172082 japanese steakhouse style yellow sauce Recipes
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whole canned tomatoes, extra-virgin olive oil and8 Morewhole canned tomatoes, extra-virgin olive oil, unsalted butter, garlic cloves, grated on microplane grater (about 2 tsp), dried oregano, red pepper flakes, kosher salt, fresh basil , with leaves attached, yellow onion, peeled and chopped fine, sugar2 hour 15 min, 10 ingredients
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oil (neutral flavored), onion, minced and11 Moreoil (neutral flavored), onion, minced, garlic cloves, minced, vegetable stock (low sodium preferred ), root beer, cider vinegar, dark corn syrup, molasses, tomato paste, ketchup, brown mustard, hot sauce (a good sambol would do nicely, as well), liquid smoke, divided1 hour 10 min, 13 ingredients
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chicken breasts and12 Morechicken breasts, potato starch katakuriko (may be substituted with corn starch), shimeji mushroom, shiitake mushrooms, white button mushrooms (brown mushrooms would also work), yellow onion, garlic cloves, olive oil, olive oil, soy sauce, mirin, salt and pepper, butter30 min, 13 ingredients
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black beans (chinese salted ) and16 Moreblack beans (chinese salted ), dry sherry (substitute harveys bristol cream, sake), grated ginger, chopped garlic, ground pork (substitute ground beef, turkey or chicken meat), soy sauce, chicken stock (substitute other types of stock), bean sauce (amoy sichuan spicy noodle sauce), chili paste with garlic (chinese), tapioca starch (substitute cornstarch), tofu (firm japanese or chinese ), salt, chives (chinese garlic , substitute spring onions, scallions), shrimp (medium size, remove the shell , devein & split half way), vinegar, peanut oil, sesame oil45 min, 17 ingredients
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japanese noodles, uncooked (soba or udon), chicken broth and11 Morejapanese noodles, uncooked (soba or udon), chicken broth, chicken breasts, skinned and boned, cut into 2 inch pieces, carrot, very thinly sliced, fresh shiitake mushrooms or 9 fresh black chinese mushrooms, halved, napa cabbage leaves, cut into 2 inch squares, bamboo shoots, drained, green onions , cut into 2 inch pieces, firm tofu, drained and cut into 1 inch cubes, dry sherry, pepper, soy sauce, fresh parsley, chopped55 min, 13 ingredients
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Sarahbeths Texan Style Barbecue Saucetomato paste (puree), sugar free cola, onion, finely diced and7 Moretomato paste (puree), sugar free cola, onion, finely diced, worcestershire sauce, lemon juice, salt, minced garlic, sugar substitute, red wine, hot pepper sauce10 min, 10 ingredients
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Western Kentucky-Style BBQ Saucewater, ketchup, ketchup, worcestershire sauce , plus and7 Morewater, ketchup, ketchup, worcestershire sauce , plus, worcestershire sauce, paprika, dry mustard, garlic salt, onion powder, red peppers, pepper25 min, 11 ingredients
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Easy Chinese Style Tomato Saucered onion, thin sliced, red peppers, shredded, water and5 Morered onion, thin sliced, red peppers, shredded, water, soy sauce, sugar, vinegar , rice, ketchup, cornstarch8 ingredients
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Mongolian Grill Style Mongolian Sauceolive oil or 1 tsp canola oil, ginger powder and4 Moreolive oil or 1 tsp canola oil, ginger powder, minced garlic, soy sauce, water, brown sugar10 min, 6 ingredients
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Spicy Hawaiian Style BBQ Sauceteriyaki sauce, red pepper flakes, cornstarch, water and4 Moreteriyaki sauce, red pepper flakes, cornstarch, water, ketchup, mustard, minced garlic, minced ginger7 min, 8 ingredients
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Southwestern Salsa-Style Pasta Sauceolive oil, garlic cloves, minced, white onion, diced and7 Moreolive oil, garlic cloves, minced, white onion, diced, diced tomatoes, cilantro, minced, salt, tabasco sauce, sugar, pepper , to taste, angel hair pasta1 hour 10 min, 10 ingredients
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Western Kentucky-Style Barbecue Saucewater, catsup, worcestershire sauce, paprika, dry mustard and4 Morewater, catsup, worcestershire sauce, paprika, dry mustard, garlic salt, onion powder, red pepper, pepper9 ingredients
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Grilled Soy and Ginger Marinated Rack of Lamb Served with Hunan Style Eggplant and Miso and Plum Sauceworcestershire sauce, mirin, soy sauce and57 Moreworcestershire sauce, mirin, soy sauce, ginger, thinly sliced , smashed, ketchup, chopped garlic, chopped shallots, honey, pomegranate juice, lemon juice, chile paste, ground black pepper, racks lamb, trimmed and frenched, hunan style eggplant , recipe follows, miso and plum sauce, recipe follows, cilantro and mint vinaigrette, recipe follows, julienne green onions, cilantro sprigs, peeled, thinly sliced garlic, oil, for deep-frying, japanese-style soy sauce, chinese-style soy sauce, mushroom soy sauce, peanut oil, sugar, chile paste, shaoxing rice wine, rice vinegar, cornstarch, cold water, chinese eggplant, ends trimmed , cut into 1-inch roll-cut pieces, peanut oil, peeled, smashed garlic, peeled, sliced shallots, ginger, peeled, sliced , smashed, green onions , cut into 2-inch pieces, star anise, crushed, black peppercorns, crushed, plum wine, port, red wine, lamb demi-glace, chicken stock, raspberry or blackberry puree, red miso paste, neriume (japanese apricot paste), butter, salt , pepper, and sugar, mustard powder, water, cilantro leaves, mint leaves, egg yolk, peanuts, toasted, cashews, toasted, lemon juice, pickled ginger, pickled ginger vinegar, peanut oil, salt , pepper, and sugar50 min, 60 ingredients
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Japanese-Style Deep-fried Shrimp coated with Rice: Domyoji Agejapanese rice, shrimp, peeled and deveined and7 Morejapanese rice, shrimp, peeled and deveined, seasoned flour , as needed, egg whites, lightly beaten, peanut oil , as needed, green bell peppers, washed, seeded and sliced into 1/2-inch wide strips, ajishio , as an accompaniment, lemons, sliced , as an accompaniment, sweet and sour sauce , as an accompaniment40 min, 9 ingredients
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Hawaiian Style Katsu Sauceketchup, ground dry mustard, garlic powder and4 Moreketchup, ground dry mustard, garlic powder, ground black pepper, ground white pepper, japanese worcestershire sauce, diced pineapple (optional)5 min, 7 ingredients
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