287 jamaica inn Recipes

salt, flour, pepper, paprika, garlic salt, mustard, ground, french thyme, ground, sweet basil, oregano, ground, jamaica ginger, ground

shrimp, deveined with shells on, lime, for garnish, fresh thyme sprig, for garnish, boneless pork shoulder or 2 -3 lbs boneless chicken breasts or 2 -3 lbs chicken thighs, assorted fresh vegetables (sweet potato, pineapple, mushrooms, onion, red or green peppers, papaya, etc.) or 2 -3 lbs fruit (sweet potato, pineapple, mushrooms, onion, red or green peppers, papaya, etc.), fresh thyme or 2 tsp dried thyme, dried parsley, ground allspice, ground cinnamon, fresh ground black pepper, ground cumin, fresh garlic cloves, minced or 1 tsp garlic powder, ground nutmeg, sugar, snipped fresh chives, mild molasses, brown sugar corn syrup (can use dark if you can tsp find the brown sugar), olive oil, lime , juice of, seeded and minced hot pepper (scotch bonnet, habanero or jalapeno can be used, more or less depending upon your level of desired h), fresh cilantro (1/2 cup), diced papaya, diced mango, diced red bell pepper, diced avocado (optional), diced onion (red or sweet vidalias work well), freshly squeezed lime juice

dried hibiscus flowers, water, olive oil, onion, thinly sliced, carrots, grated, grated jicama, sugar, ground oregano, dried thyme, salt, pepper, ripe plum tomatoes, cored and halved, white onion, chopped, garlic cloves, chipotle chiles in adobo, vegetable oil, bay leaves, salt, corn tortillas , 6 inch, vegan sour cream (optional), purple cabbage, shredded (optional), vegan cheese (optional)

eggs, separated, sugar, bourbon, jamaica rum (meyers), brandy, milk, heavy cream, vanilla (optional), nutmeg

romaine lettuce, 1 small head, albacore tuna, shredded cheddar cheese , 1 cup, real mayonnaise, johnnys all natural jamaica me crazy salad seasoning, johnnys jamaica mistake salad dressing, johnnys jamaica me sweet hot & crazy dressing & marinade, black beans

baking chocolate, hot milk, butter, sugar, flour, dark jamaica rum, egg yolks, salt, egg whites, cream

dried hibiscus flowers, cold water, divided, granulated sugar , to taste

water, tomato paste, worcestershire sauce, honey, molasses, habanero pepper, minced, crushed red pepper flakes, ground black pepper, onion powder, chili powder, dried onion flakes, dried parsley, garlic powder, hickory liquid smoke, white vinegar, hidden valley original ranch dressing, mango juice, jalapeno, minced, vegetable oil, chicken wings, salt, pepper

malibu pineapple rum, midori melon liqueur, pina colada nonalcoholic drink mix, banana puree, ice

sugar, fresh lemon juice, sparkling water, jamaica rum, brandy, peach brandy

beef consomme, grated fresh ginger, dark jamaica rum, lemon , juice of, lemon peel (to garnish )

mangoes, sugar, lime (juice of), water, egg, milk, heavy cream

kern coconut nectar or 1 (12 oz) can pineapple juice, bananas, lacreme mousse vanilla yogurt (or other vanilla), fruit on the bottom pineapple yogurt, ice cubes

hibiscus syrup , jamaica concentrate, mango, peeled pitted and diced, shredded coconut (optional), rum (optional, not too much or they won tsp freeze)

sweet potatoes (large), butternut squash (medium), gingerroot (cubed ), garlic cloves, salt, vegetable stock, jamaican jerk seasoning, white onions (medium), olive oil, milk (as required)

chicken , roaster, onion, finely chopped, poultry seasoning, bananas, ripe sliced, salt, breadcrumbs, soft and firmly packed, butter, melted

minced mirepoix, vegetable oil, dried thyme, dried marjoram, salt, pepper, breadcrumbs, beaten eggs, worcestershire sauce, tomato juice, ground beef, sliced bacon