62399 janae homemade bread Recipes

active dry yeast, sugar, water, warm (100-110f), bread flour (not all purpose), salt, egg , for wash

warm water (112-115 degrees f), dry yeast, sugar, salt, bread flour, water, for boiling, egg white, lightly beaten, water, cinnamon , and or raisins, poppy seed, onions or garlic, sesame seeds

toasted bread, water, eggs (beaten ), onion (chopped ), sugar (depending on how sweet you like it), salt and pepper (to taste), sage

meatloaf mixture , ground beef, veal and pork mixture, italian bread , soaked in water, egg, minced parsley, fresh minced basil, fresh garlic cloves, pressed thru garlic press, grated romano cheese or 1/2 cup parmesan cheese, scant salt & pepper

bread, about 1/2 inch thick (or equivalent), butter, olive oil, parmesan cheese, grated, garlic powder

boneless skinless chicken breasts, cut into 1-inch square pieces, all-purpose flour, eggs, unseasoned panko breadcrumbs (japanese bread crumbs), olive oil (do not use extra virgin for this recipe), salt and pepper, to taste

homemade bread or 8 slices a rustic country bread, provolone cheese or 8 slices american cheese, deli ham, chopped apple, mayonnaise, chopped walnuts, soft butter

pickling cucumbers (about 4 inches long), fresh horseradish, peeled and cut into 1/2-inch slices, fresh dill weed, white vinegar, sugar, water, garlic cloves, peeled, pickling spices, turmeric, kosher salt & freshly ground black pepper, mason jar, sterilized by boiling in water

wheat flour, bread flour, all-purpose flour, baking powder, salt, salt, sugar, egg, milk, melted butter

dry active yeast, warm water, low-fat milk, salt, butter, white sugar, whole wheat flour

bread flour, salt, sugar, butter, sliced, egg, instant yeast, warm water (about 105 degrees ), butter, melted, your favorite honey

whole milk, sugar, shortening (or 3/4 cup. oil), salt, active dry yeast, eggs (or 4 small), bread flour

lge pita breads, ready made beef burgers (buy from local butcher), lge tomato, sliced, lge onion, sliced, iceberg lettuce, shredded, tasty cheese, grated, tomato chutney

packaged corn flake crumbs, instant chicken bouillon, paprika, poultry seasoning, italian herb seasoning, pepper, garlic powder, onion powder

tiger shrimp, deveined, shelled, tails left on (you can also use larger shrimp), chili paste (meet mersang, see my meet mersang ( )), cornstarch (corn flour to the rest of the world outside of the us), all-purpose flour, egg white, salt , to taste, pepper , to taste, baking soda, milk, enough to make a batter with the cornstarch, not watery but thinner, not too thick, homemade breadcrumbs, oil , for deep frying

bread flour, whole wheat flour, kosher salt , processed in a spice grinder to yield 1 tsp fine salt, unsalted butter, cubed and frozen, ice water, vegetable oil, divided, boneless skinless chicken, cut into 1/2-inch cubes (thighs and or or breasts), kosher salt, divided, yellow onion, chopped, cremini mushrooms, sliced 1/4-inch thick, carrots, peeled and cut into 1/4-inch thick slices, celery ribs, cut into 1/4-inch thick slices, garlic cloves, minced, fresh ground black pepper, dried thyme, dried tarragon, unsalted butter, all-purpose flour, low sodium chicken broth, low-fat milk, at room temperature, frozen green pea, freshly chopped thyme, freshly chopped tarragon, egg, beaten, water