122 jamaican white Recipes

  • Jamaican YoYo
    white rum, tia maria
    5 min, 2 ingredients
  • Jamaican Breeze
    white rum, fresh ginger, cranberry juice, pineapple juice
    5 min, 4 ingredients
  • Jamaican Jerk Chicken for Two
    chicken legs, white wine vinegar, fresh lime juice and
    11 More
    chicken legs, white wine vinegar, fresh lime juice, vegetable oil, molasses, minced onion, habanero pepper, minced (or to taste), ground cinnamon, ground allspice, fresh ground black pepper, salt, garlic, minced, dark jamaican rum
    7 hour , 14 ingredients
  • Jamaican Jerk Turkey Burgers With Papaya-Mango Salsa
    diced peeled papaya, diced peeled mango and
    14 More
    diced peeled papaya, diced peeled mango, chopped red bell pepper, chopped red onion, chopped fresh cilantro, grated lime rind, fresh lime juice, chopped red onion, dry breadcrumbs, bottled sweet and sour sauce, chopped red bell pepper, jamaican jerk seasoning (such as spice islands), egg white, ground turkey, kaiser rolls or 4 (2 oz) hamburger buns
    45 min, 16 ingredients
  • Jamaican Plantain Tarts
    pastry, all-purpose flour, salt and
    12 More
    pastry, all-purpose flour, salt, cold butter , cut into 1/2 inch pieces, shortening, chilled and diced, egg, beaten, ice-cold water, very ripe (black) plantains, white sugar, vanilla extract, grated nutmeg, egg white, beaten, white sugar for decoration
    1 hour 5 min, 15 ingredients
  • Jamaican Short Ribs  (Crock Pot)
    short rib of beef, white rum, white rice, diced tomatoes and
    15 More
    short rib of beef, white rum, white rice, diced tomatoes, fresh red pepper (diced ), ground ginger, olive oil, white flour, sweet onion (sliced ), minced garlic, brown sugar, thyme, cinnamon, nutmeg, red pepper flakes, orange zest, beef broth, salt, pepper
    6 hour 15 min, 19 ingredients
  • Jamaican Cabbage
    head cabbage, olive oil , or as needed and
    9 More
    head cabbage, olive oil , or as needed, onion, thinly sliced, chopped green bell pepper, green onion, sliced, fresh thyme, whole scotch bonnet chile pepper, salt (optional), shredded carrots, white vinegar, white sugar
    40 min, 11 ingredients
  • Jamaican Jerk Pork
    pork tenderloin (you can use 3 to 4 tenderloins) and
    15 More
    pork tenderloin (you can use 3 to 4 tenderloins), scotch bonnet chilies, seeded (for hotter jerk, leave the seeds or placenta in), scallions , both white and green parts, trimmed and cut into 1-inch pieces (green onions), sized onion , cut into 1 inch pieces, ginger , peeled fresh , thinly sliced (1 inch, i usually just substitute 1 to 2 tbsp s of grated if i don tsp have fresh), garlic, peeled, fresh thyme or 2 tbsp dried thyme, ground allspice, freshly ground black pepper, freshly grated nutmeg (i used dried powdered), ground cinnamon, distilled white vinegar, soy sauce, coarse salt (kosher or sea), light brown sugar, vegetable oil , plus 1 to 2 tbsp s for basting
    4 hour 30 min, 16 ingredients
  • Jamaican Jerk Chicken
    ground allspice, dried thyme, cayenne pepper and
    16 More
    ground allspice, dried thyme, cayenne pepper, fresh ground black pepper, ground sage, ground nutmeg, ground cinnamon, salt, garlic powder, sugar, olive oil, soy sauce, white vinegar, orange juice, lime , juice of, scotch bonnet pepper, seeded and finely chopped, chopped white onion, green onions, finely chopped, chicken breasts (6 to 8 oz)
    17 min, 19 ingredients
  • Jamaican Fried Snapper
    whole red snapper, cleaned and scaled and
    13 More
    whole red snapper, cleaned and scaled, salt and freshly ground black pepper to taste, vegetable oil for frying, vegetable oil, white onion, sliced, minced garlic, carrot, peeled and cut into thin strips, fresh thyme, leaves stripped, allspice berry, cracked, habanero pepper, seeded and minced, white vinegar, water, salt, brown sugar
    25 min, 14 ingredients
  • Jamaican Coconut Water & White Rum Cocktail Jamaican Coconut Water & White Rum Cocktail
    white rum (baccardi is good), coconut water (i used goya)
    57 min, 2 ingredients
  • Jamaican Baked Beans Jamaican Baked Beans
    white pea beans, dried, water and
    10 More
    white pea beans, dried, water, salt pork, cut into 1/2-inch cubes, water, salt, onion, molasses, dark rum, dry mustard, black pepper, ground, thyme
    8 hour 30 min, 12 ingredients
  • Jamaican  Rum  Fruitcake Jamaican Rum Fruitcake
    white rum (wrey and nephew), manishevitz wine, raisins and
    9 More
    white rum (wrey and nephew), manishevitz wine, raisins, prune, flour, baking powder, cinnamon, nutmeg, eggs, brown sugar, butter, browning sauce
    1 hour 40 min, 12 ingredients
  • Jamaican Jerked Chicken (Emeril Lagasse) Jamaican Jerked Chicken (Emeril Lagasse)
    chicken pieces, distilled white vinegar , plus 1 tsp and
    22 More
    chicken pieces, distilled white vinegar , plus 1 tsp, chopped scallions, scotch bonnets, seeded and minced (please wear gloves), soy sauce, fresh lime juice, ground allspice, bay leaves, garlic, minced, salt, sugar, dried thyme, crumbled, cinnamon, jamaican barbecue sauce, to serve , recipe follows, ketchup, soy sauce, jamaican hot pepper sauce, jerk marinade (reserved from associated recipe), scallions, minced, garlic, minced, minced fresh ginger, dark brown sugar, distilled white vinegar, dark rum
    1 hour , 24 ingredients
  • Jamaican Jerk Shrimp and Pineapple Salad Jamaican Jerk Shrimp and Pineapple Salad
    unsweetened pineapple juice, freshly grated lime zest and
    16 More
    unsweetened pineapple juice, freshly grated lime zest, lime juice, canola oil, garlic cloves, very finely chopped, dried thyme, dried oregano, ground cinnamon, ground allspice, jamaican jerk sauce (see note ), shrimp, peeled and deveined (about 1 lb), cooked white rice, black beans, rinsed, salt & freshly ground black pepper, fresh pineapple chunks (about 1/2 pineapple), thick scallions, trimmed and cut into 2-inch lengths, head boston lettuce, washed, dried and torn, lime slice (to garnish )
    55 min, 18 ingredients
  • Jamaican Jerked Chicken with Barbecue Sauce (Emeril Lagasse) Jamaican Jerked Chicken with Barbecue Sauce (Emeril Lagasse)
    chicken thighs, about 8 thighs, distilled white vinegar and
    14 More
    chicken thighs, about 8 thighs, distilled white vinegar, chopped green onions (about 2 bunches), jalapenos, seeded and minced, soy sauce, browning and seasoning sauce (recommended: kitchen bouquet), fresh lime juice, ground allspice, bay leaves, garlic, minced, salt, sugar, dried thyme, crumbled, ground cinnamon, vegetable oil, jamaican barbecue sauce , recipe follows
    1 hour , 16 ingredients
  • Jamaican Fish Stew Jamaican Fish Stew
    flour, vegetable oil and
    10 More
    flour, vegetable oil, firm white fish fillets (i.e. cod, flounder,tilapia), seasoning salt, black pepper, already-peeled baby carrots, water , broth, or white wine (ar any combination), red wine vinegar, worcestershire sauce, onion, green bell pepper, ripe tomato
    20 min, 12 ingredients
  • Jamaican Style Escovitch of Fish with Pickled Vegetables (Emeril Lagasse) Jamaican Style Escovitch of Fish with Pickled Vegetables (Emeril Lagasse)
    malt vinegar, sugar, salt, plus more for seasoning fish and
    25 More
    malt vinegar, sugar, salt, plus more for seasoning fish, pickling spice, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, green bell pepper, thinly sliced, yellow onion, thinly sliced, garlic cloves, thinly sliced, scotch bonnet pepper , pierced, firm white fish fillets, such as grouper, tilapia, striped bass, or catfish, lime, juiced, freshly ground white pepper, all-purpose flour, original essence , recipe follows, garlic powder, onion powder, ground dried oregano, ground white pepper, vegetable oil , or more as needed, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    45 min, 28 ingredients




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