitchens)
    rice vinegar, sugar, short-grained sushi rice, water and
    13 More
    rice vinegar, sugar, short-grained sushi rice, water, kosher salt, carrot, diced, shiitake mushrooms (about 9), stemmed and diced, dark sesame oil, sesame seeds, toasted, kirby cucumber, peeled, seeded, and diced, japanese yellow pickled daikon (about a 2-inch-long piece), diced, freshly squeezed lime juice, grated lime zest, prepared deep-fried tofu pockets (inari-age), patted dry on paper towels and opened, daikon radish sprouts, for garnish , optional, ground sasho pepper , as needed (see cook s note), suggestions : pickled ginger, wasabi, and soy sauce
    1 hour , 17 ingredients
  • Colonnade Restaurant - Redneck Sushi Colonnade Restaurant - Redneck Sushi
    vegetable oil, apple cider vinegar, garlic powder and
    27 More
    vegetable oil, apple cider vinegar, garlic powder, onion powder, paprika, salt and freshly ground black pepper, pork boston butt, mustard-based bbq sauce, japanese sushi rice, water, sugar, rice wine vinegar, sheets seaweed (sushi paper), scallions, egg yolk, all-purpose flour, soda water, ice cubes , for batter, cornstarch, pickled ginger, pickled okra (homemade preferred ), chipotle aioli , recipe follows, special equipment : 1 sushi rolling mat, egg yolks, salad oil, freshly squeezed lemon juice, salt and freshly ground black pepper, garlic, chipotle peppers, freshly squeezed lime juice
    8 hour , 30 ingredients
  • Crab and Sushi Rice Fritters (Robert Irvine) Crab and Sushi Rice Fritters (Robert Irvine)
    canola oil (approximately , as needed for deep frying) and
    10 More
    canola oil (approximately , as needed for deep frying), cooked sushi rice, crab boil seasoning (recommended : old bay), mayonnaise, chopped fresh parsley leaves, fresh lemon juice, lump crabmeat, rice flour, panko bread crumbs (japanese ), salt and freshly ground black pepper, cocktail sauce, for dipping
    40 min, 11 ingredients
  • Japanese Pickle Roll (Handroll, Temakisushi) Japanese Pickle Roll (Handroll, Temakisushi)
    sushi rice, cooked and
    5 More
    sushi rice, cooked, takuan , japanese pickles, cut into thin strips, sheets nori seaweed, rice vinegar, water, soy sauce, for dipping
    11 min, 6 ingredients




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