15 jam tart dough Recipes
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dough, unsalted butter, granulated sugar and17 Moredough, unsalted butter, granulated sugar, glazing or confectioners sugar, salt, egg, vanilla extract, king arthur unbleached all-purpose flour or mellow pastry blend, almond paste, sugar, a pinch of salt, almond extract, drop bitter almond oil or butternut flavoring (optional), eggs, raspberry jam, glaze, water20 ingredients
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all-purpose flour, baking powder, salt and7 Moreall-purpose flour, baking powder, salt, unsalted butter, softened, sugar, egg, beaten, milk, powdered sugar , for rolling out dough, seedless raspberry jam or 1 cup cherry jam, whole dark cherries in syrup, pitted and drained3 hour 10 min, 10 ingredients
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butter, softened, castor sugar, eggs, flour, method and16 Morebutter, softened, castor sugar, eggs, flour, method, cream butter and sugar together until smooth. add eggs 1 at a time followed by flour. roll the dough into balls and wrap in a cling wrap. leave to chill in the refrigerator for 2 hours before rolling in a 22cm tart pan. trim all excess. bake blind, covered with foil and filled with beans at 360f for 15 minutes. cool., eggs, beaten, castor sugar, vanilla, flour, salt, zest of 1 lemon, coconut cream + 50ml heavy cream, mangos, peeled and thinly sliced, big bananas, thickly sliced, lemon juice, almond flakes, butter, softened, mangoes, peeled and thinly sliced, apricot jam for glaze40 min, 22 ingredients
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Apricot Tart ( Tarte Aux Abricots) Low Fatsheets phyllo dough, unsalted butter, melted, apricot jam and2 Moresheets phyllo dough, unsalted butter, melted, apricot jam, very ripe apricots, pitted and cut into 8 slices each, light brown sugar30 min, 5 ingredients
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Sweetheart Tartsrecipe sugar cookie dough, at room temperature, chilled and4 Morerecipe sugar cookie dough, at room temperature, chilled, sugar, for rolling, seedless raspberry or cherry jam, canned or jarred whole dark cherries in syrup, drained, equipment : non-stick mini-muffin tin27 min, 5 ingredients
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Apricot Cream Tartleaves phyllo dough, dried apricots, honey, water and7 Moreleaves phyllo dough, dried apricots, honey, water, agar powder, tofu, vanilla, lemon juice, apricot halves, apricot jam, melted chocolate11 ingredients
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Apple Cheese Phyllo Tartsheets phyllo dough, butter, melted and7 Moresheets phyllo dough, butter, melted, raspberry jam (regular or light ), low-fat ricotta cheese, granulated sugar, divided, lemon rind, grated, egg, apples, peeled, thinly sliced, ground cinnamon20 min, 9 ingredients
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Fruit Topped Phyllo Tartplain yogurt, sheets phyllo dough, wheat germ, divided and6 Moreplain yogurt, sheets phyllo dough, wheat germ, divided, sour cream, grape jam, powdered sugar, lemon , zest of, green and red grapes, halved, blueberries2 hour 10 min, 9 ingredients
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Fresh Fruit Tart From The Culinary Institute Of Am...fruit , firm-fleshed :pears, apples, peaches, apricots, c... and5 Morefruit , firm-fleshed :pears, apples, peaches, apricots, cherries, etc., puff pastry dough, thawed, apricot jam, strained, warm, egg, water, coarse sugar30 min, 6 ingredients
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Sour Cherry Tart: Pizza di Visciole alla Romana (Mario Batali)milk, sugar, lemon , zested, egg yolks, plus 1 yolk and11 Moremilk, sugar, lemon , zested, egg yolks, plus 1 yolk, vanilla extract, cornstarch, recipe basic pastry dough , recipe follows, sour cherry jam, sugar, flour , plus additional for rolling out pastry, salt, sugar, butter, cut into small cubes and chilled, egg, plus 1 yolk, vanilla extract1 hour 40 min, 15 ingredients
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