211915 jamie oliver roast potatoes parsnips Recipes

parsnip (1/4 lb), peeled and cut crosswise into 1-inch pieces, yukon gold potato (1/2 lb), peeled and cut into 2-inch pieces, salt, unsalted butter

parsnips, peeled and cut into 1-inch pieces, russet (baking) potatoes, peeled and cut into 2-inch pieces, salt, heavy cream, unsalted butter, black pepper

olive oil, divided, parsnip, peeled and cut into 1 inch pieces, baby carrots, zucchini , cut into 1 inch slices, fresh asparagus, trimmed and cut into 1 inch pieces, roasted red peppers , cut into 1-inch pieces, garlic, minced, chopped fresh basil, kosher salt, ground black pepper

roasting chicken, olive paste (olivada), bay leaves, olive oil, fresh thyme leaves, russet potatoes, peeled , cut into 1 1/2-inch pieces, olive oil, kalamata olives, fresh thyme leaves

potatoes or 2 lbs yukon gold or 2 lbs red, garlic cloves, cracked away from skin, extra virgin olive oil , to coat potatoes, fresh rosemary leaves, chopped, salt & fresh ground pepper, to taste

potato (2-1/3 x 4-3/4 ) es, baked, flesh, olive oil, dia) onions, raw garlic, salt, pepper

olive oil, divided, garlic cloves, sliced, anchovy fillets packed in oil, drained, crushed red pepper flakes, whole peeled tomatoes and their juices, coarsely pureed, halved, pitted oil-cured black olives, kosher salt plus more, freshly ground black pepper plus more, fingerling potatoes, halved, shallots, peeled , leaving root end intact, quartered, haddock or halibut fillets, cut into 1 1/2 cubes, halved caper berries or 1 tbsp drained capers, rinsed, chopped flat-leaf parsley

olive oil, garlic cloves, smashed, chopped fresh rosemary, yukon gold potatoes, and unpeeled and cut into large chunks or 2 lbs red potatoes, unpeeled and cut into large chunks, coarse sea salt, fresh ground black pepper

potatoes, sweet potato, carrot, green beans, olive oil, kosher salt, fresh oregano (, chopped ), fresh rosemary (chopped ), marinade (of choice)

pork chops, parsnips, carrots, baby red potatoes, onion (peeled and quartered ), mutsu apple (quartered, peel on ), extra virgin olive oil, fresh thyme, garlic (skins left on ), lemon (zested and juice of half), salt, fresh ground black pepper

chili oil, brown mustard seeds, coriander seeds, ground cumin, garam masala, olive oil, salt, sugar, yukon gold potatoes , cut into 1/2-inch-thick slices, parsnips , cut into 1/2-inch-thick diagonal slices, chopped fresh cilantro

tennis ball size white onions, peeled, olive oil, garlic cloves, peeled and finely chopped, fresh rosemary , lower leaves picked, heavy cream, freshly grated parmesan cheese (approximately 2 handfuls ), salt and pepper, smoked bacon

olive oil flavored cooking spray, red potato, unpeeled, green beans, chicken breasts, diced and cooked, roasted red pepper, drained and rinsed, kalamata olive, drained and coarsely chopped, white wine vinegar, fresh lemon juice, garlic cloves, minced, olive oil, light brown sugar, grated lemon zest, dried oregano, crumbled

butter, boneless, skinless chicken thigh meat, cut into 2 -inch chunks, salt and pepper, andouille sausage, sliced, yellow onion, diced, garlic cloves, minced, carrots, peeled and cut into thick rounds, fennel bulb, trimmed and sliced, fresh thyme, bay leaves, chicken stock, orange , zest grated, all-purpose flour, white wine, oven roasted potatoes , recipe follows, red potatoes, washed and diced or 25 small potatoes, olive oil, salt, pepper, fresh thyme, fresh rosemary, chopped parsley leaves

beef tournedos, salt, dijon mustard, cracked black pepper, vegetable oil, brandy , for flambeing, coarsely ground black pepper, vegetable oil, chopped shallots, drained, rinsed, and crushed whole green peppercorns, brandy, dijon mustard, veal reduction , recipe follows, salt, herb-roasted potatoes , recipe follows, veal bones with some meat attached, sawed into 2-inch pieces (have the butcher do this), olive oil, coarsely chopped yellow onions, coarsely chopped carrots, coarsely chopped celery, garlic cloves, peeled and smashed, tomato paste, water, bay leaves, dried thyme, salt, whole black peppercorns, dry red wine, red bliss potatoes , scrubbed well and quartered, chopped assorted fresh herbs , such as parsley, basil, thyme, rosemary, chives, extra-virgin olive oil, salt, freshly ground black pepper

olive oil, onion peeled and thinly sliced, garlic peeled and thinly sliced, whole red bell pappers seeded and thinly sliced, whole red or yellow chilies seeded and thinly sliced, whole large dried red chili, whole fresh bay leaves, sea salt, black pepper, diced tomatoes, whole large tomatoes sliced, whole eggs, whole tortillas, cheddar cheese

eggs, heavy cream, kosher salt and freshly ground black pepper, grated cheddar cheese, bacon roasted potatoes , recipe follows, special equipment : 1 piece parchment paper, fingerling potatoes, halved, olive oil, divided, kosher salt and freshly ground black pepper, vegetable oil, for frying, applewood smoked bacon slab, cut into chunks, unsalted butter, onion, sliced thick

potatoes for roasting (i usually use reds), olive oil, garlic, red chili flakes, kosher salt and pepper