889 jambon d france Recipes

ground cinnamon, sugar, firm, ripe medium d anjou pears, peeled, cut in half and cored, lemon juice, pepperidge farm puff pastry sheets, thawed, water, salt, butter, cut up, coarsely chopped walnuts

all-purpose flour, baking soda, salt, ground allspice, ground cinnamon, ground nutmeg, white sugar, vegetable oil, eggs, milk, dark rum, chopped black walnuts, butter, water, white sugar, dark rum

all-purpose flour, eggs, white sugar, salt, baking powder, vegetable oil, milk, strawberry jam

fresh strawberries, hulled and halved, white sugar, all-purpose flour, unsweetened cocoa powder, baking soda, baking powder, salt, white sugar, butter, softened, vegetable oil, eggs, vanilla extract, milk, brewed coffee, heavy whipping cream, sugar, white sugar

black olives, chopped, tomatoes, chopped, tuna, drained, cucumber, chopped, onion, chopped, garlic, minced, olive oil, salt and pepper to taste, angel hair pasta

ground venison, onion, chopped, eggs, beaten, worcestershire sauce, ketchup, spicy tomato-vegetable juice cocktail (such as v8) (optional), prepared yellow mustard, fresh morel mushrooms, sharp cheddar cheese, bacon, barbeque sauce (such as sweet baby ray s), grated parmesan cheese (optional), salt and ground black pepper, or to taste

quinoa, water, nonfat milk, flax, dried apricots, maple syrup, cinnamon to taste, chopped almond

green asparagus, onion, chopped, unsalted butter, chicken broth, creme fraiche or heavy cream, fresh lemon juice , or to taste

pure olive oil, red onion, chopped, garlic, minced, fresh orange juice, ground black pepper, white wine vinegar, dark brown sugar, hungarian hot paprika, peeled plum tomatoes, chopped, diced ripe mango, sugar, creole or dijon mustard, molasses, chili powder, soy sauce, worcestershire sauce, chopped fresh basil, freshly toasted and ground cumin seeds, four 7- to 8-oz swordfish steaks, trimmed, scant 2 cups mango bbq sauce, mango, peeled and sliced, for garnish

olive oil, garlic cloves; 2 pressed, 3 minced, grated lemon peel, chopped fresh thyme, coarse sea salt plus additional for seasoning, salmon fillets with skin, chopped red onion, chopped celery, chopped plum tomatoes, scant ) chopped jalapeno chiles with seeds, black beans, rinsed, drained, ground cumin, freshly ground black pepper, nonstick vegetable oil spray, chopped fresh cilantro plus leaves for garnish

foglie d autumn (autumn leaves) pasta, olive oil, olive oil, garlic, minced, chopped onion, chopped green bell pepper, whole boneless, skinless chicken breast, cubed, portobello mushrooms , cut into 1/2 inch pieces, dried thyme, dried basil, rubbed sage, kosher salt, ground black pepper, chardonnay wine, burgundy wine, spaghetti sauce

cream cheese, sweetened condensed milk, lemon juice, orange extract, prepared graham cracker crust, apricot halves, syrup reserved, white sugar, cornstarch, orange juice, strained

albacore tuna in water, dijon mustard, extra virgin olive oil, sesame oil, red wine vinegar, capers, bell pepper, diced, yellow onion, diced, radishes, diced, soy sauce, dill, salt, nutmeg, curry powder

dried thyme, dried rosemary, black peppercorns, white peppercorns, coriander seeds, plain goat cheese buttons (small rounds, about 2 oz each), halved horizontally, extra-virgin olive oil, bay leaves, french bread, toasted lightly, sun-dried tomatoes packed in oil

brin d amour (corsican sheep s milk cheese, available atspecialty foods shops), herbed coating discarded and the cheese grated(about 1/3 cup), soft mild goat cheese , such as montrachet, chopped drained marinated artichoke hearts, red, yellow, or orange bell peppers , cut into julienne strips, olive oil, garlic clove, chopped, chicken broth, won ton wrappers (available at oriental markets and many supermarkets), thawed if frozen

fresh morel mushrooms, asparagus, unsalted butter, minced shallot, all-purpose flour, beef consomme 1/2 cup water