182528 jamie oliver pancetta salad Recipes

  • Pancetta Balsamic Vinaigrette
    olive oil and
    8 More
    olive oil, pancetta, thick-cut, cut into 1/4-inch-thick cubes, balsamic vinegar, fresh rosemary leaf, chopped, salt, fresh ground black pepper, sugar, extra virgin olive oil, decorative jar (6 to 8-oz)
    10 min, 9 ingredients
  • Pancetta and Chickpea Soup
    olive oil, sliced pancetta, yellow onion, diced and
    8 More
    olive oil, sliced pancetta, yellow onion, diced, garlic cloves, sliced, peeled tomatoes (with juice), no-salt-added chickpeas, rinsed and drained, lower-sodium vegetable broth, fregola pasta (or israeli couscous), olive oil, chopped parsley, pepper
    11 ingredients
  • Tray Baked Salmon - Jamie Oliver
    green beans, trimmed, tomatoes, black olives, pits removed and
    7 More
    green beans, trimmed, tomatoes, black olives, pits removed, extra virgin olive oil, kosher salt, fresh ground black pepper, salmon fillets, with or without skin, but with pin bones removed, lemons, quartered, fresh basil, loosely packed, anchovy fillets
    35 min, 10 ingredients
  • Roasted Green Bean and Pancetta Salad Roasted Green Bean and Pancetta Salad
    green beans, ends trimmed, garlic, chopped and
    5 More
    green beans, ends trimmed, garlic, chopped, pancetta, diced, juice of 1 lemon, tomatoes, halved, kosher (or other coarse ) salt and ground black pepper, grated parmesan cheese
    40 min, 7 ingredients
  • Pancetta Balsamic Vinaigrette (Giada De Laurentiis) Pancetta Balsamic Vinaigrette (Giada De Laurentiis)
    olive oil and
    7 More
    olive oil, thick-cut pancetta, cut into 1/4-inch-thick cubes, balsamic vinegar, chopped fresh rosemary leaves, salt, freshly ground black pepper, sugar, extra-virgin olive oil
    10 min, 8 ingredients
  • Sea Bass with Fennel and Olives (Jamie Oliver) Sea Bass with Fennel and Olives (Jamie Oliver)
    sea bass fillets and
    13 More
    sea bass fillets, handfuls purple and green basil and flat-leaf parsley, finely sliced, good extra-virgin olive oil, maldon sea salt, freshly ground black pepper, heads fennel, halved and finely sliced, garlic, peeled and finely sliced, handfuls green and red chard, stalks finely sliced, garlic, finely sliced, anchovy fillets, good tbsp extra virgin olive oil, handfuls of small black olives , stones removed, half-and-half, handful of flat leaf parsley, roughly chopped
    55 min, 14 ingredients
  • Squashed Cherry Tomato and Smashed Olive Bruscetta (Jamie Oliver) Squashed Cherry Tomato and Smashed Olive Bruscetta (Jamie Oliver)
    handfuls cherry tomatoes, handful black olives and
    10 More
    handfuls cherry tomatoes, handful black olives, extra-virgin olive oil, dried oregano, a drizzle herb vinegar, dried chile, a handful fresh basil, sea salt and freshly ground black pepper, ciabatta or other rustic bread, cut into thick slices, garlic, boccacini, parmesan , for shaving
    9 min, 12 ingredients
  • Aioli (Jamie Oliver) Aioli (Jamie Oliver)
    garlic, peeled, salt, egg yolk, dijon mustard and
    4 More
    garlic, peeled, salt, egg yolk, dijon mustard, approximately 1 cup extra-virgin olive oil, approximately 1 cup olive oil, lemon juice, salt and freshly ground black pepper
    8 ingredients
  • Baked Herb Stuffed Salmon (Jamie Oliver) Baked Herb Stuffed Salmon (Jamie Oliver)
    sea salt and freshly ground black pepper and
    8 More
    sea salt and freshly ground black pepper, extra-virgin olive oil, salmon fillets, about 2 1/2 lb (1.1 kilograms) skin on, scaled and pinboned, lemons, fresh marjoram, fresh dill, fresh basil, handful stoned black olives, flat-leaf parsley
    40 min, 9 ingredients
  • Balsamic-Baked Onions and Potatoes with Roast Pork (Jamie Oliver) Balsamic-Baked Onions and Potatoes with Roast Pork (Jamie Oliver)
    sized waxy potatoes (all purpose), peeled and quartered l... and
    17 More
    sized waxy potatoes (all purpose), peeled and quartered lengthwise, olive oil, butter, cubed, fresh rosemary , leaves picked and chopped, whole bulb garlic, quartered or smashed, red onions, peeled and quartered, cheap balsamic vinegar, sea salt and freshly ground black pepper, fresh rosemary , leaves picked and finely chopped, salt and pepper, freshly ground fennel seeds, boneless rolled pork loin , preferably free-range or organic, skin off, fat scored in a crisscross pattern, olive oil, garlic, crushed, red onion, peeled and quartered, stalks celery, trimmed and chopped, bay leaves, wine glasses white wine
    1 hour 30 min, 18 ingredients
  • Breakfast Pizza (Jamie Oliver) Breakfast Pizza (Jamie Oliver)
    fresh yeast or 3 (7 g) sachets dried yeast, honey or sugar and
    18 More
    fresh yeast or 3 (7 g) sachets dried yeast, honey or sugar, tepid water, strong bread flour, plus extra , for dusting, semolina, salt, garlic, finely chopped, olive oil, italian plum tomatoes, handful fresh basil, roughly chopped, sea salt and freshly ground black pepper, field mushrooms, black pudding, back bacon, sausages, tomatoes, quartered, extra-virgin olive oil, buffalo mozzarella, organic eggs, sea salt and freshly ground black pepper
    35 min, 21 ingredients
  • Calzone (Jamie Oliver) Calzone (Jamie Oliver)
    pizza dough recipe , recipe follows, flour , for dusting and
    15 More
    pizza dough recipe , recipe follows, flour , for dusting, olive oil, mixed mushrooms (such as chanterelles, shiitake, enoki and cremini), cleaned and torn up, garlic, peeled and finely sliced, fresh thyme , leaves picked, butter, sea salt and freshly ground black pepper, tomato sauce, spinach leaves, washed and spun dry, balls good-quality mozzarella , torn into pieces, strong white bread flour or tipo 00 flour or 5 cups or tipo 00 flour, plus 2 cups finely ground semolina flour, level tbsp fine sea salt, active dried yeast, raw sugar, extra-virgin olive oil, lukewarm water
    45 min, 17 ingredients
  • Cheat's Pappardelle with Slow-Braised Leeks and Crispy Porcini Pangrattato (Jamie Oliver) Cheat's Pappardelle with Slow-Braised Leeks and Crispy Porcini Pangrattato (Jamie Oliver)
    big leeks , outer leaves trimmed back, washed, olive oil and
    16 More
    big leeks , outer leaves trimmed back, washed, olive oil, good knobs butter, divided, garlic, peeled and finely sliced, a few sprigs fresh thyme , leaves picked, a small wineglass white wine, sea salt and freshly ground black pepper, good-quality vegetable or chicken stock, ham , preferably parma, fresh lasagne sheets, all-purpose flour , for dusting, handfuls freshly grated parmesan, plus extra for serving, handful dried porcini mushrooms, ciabatta bread , preferably stale, cut into chunks, sea salt and freshly ground black pepper, olive oil, garlic, crushed, fresh rosemary
    32 min, 18 ingredients
  • Crispy and Sticky Chicken Thighs with Squashed New Potatoes and Tomatoes (Jamie Oliver) Crispy and Sticky Chicken Thighs with Squashed New Potatoes and Tomatoes (Jamie Oliver)
    new potatoes , scrubbed and
    7 More
    new potatoes , scrubbed, boned chicken thighs, skin on , preferably free-range or organic, olive oil, sea salt and freshly ground black pepper, tomatoes , different shapes and colors if you can find them, fresh oregano , leaves picked, extra-virgin olive oil, red wine vinegar
    1 hour 45 min, 8 ingredients
  • Crispy Barbecued Side of Salmon Barbeque with Cucumber Yogurt (Jamie Oliver) Crispy Barbecued Side of Salmon Barbeque with Cucumber Yogurt (Jamie Oliver)
    side salmon , scaled and pin boned, lemon , zest and juice and
    8 More
    side salmon , scaled and pin boned, lemon , zest and juice, fresh herby fennel tops or basil, leaves picked and finely chopped, olive oil, sea salt and freshly ground black pepper, cucumber , peeled lengthwise at intervals, plain yogurt, fresh red chile , deseeded and finely chopped, fresh mint or oregano, leaves picked and chopped, extra-virgin olive oil
    30 min, 10 ingredients
  • Grilled Butterflied Monkfish with a Sweet Runner Bean Stew (Jamie Oliver) Grilled Butterflied Monkfish with a Sweet Runner Bean Stew (Jamie Oliver)
    runner beans, trimmed, olive oil and
    11 More
    runner beans, trimmed, olive oil, good anchovy fillets, in oil, garlic, peeled, dried red chili, crumbled, tomato sauce or 2 (14-oz) cans tomatoes, crushed, fresh rosemary, sea salt and freshly ground black pepper, thick pieces monkfish, skinned and trimmed properly - ask your fishmonger, a bunch fresh at-leaf parsley, lemon , zest finely grated and juiced, extra-virgin olive oil, a small bunch fresh green or purple basil, leaves picked
    1 hour 5 min, 13 ingredients
  • Grilled Mushroom Risotto (Jamie Oliver) Grilled Mushroom Risotto (Jamie Oliver)
    chicken stock, handful dried porcini mushrooms, olive oil and
    11 More
    chicken stock, handful dried porcini mushrooms, olive oil, onion, peeled and finely chopped, celery, trimmed and finely chopped, risotto rice, vermouth or white wine, sea salt and freshly ground black pepper, handfuls wild mushrooms (try chanterelles, shiitake, black trumpet or oyster - definitely no button mushrooms, please!), cleaned and sliced, few sprigs fresh chervil , tarragon or parsley, leaves picked and chopped, lemon, juiced, butter, handfuls freshly grated parmesan, plus extra for serving, extra-virgin olive oil
    1 hour 5 min, 14 ingredients
  • Hot Smoked Salmon with an Amazing Chile Salsa (Jamie Oliver) Hot Smoked Salmon with an Amazing Chile Salsa (Jamie Oliver)
    fresh rosemary, few sprigs fresh sage and
    14 More
    fresh rosemary, few sprigs fresh sage, wild or organic salmon fillets, skin on, sea salt, olive oil, fresh red chiles , deseeded and finely chopped, sized ripe tomatoes , deseeded and diced, cucumber, peeled and finely diced, lime, juiced, green onions, trimmed and finely sliced, handful fresh cilantro , leaves picked and chopped, avocado, pitted, peeled and chopped, extra-virgin olive oil, few whole cilantro leaves, lime, halved
    30 min, 16 ingredients




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